T&S Brass B-0133-A10-B08 8 Inch Pre-Rinse Faucet Assembly with Add On Faucet
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- High-quality stainless steel construction ensures longevity
- 8-inch adjustable centers simplify versatile installation
- Spring-action gooseneck facilitates smooth, reliable operation
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The T&S Brass B-0133-A10-B08 EasyInstall Pre-Rinse Unit is a commercial-grade wall-mount faucet assembly designed for foodservice applications requiring precise, durable, and hygienic pre-rinse solutions. Featuring an 8-inch adjustable centers configuration, this unit incorporates a 10-inch add-on faucet with stream regulator, a spring-action gooseneck, and quarter-turn Eterna cartridges with spring checks for reliable, maintenance-friendly operation. Constructed from high-quality stainless steel with NSF and cCSAus certifications, it provides a robust, compliant solution for restaurant kitchens, catering operations, and institutional food prep areas. Its technical design prioritizes ease of installation and consistent performance under mid-volume workloads, supporting efficient workflow integration in demanding environments.
The T&S Brass B-0133-A10-B08 pre-rinse faucet assembly offers precise function with adjustable centers suited for commercial kitchen installations. Its durable stainless steel construction ensures longevity in high-use environments, while the spring-loaded gooseneck and quarter-turn cartridges facilitate smooth operation and straightforward maintenance. This unit’s 8-inch wall mount and flexible hose allow versatile positioning, streamlining workflow in food prep stations. Designed for efficient use, it supports medium-volume foodservice tasks with reliable component integration. Ideal for busy restaurant and institutional kitchens needing reliable pre-rinse performance.
Suitable for commercial kitchens requiring reliable, easy-to-maintain pre-rinse units.
The T&S Brass B-0133-A10-B08 model features a sturdy stainless steel construction, weighing 13.7 lbs, with a spout length ranging from 10 to 12 inches and an overall wall mount configuration. It utilizes compression valves and a swivel spout for flexible use, with adjustable centers set at 8 inches for compatibility with varied setups. The unit operates with a standard 1/2" NPT connection and includes integrated NSF and cCSAus certifications, ensuring compliance for foodservice environments. Its design supports daily operation within temperatures suitable for hot and cold water supply, with easy disassembly for routine cleaning. Dimensions support efficient installation, making it ideal for high-use food prep stations and dishwashing areas.
A commercial pre-rinse faucet assembly is a high-performance, durable plumbing fixture designed for foodservice environments like restaurants, cafeterias, and catering kitchens. It typically features an adjustable center mount, flexible spray hose, spring-loaded gooseneck, and reliable compression valves to support heavy usage. Installed in undercounter or wall-mounted configurations, these units facilitate efficient dish and ware cleaning by providing powerful, targeted water delivery. The T&S Brass B-0133-A10-B08 model exemplifies these characteristics, offering a stainless steel build and easy installation suited for mid-volume kitchen workflows, making it ideal for institutional and restaurant applications requiring dependable pre-rinse performance.
Designed for robust use in busy kitchens, the commercial pre-rinse units like T&S Brass B-0133-A10-B08 feature high-quality construction, flexible operation, and precise adjustability to meet medium workload demands in food prep and dishwashing stations. Manufactured for durability, they support efficient workflow with easy maintenance. The T&S Brass B-0133-A10-B08 is ideal for restaurant prep areas and institutional kitchens requiring reliable, adaptable pre-rinse performance.
Why choose the T&S Brass B-0133-A10-B08 over comparable pre-rinse units? Its stainless steel construction ensures long-term durability, while the adjustable centers simplify installation across varied kitchen setups. The integrated stream regulator and flexible hose optimize cleaning efficiency, reducing water waste and operator effort. This unit’s design enhances workflow reliability and ease of maintenance, providing a restaurant-ready solution tailored for mid-volume foodservice needs.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
