Sunkist SSJ-19 Extracting Bulb for Lemon Lime Juice Extraction and Compatibility

The Sunkist SSJ-19 Extracting Bulb-Lemon/Lime is a specialized component designed for commercial juice extraction equipment, specifically for high-precision citrus juicers. Crafted from durable, corrosion-resistant materials, this extracting bulb ensures consistent performance during demanding foodservice operations. It features a precise design tailored for efficient squeezing of lemons and limes, optimizing yield and reducing waste. With a robust construction suitable for industrial use, the SSJ-19 maximizes operational uptime through easy replacement and maintenance, making it ideal for professional kitchens, beverage stations, and juice bars. Its technical specifications include exact compatibility with model SSJ-19 juicers, with a focus on high durability and precise fit for reliable, food-safe extraction performance.

Top Sunkist SSJ-19 Features

The Sunkist SSJ-19 Extracting Bulb-Lemon/Lime delivers high-efficiency citrus extraction tailored for commercial foodservice environments. It is engineered from premium materials for long-term durability, designed for seamless integration with Sunkist citrus juicers. The bulb's precise dimensions facilitate quick installation and replacement, ensuring minimal downtime. Its operational design promotes consistent juice extraction for hospitality and retail settings, with maintenance simplified through accessible components. The component supports high-volume workflows, maximizing productivity in busy beverage stations and kitchens.

• Highly efficient citrus juice extraction optimized for commercial throughput
• Made from corrosion-resistant, food-safe materials for durability and sanitation
• Easy-to-replace design reduces downtime and simplifies maintenance
• Designed for precise fit with Sunkist SSJ-19 juicers for reliable operation
• Supports high-volume beverage production in busy foodservice venues

Ideal for professional juice preparation and citrus-based beverage stations.

Sunkist SSJ-19 Technical Specs

The Sunkist SSJ-19 Extracting Bulb-Lemon/Lime is constructed from durable, food-grade materials suitable for high-use settings. It operates as a replacement part compatible with model SSJ-19, featuring a precise form factor for optimal sealing and extraction efficiency. The bulb is designed to withstand continuous operation in busy commercial kitchens, with dimensions tailored for straightforward installation and quick replacement. Its materials ensure resistance to corrosion and provide easy cleaning to maintain food safety standards. The component’s engineering supports a high production capacity per 24 hours, aligning with demand in beverage stations and citrus processing workflows. Typical dimensions are specified for compatibility with existing equipment, with a weight suitable for handling and installation convenience.

• Electrical requirements: Not applicable, consumable part
• Construction & finish: Food-grade, corrosion-resistant plastics and elastomers
• Dimensions: Precise fit as per SSJ-19 model specifications
• Refrigeration type: Not applicable
• Production capacity: Supports demanding citrus juicing workflows, with durable components
• Temperature resistance: Operates safely within typical kitchen ambient temperatures
• Food safety: Compliant with standard food-grade material requirements
• Weight: Lightweight for ease of replacement, exact weight specified in technical details
• Materials: High-strength, corrosion-proof plastics and elastomers

What is a commercial extracting bulb

A commercial extracting bulb is a replaceable squeezing component used in high-capacity citrus juicing equipment, designed for efficient extraction of juice from lemons or limes. It serves as a critical part within commercial juicers, facilitating maximum yield and ease of replacement to minimize downtime. Installed in professional foodservice settings such as beverage stations, juice bars, and restaurant kitchens, these bulbs are engineered for durability, consistent performance, and food safety compliance. The Sunkist SSJ-19 Extracting Bulb-Lemon/Lime exemplifies an industry-standard part engineered for reliable high-volume citrus processing, suitable in demanding mid-volume commercial environments with rapid interchangeability.

Top commercial citrus juicer parts for beverage stations in foodservice

Precisely engineered for efficient juice extraction in high-volume foodservice operations, the Sunkist SSJ-19 Extracting Bulb enhances workflow and maintenance. Sunkist SSJ-19 parts are designed for durability, seamless integration, and dependable performance in professional beverage stations and kitchens.

• Operation Type — suitable for commercial juice extraction stations
• Kitchen Type — ideal for compact or high-traffic foodservice kitchens
• Foodservice Category — designed for restaurant beverage stations and cafes
• Workload Qualifier — supports moderate throughput in busy environments
• Use Case — replacement part to maintain continuous citrus juice production

Why Choose Sunkist SSJ-19 Extracting Bulb-Lemon/Lime?

Choosing the Sunkist SSJ-19 Extracting Bulb ensures reliable, high-quality performance with durable, food-safe construction tailored for commercial citrus juicers. Its precise fit and ease of replacement streamline maintenance, reducing downtime and ensuring maximum productivity in professional juice stations. Unlike generic parts, this bulb is engineered specifically for the SSJ-19 model, maintaining consistent extraction efficiency and longevity, making it a superior choice for mid-volume foodservice operations.

• Self-contained design for straightforward installation and replacement
• Robust materials support long-term reliability in busy kitchens
• Precisely engineered to match Sunkist SSJ-19 juicers
• Optimized for high-yield citrus juice extraction
• Designed to withstand frequent use and ease cleaning