Summit SCFF262GRH 30 Inch 21.34 cu Frost-Free Upright All-Freezer with White Cabinet

The Summit Commercial SCFF262GRH Upright All-Freezer is a high-capacity commercial refrigeration unit designed for precise cold storage in professional foodservice environments. This 30-inch wide reach-in freezer offers 21.34 cubic feet of interior space, optimized for storing bulk frozen foods and ingredients. It features frost-free operation for minimal maintenance, a reversible right-hand glass door for flexible installation, and a durable white cabinet finish. Its fan-cooled interior ensures uniform temperature distribution, while digital thermostats and high/low temperature alarms provide accurate control and safety. With factory-installed locks, adjustable wire and cantilevered shelves, and pre-installed casters, the SCFF262GRH enhances operational efficiency and workflow integration in commercial kitchens and specialty food facilities. This unit’s precise construction and high-performance refrigeration make it ideal for medium-volume frozen storage needs.

Top Summit SCFF262GRH Features

The Summit SCFF262GRH upright freezer is engineered for commercial foodservice workflows, providing frost-free, high-capacity storage with a digital thermostat and adjustable shelving. Its sealed back and fan-cooled interior ensure efficient operation and consistent temperature control, supporting mid-volume food processing and retail storage. Built with durable materials and user-friendly features, it simplifies maintenance and installation in busy kitchens or frozen storage rooms.

• Capacity: 21.34 cubic feet for bulk frozen products
• Durability: White powder-coated steel cabinet withstands commercial use
• Ease-of-Use: Reversible glass door simplifies access, reducing downtime
• Workflow Fit: Adjustable wire shelves allow customized storage configurations
• Maintenance: Frost-free design minimizes defrosting, lowering operational effort

Perfect for mid-volume frozen storage tasks in hospitality and foodservice operations

Summit SCFF262GRH Technical Specs

The Summit SCFF262GRH model is a commercial-grade reach-in freezer with a self-contained refrigeration system operating on hydrocarbon refrigerant (CARB compliant). It requires a standard 115V electrical connection and delivers consistent cooling through an air-cooled condenser. The unit’s interior is cooled via fan circulation, ensuring even temperatures across the 21.34 cu.ft. capacity. Exterior dimensions measure approximately 29.88 inches in width, 29.63 inches in depth, and 81.75 inches in height, with a weight of 300 pounds. Constructed with a durable white finish, the freezer’s components include adjustable wire and cantilevered shelves for flexible storage. Operating temperature range is optimized for frozen foods, with integrated high/low alarms for safety. Easy to access, clean, and maintain, the unit is built to support demanding commercial foodservice operations.

• Electrical Requirements: 115V, 60Hz, single-phase, 13A, 1,495W
• Cooling Method: Air-cooled, factory-installed fan system
• Refrigeration Type: Self-contained hydrocarbon system (CARB compliant)
• Capacity: 21.34 cubic feet of storage volume
• Construction & Finish: White powder-coated steel exterior
• Dimensions: 29.88" W x 29.63" D x 81.75" H
• Weight: 300 lbs (product weight)
• Temperature Range: Designed for frozen storage applications, with alarms for high/low temperature protection
• Maintenance: Frost-free operation reduces manual defrost, cleanup is facilitated via accessible fan and coil panels
• Usage Compatibility: Reversible glass door, adjustable shelves, sealed back for reliable airflow and ease of cleaning

What is a commercial reach-in freezer

Top commercial reach-in freezers are large-capacity refrigeration units designed for consistent cold storage of frozen foods in professional kitchens, grocery stores, and foodservice facilities. These models, such as the Summit SCFF262GRH, feature self-contained air-cooled refrigeration, frost-free operation, and adjustable interior shelving. Typically installed in kitchens or storage rooms, they support efficient workflow and inventory management, making them suitable for medium-volume food storage needs where reliability and ease of maintenance are essential.

Top freezers for medium-volume frozen storage in foodservice settings

Built for commercial kitchens and foodservice environments, the Summit SCFF262GRH offers robust, frost-free freezing with a 21.34 cu.ft. capacity. Designed for operation in moderate throughput settings, it provides durable construction, precise temperature control, and flexible shelving. Ideal for restaurant storage, catering, or grocery distribution, this unit supports efficient workflow and reliable frozen product preservation.

• Operation Type — suitable for medium-volume restaurant and grocery storage
• Kitchen Type — optimized for commercial kitchens with space constraints
• Foodservice Category — effective for frozen food storage in retail and institutional settings
• Workload qualifier — supports moderate throughput storage needs
• Use Case — ensures consistent frozen inventory management and easy access

Why Choose Summit SCFF262GRH

Summit SCFF262GRH stands out through its durable construction, frost-free operation, and flexible installation features like reversible doors and adjustable shelving. Its efficient fan-cooled system and high/low alarms improve operational safety and reduce manual maintenance. The unit’s compact yet spacious design maximizes storage capacity within a standard footprint, making it a reliable choice for commercial frozen storage needs in diverse foodservice environments.

• Self-contained hydrocarbon refrigeration for eco-friendly operation
• Reversible glass door for flexible installation options
• Frost-free operation minimizes manual defrosting and downtime
• Durable white cabinet withstands demanding kitchen environments
• Adjustable wire and cantilevered shelves enable versatile storage configurations