Summit SCF505SSTBADA 19 Inch Undercounter All-Freezer Built-in Freestanding Stainless Steel
- Precise temperature control for consistent freezing
- Durable stainless steel front enhances sanitation
- Compact footprint fits standard undercounter spaces
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The Summit Commercial SCF505SSTBADA Undercounter All-Freezer is a commercial-grade upright refrigeration unit designed for precise temperature management and space-efficient storage. Engineered for foodservice environments, it features a self-contained refrigeration system with bottom-mounted cooling, providing consistent operation within a temperature range of -25°C to -15°C. Constructed with a stainless steel front and white cabinet exterior, it ensures durability and ease of cleaning. Its compact footprint with dimensions of approximately 19.75" width, 22.5" depth, and 31.75" height makes it suitable for undercounter or built-in installation, catering to moderate throughput demands. Equipped with three removable pull-out drawers on fixed wire shelving, it facilitates organized storage of perishable items, while a digital thermostat allows for precise temperature control. The unit also includes a factory-installed lock, sealed back for efficient airflow, and a magnetized gasket for security and insulation, making it a reliable choice for high-volume food storage applications requiring quick access and sanitation compliance.
Designed for commercial foodservice operations, the Summit SCF505SSTBADA includes three removable pull-out drawers for organized storage, a digital thermostat for accurate temperature regulation, and ADA compliance with a 32" height. Its sealed back ensures optimal airflow, while its stainless steel door enhances durability and sanitation. The unit's upright design maximizes available space, making it ideal for undercounter and built-in applications in busy kitchens.
Perfect for professional kitchens needing reliable undercounter freezing and organized storage.
This model operates on a 115V/60Hz power supply with a commercial-grade hospital cord and a 'green dot' plug. Its self-contained refrigeration system is bottom mounted, utilizing R600a refrigerant for efficiency. The unit produces a consistent -25°C to -15°C environment, with an energy consumption that is optimized for moderate workload foodservice settings. Featuring a stainless steel front with a white cabinet exterior, it stands at approximately 31.75" high, 19.75" wide, and 22.5" deep, weighing around 103 lbs. Its construction includes a sealed back and magnetic gasket for enhanced insulation, with a digital thermostat for precise control. The unit's design accounts for front access and easy cleaning, with a factory-installed lock for security and compliant materials suitable for sanitation standards. It includes three pull-out drawers on fixed wire shelving, and a probe hole for temperature monitoring. The product meets cETLus and ETL-Sanitation standards, ensuring safe, efficient operation in demanding environments.
Usage Scenarios: Ensures reliable frozen storage in compact kitchen setups; requires standard 115V electrical connection; ventilation clearance must accommodate sealed back design; suitable for sanitation standards; accessible for routine cleaning and maintenance.
A commercial freezer is a specialized refrigeration unit designed for high-capacity storage of frozen food products in professional foodservice environments. Suitable for installation in undercounter or built-in configurations, models like the Summit SCF505SSTBADA provide precise temperature control, robust construction, and organized storage features such as pull-out drawers. These freezers are ideal for applications requiring reliable, sanitary, and space-efficient freezing solutions, including restaurants, hotels, and hospitals, supporting efficient workflow and inventory management in high-volume operations.
Built for reliable undercounter freezing, the Summit SCF505SSTBADA combines commercial-grade durability with precise temperature control, ideal for busy kitchens requiring organized storage and quick access. Its compact footprint and easy maintenance make it suitable for moderate throughput applications in healthcare, hospitality, and institutional settings.
Summit SCF505SSTBADA stands out among commercial freezers with its durable stainless steel construction, versatile built-in or freestanding installation options, and precise digital temperature control. Its organized storage with removable drawers and sealed back design optimizes workflow efficiency, sanitation, and ease of maintenance. The unit’s ADA compliance and integrated security features make it an ideal choice for professional foodservice environments seeking reliable frozen storage solutions that prioritize operational efficiency and sanitation standards.
Product Description
Certifications
ADA Certified
The item has been evaluated by the Department of Justice for compliance with the Americans with Disabilities Act. The item was found to be compliant with ADA Standards for Accessible Design.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
