Summit NOVA53GDC 61 Inch Ice Cream Freezer 17.8 Cuft with Baskets and Lids
- Footprint & Configuration enable efficient layout design
- Capacity & Throughput support 18 tubs, 17.8 cu.ft.
- Core Performance Specs include R290a refrigerant
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The Summit NOVA53GDC Ice Cream Freezer is a professional-grade commercial ice cream novelty merchandiser designed for high-performance frozen product storage. This self-contained unit features a spacious 61-inch wide footprint with a capacity of 17.8 cubic feet, capable of holding 18 standard 3-gallon tubs. Equipped with a white exterior finish and a stainless steel interior, it ensures durability and ease of sanitation in busy foodservice environments. The freezer employs hydrocarbon R290a refrigerant, providing energy-efficient cooling within a temperature range of -13°F to +23°F, with a digital thermostat for precise control. Its robust construction, including 3-inch thick insulation and heavy-duty mobility wheels, makes it suitable for versatile commercial applications such as ice cream shops, convenience stores, and cafeterias. This model's technical features support streamlined workflow and consistent product presentation.
The Summit NOVA53GDC ice cream freezer is engineered for commercial foodservice operators requiring reliable cold storage with high capacity. It incorporates (2) sliding tempered glass lids for easy access and visibility, (5) tub holder baskets with lids for organized storage, and (4) novelty baskets for varied product display. The steel interior and removable lock enhance durability and security, while its digital thermostat allows precise temperature adjustments. Heavy-duty casters facilitate smooth maneuvering within busy kitchens or retail spaces. Designed for efficient workflow, this unit supports mid-volume ice cream merchandising and quick product turnover without compromising hygiene or product integrity.
Ideal for mid-volume ice cream merchandising, suitable for fast-paced commercial kitchens and retail environments.
The Summit NOVA53GDC ice cream freezer is a self-contained, air-cooled system with a height of 49.5 inches, width of 60.75 inches, and depth of 27.25 inches, weighing approximately 321 pounds. It features a white exterior finish with a stainless steel interior for durability and sanitation, and comes with two sliding tempered glass lids for accessibility. The unit operates on 115V/60Hz power with a typical amp draw of standard commercial refrigeration. Its refrigeration system uses hydrocarbon R290a, providing efficient cooling capacity for a 17.8 cu.ft. interior that holds 18 tubs or 5 baskets for product organization. The unit’s construction includes 3-inch thick insulation for optimal energy efficiency, with UL and UL-S sanitary certifications. It is equipped with temperature controls, drainage, manual defrost, and a glass sneeze guard with an aluminum work surface (unassembled). The unit is designed for ease of cleaning, disassembly for maintenance, and is delivered unassembled for straightforward setup.
Essential Integration Scenarios: Ensure electrical access to 115V outlet, sufficient clearance for airflow, drainage connections for defrost, and space for mobility wheels during installation. Proper ventilation is required for efficient operation within enclosed environments, and routine cleaning should include disassembly of baskets and glass lids for sanitation.
Top commercial ice cream novelty merchandisers are refrigeration units designed for high-capacity frozen dessert storage and display in foodservice operations. These self-contained units, such as the Summit NOVA53GDC, feature advanced refrigeration systems, durable finishes, and accessible design elements like sliding or hinged doors, optimized for mid-volume merchandising. Installed in retail counters, convenience stores, or ice cream parlors, they support efficient workflow and product presentation in busy settings, handling multiple tubs and product varieties suitable for restaurant-ready applications.
Designed for medium-throughput operations, the Summit NOVA53GDC offers reliable cold storage, durable construction, and versatile display options, perfect for busy foodservice environments requiring consistent product presentation. Summit NOVA53GDC model number ensures robust performance with features like adjustable digital thermostats and easy maintenance, making it suitable for commercial kitchens and retail merchandising.
Summit NOVA53GDC stands out among commercial freezers with its reliable self-contained hydrocarbon refrigeration, durable steel construction, and thoughtful design tailored for ice cream merchandising. Its 61-inch width optimizes capacity while maintaining a compact footprint, and features like sliding tempered glass lids facilitate product access and display. The unit’s ease of mobility, precise digital temperature control, and extended energy efficiency support streamlined operations and product presentation in demanding foodservice environments.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
ULC
This item meets the Canadian safety standards established by Underwriters Laboratories of Canada (ULC).
From the manufacturer
