Summit GCJ536SS 33-7/8 Inch Gas Cooktop with 5 Burners 6000 BTU and Accessories

The Summit GCJ536SS Gas Cooktop is a professional-grade, built-in commercial cooking appliance designed for high-efficiency foodservice operations. Featuring a stainless steel surface with five sealed burners—including two 6,000 BTU units—this model ensures precision heat control and durability in demanding kitchen environments. Its compact 33-7/8" width makes it suitable for diverse kitchen layouts, with cutting-edge electronic ignition and flame failure protection enhancing safety and operational reliability. This cooktop is ideal for restaurants, hotel kitchens, and institutional foodservice facilities requiring consistent high-performance cooking equipment with precise power output, centered on robust construction and user-friendly features.

Summit GCJ536SS Features

The Summit GCJ536SS gas cooktop is engineered for medium-volume commercial kitchens, integrating five sealed cast iron burners that facilitate pattern consistency and resistance to corrosion. Its 304 grade stainless steel surface offers superior durability and simplifies cleaning routines. The push-to-turn knobs assist in safe operation, while electronic ignition ensures prompt ignition with minimal effort. Designed for seamless integration, its cutout dimensions of 32-3/4"W x 18-3/4"D support easy installation. The inclusion of a wok ring and LP conversion kit enhances versatility for professional chefs. Suitable for applications demanding reliable heat delivery and straightforward maintenance, this model optimizes workflow in restaurant, catering, and institutional settings.

• Sealed cast iron burners: withstand high heat and corrosion in commercial use
• 304 stainless steel surface: resists stains, scratches, and simplifies cleaning
• Push-to-turn controls: ensure safety during high-traffic cooking environments
• Precisely calibrated BTU outputs: support diverse cooking techniques from simmering to high-heat searing
• Wok ring included: expands cooking options for Asian cuisine and stir-fry dishes

Ideal for installations requiring durable, professional-grade gas cooktops with precise heat control and reliable safety features.

Summit GCJ536SS Technical Specs

The Summit GCJ536SS gas cooktop operates with a standard electrical connection of 115V/60Hz, single-phase, drawing approximately 1.0 amps, with the cord included for easy setup. It features a self-contained design with a stainless steel construction, measuring 33-7/8" wide by 20" deep, and stands 2.88" tall. The unit weighs 40 pounds, offering portability for retrofit installations or built-in configurations. Its black finish enhances durability and cleaning ease, suitable for busy kitchens. The cooktop's temperature resistance handles typical commercial cooking ranges safely, while the thermocouple flame failure protection ensures operational safety. Disassembly for maintenance is straightforward, and included accessories such as wok rings and LP conversion kits facilitate flexible installation and operation in various kitchen setups.

• Electrical requirements: 115V, 60Hz, 1.0 amps, with cord included
• Construction: stainless steel surface, 33-7/8" W, 20" D, 2.88" H
• Weight: 40 lbs (product) – supports easy handling and installation
• Burner configuration: five sealed burners with high BTU ratings for versatile cooking
• Included accessories: wok ring, LP conversion kit, for expanded operational flexibility

What is a commercial gas cooktop?

A commercial gas cooktop is a built-in cooking appliance designed for frequent use in professional kitchens. The Summit GCJ536SS model features five sealed burners tailored for high-volume food preparation, with a stainless steel surface ensuring longevity and ease of maintenance. Installed in restaurant or institutional settings, it supports diverse cooking methods thanks to adjustable BTU outputs and robust construction. Its compact footprint makes it suitable for various kitchen layouts, providing reliable, restaurant-ready performance for mid-volume service environments.

Top gas cooktops for foodservice settings

Built for moderate workloads, the Summit GCJ536SS offers durable construction and precise heat control, ideal for restaurant and institutional kitchens with consistent cooking demands. Summit GCJ536SS is designed for operation in professional foodservice environments with a compact footprint and reliable performance suited for mid-volume food preparation tasks.

• Operation type — ideal for restaurant kitchens
• Kitchen style — suited for compact commercial spaces
• Foodservice category — suitable for institutional and catering use
• Workload qualifier — supports moderate throughput requirements
• Use case — versatile for diverse cooking styles, from simmering to stir-fry

Why Choose Summit GCJ536SS?

Summit GCJ536SS stands out among commercial gas cooktops due to its robust stainless steel build, five sealed burners with varied BTU outputs, and integrated safety features such as flame failure protection. Its compact design delivers optimal performance in demanding kitchen environments while maintaining ease of maintenance. Its inclusion of a wok ring and LP conversion kit enhances operational versatility, setting it apart from standard models in the commercial kitchen equipment market.

• Self-contained design with durable stainless steel surface
• Five sealed burners support high-precision cooking tasks
• Compact 33-7/8" width fits various kitchen layouts
• High BTU ratings for versatile cooking techniques
• Enhanced safety features improve operational security