Summit BRF631BKP 23 Inch Undercounter Freezer 5.1 cu.ft Lavender Purple Door
- Compact design with 5.1 cu.ft. capacity
- Self-contained, bottom-mounted R600a refrigeration
- Frost-free operation minimizes manual defrosting
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The Summit BRF631BKP Undercounter Refrigerator-Freezer combines compact design with commercial-grade functionality, offering a 5.1 cubic foot capacity housed in a 23.63" W x 23" D x 32.63" H footprint. Constructed with a durable stainless steel exterior and featuring a lavender purple door, this unit is designed for efficient undercounter storage in restaurant, café, or hospitality operations. Its self-contained, bottom-mounted refrigeration system utilizes R600a refrigerant, ensuring eco-friendly cooling with frost-free operation in the refrigerator compartment and manual defrost in the freezer. This model provides precise temperature control via a dial thermostat and includes multiple adjustable glass and door shelves for flexible organization of food and beverage items. The built-in lock and reversible door enhance security and accessibility, making it suitable for versatile installation environments. Technical specifications include ETL and ETL-C listings for safety and compliance, and a weight of approximately 130 lbs for reliable performance under busy service conditions.
The Summit BRF631BKP delivers commercial undercounter refrigeration with a built-in or freestanding design, featuring adjustable glass shelves, a crisper drawer, and wine shelf for versatile storage. Its durable stainless steel handle and black exterior provide resilience in demanding environments, while the frost-free refrigerator minimizes maintenance. Perfect for integrated kitchen workflows, this unit supports quick access and efficient organization in moderate-use foodservice settings.
Ideal for small commercial kitchens needing reliable undercounter storage in high-traffic foodservice environments.
The Summit BRF631BKP features a self-contained, bottom-mounted refrigeration system utilizing R600a refrigerant, ensuring efficient cooling with environmentally friendly operation. Its exterior is finished in durable all-black with a lavender purple door, measuring 23.63" in width, 23" in depth, and 32.63" in height, and weighing approximately 130 lbs. The unit’s dimensions optimize space utilization in moderate-volume kitchens, with adjustable glass and door shelves providing flexible storage solutions. The frost-free refrigerator maintains consistent temperatures, while the manual defrost freezer simplifies maintenance. Certified by cETLus and ETL-Sanitation, it supports safe, compliant food storage with an operational range suitable for commercial environments. Designed for easy cleaning and secure operation, it offers reliable performance with a 4-5 day typical shipping schedule.
Electrical Compatibility: Suitable for standard 115V outlets in commercial kitchens
Installation Needs: Clearances for airflow, ventilation required for efficient operation
Cleaning Routine: Easy to disassemble shelves and door gaskets for sanitation
Environmental Conditions: Operates within typical kitchen temperature ranges, resilient to daily use
Security: Factory-installed lock for secure storage in busy settings
A commercial undercounter refrigerator freezer is a compact, self-contained food storage unit designed for efficient placement beneath countertops in restaurant, café, or hospitality environments. It combines refrigeration and freezing functions within a small footprint, supporting quick access to ingredients and beverages. The Summit BRF631BKP Undercounter Refrigerator-Freezer provides 5.1 cubic feet of storage, with adjustable shelving, frost-free cooling, and a durable construction suitable for busy foodservice operations requiring reliable temperature control and easy maintenance. Installed in undercounter café stations or prep areas, it is ideal for moderate-use applications that demand space-saving, restaurant-ready refrigeration solutions.
The Summit BRF631BKP offers a high-quality commercial undercounter refrigeration solution built for moderate throughput environments, featuring durable stainless steel components and reliable frost-free operation. Designed for efficient workflow in restaurant prep stations, this model from Summit Commercial ensures precise temperature maintenance in a compact footprint, perfect for foodservice providers needing dependable all-in-one storage in small to mid-sized kitchens.
Summit BRF631BKP distinguishes itself through a combination of durable construction, precise temperature control, and flexible installation options. Its all-black exterior with a lavender purple door adds a distinctive aesthetic, while the frost-free refrigerator minimizes maintenance. The reversible door and adjustable shelves enhance workflow, making it a dependable choice for busy commercial kitchens seeking a compact, restaurant-ready refrigeration unit with premium features that outperform standard models.
Product Description
Certifications
ADA Certified
The item has been evaluated by the Department of Justice for compliance with the Americans with Disabilities Act. The item was found to be compliant with ADA Standards for Accessible Design.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer
