Sterling Manufacturing SP480-12-3 MF DCA DBL 26 Inch Electric Boilerless Steamer with 12 Pan Capacity
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- Efficient high-capacity with 12-pan support
- Durable 304 stainless steel construction
- Energy-efficient operation with ENERGY STAR®
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The Sterling Manufacturing SP480-12-3 MF DCA DBL Convection Steamer is a commercial-grade, electric boilerless countertop unit designed for high-efficiency foodservice operations. Engineered for multi-purpose steaming applications, it features a dual-compartment design atop a support stand with casters, facilitating mobility and workflow flexibility. With a 12-pan capacity (12" x 20" x 2-1/2"), this convection steamer offers precise temperature control and continuous cooking modes, making it suitable for medium-volume restaurant kitchens and institutional settings. Its stainless steel construction ensures durability and sanitation, while the energy-efficient 12 kW system operates on 480V/60Hz/3-phase power, meeting rigorous commercial standards.
The Sterling Manufacturing SP480-12-3 MF DCA DBL convection steamer provides reliable high-capacity steaming with manual fill functionality and a 60-minute timer. Its heavy-duty stainless steel interior and exterior optimize durability, while the stacked design enhances throughput. The unit’s adjustable thermostat and support stand with casters streamline operation and maintenance, suited for busy commercial kitchens requiring efficient workflow integration and frequent cleaning. Designed for durability and ease of service, it fits seamlessly into high-demand foodservice environments.
Ideal for medium-volume institutions and restaurants seeking durable, efficient convection steaming.
The Sterling Manufacturing SP480-12-3 MF DCA DBL convection steamer operates on 480V/60Hz/3-phase power with a 12 kW heating element, providing robust performance for continuous cooking cycles. Its compact footprint measures 26.5 inches wide by 29.91 inches deep and stands 70.91 inches tall, with a total weight of 650 pounds. Constructed from 304 stainless steel, it offers exceptional durability and sanitation. The unit features an air-cooled cooling method and is rated for typical professional kitchen temperatures, with operating ranges suited for demanding foodservice environments. Its NSF and cULus approval confirm compliance with industry standards for safety and sanitation. The double-stack configuration on a castered stand enhances productivity, while the manual fill system and 60-minute timer support ease of use and maintenance, making it an integral part of any medium-volume commercial kitchen setup.
A commercial convection steamer is a professional kitchen appliance designed for high-volume steaming of diverse menu items. It uses heated air flow to cook food evenly and efficiently without boiling water, making it suitable for banquet halls, restaurants, and institutional kitchens. The Sterling Manufacturing SP480-12-3 MF DCA DBL is a robust model with a dual-compartment setup, supporting up to (12) pans, ideal for medium-volume foodservice operations that require consistent quality and quick turnaround for steamed dishes. Its basin and control system are optimized for durability, sanitation, and user-friendly operation, supporting efficient workflow in busy commercial environments.
Designed for medium-output kitchens, the Sterling Manufacturing SP480-12-3 MF DCA DBL convection steamer provides performance, durability, and versatility. Built for continuous operation, it suits institutional, school, and restaurant settings with moderate throughput requirements. Its reliable stainless steel construction and energy-efficient design ensure consistent performance in demanding foodservice workflows, making it an optimal choice for professional cooking operations.
Compared to similar commercial convection steamers, this Sterling Manufacturing model stands out with its double-stack configuration on a durable, mobile stand, offering high capacity and operational flexibility. Its stainless steel construction ensures longevity in demanding environments, while the manual fill, precise timers, and energy efficiency contribute to simplified workflow and lower utility costs. This unit's robust design supports consistent performance for medium-volume foodservice needs, making it a dependable, restaurant-ready countertop steamer with an optimized footprint.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
