Steelite HL00200 6 Oz Baker Oval Rolled Edge Ceramic Dish 5-1/4 Inch - 3 Dozen/Case
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- Suitable for oven-baked individual portions and presentations
- Crafted from high-quality ceramic resistant to thermal shock
- Rolled edge design simplifies handling and cleaning
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The Steelite HL00200 Baker 6 Oz. 5-1/4" x 4" is a high-quality ceramic baking dish designed for commercial foodservice applications. This oval-shaped, undecorated piece features a rolled edge for enhanced durability and presentation. Constructed by Steelite International, it measures approximately 5-1/4 inches in length and 4 inches in width, with a height of 11.75 inches, providing a reliable vessel for oven-baked dishes, portion control, and presentation in restaurant or bakery settings. Its precise capacity of 6 ounces makes it ideal for individual servings, meal prep, and catering needs. The product’s technical specs emphasize its suitability as a durable, food-grade ceramic component for precise cooking and serving environments, aligning with high-volume kitchen operations that require straightforward, dependable ware.
The Steelite HL00200 baking dish is engineered for high-volume foodservice use, featuring a robust ceramic construction resistant to thermal shock and breakage. Its oval shape and rolled edge facilitate easy handling, cleaning, and maintenance in busy kitchens. Designed for consistent oven performance, it integrates seamlessly into baking and serving workflows, offering excellent portion control and presentation. The dish’s compatibility with standard commercial ovens ensures reliable operation under typical cooking conditions, making it suitable for restaurants, catering, and institutional foodservice sectors. Its durable ceramic build withstands frequent use with minimal impact on longevity, simplifying cleaning routines and ensuring long-term value.
Designed specifically for commercial baking and portioning applications, this dish supports efficient, consistent foodservice operations.
The Steelite HL00200 baking dish features a sturdy ceramic construction with dimensions of approximately 5-1/4 inches in length, 4 inches in width, and a height of 11.75 inches. It weighs around 15.87 pounds, ensuring stability during food handling. The piece is designed for oven operation within standard temperature ranges, ensuring no warping or damage under typical commercial baking conditions. Its food-safe ceramic maintains integrity with regular cleaning, requiring routine washing without abrasive tools. The product is available undecorated, with a neutral finish that facilitates easy cleaning and stacking. The dish’s form-factor makes it compatible with various prep and serving workflows in institutional kitchens, with robust ceramic materials providing longevity against frequent use and thermal stresses.
A commercial ceramic baking dish is a durable, oven-ready container designed for high-volume foodservice environments. Made from heat-resistant ceramic materials, these dishes are used for baking, portioning, and presentation in restaurants and catering operations. The Steelite HL00200 Baker with a 6 oz. capacity and oval shape is a reliable solution for precise oven performance and portion control, often installed in bakery and dining settings for optimal workflow and product quality, ideal for bakery prep, plating, and serving in professional kitchens.
The Steelite HL00200 Baker delivers commercial-grade ceramic construction, precise capacity, and seamless integration for medium-volume restaurant and catering environments. Built for dependable oven performance and reliable handling, it suits bakery, prep, and plating operations with an emphasis on high durability and uniform results.
Steelite HL00200 offers a robust ceramic build, reinforced rolled edges, and a neutral undecorated surface designed for reliable food presentation and long-term kitchen use. Its compact, lightweight design enhances operational efficiency, while its durability and compatibility with standard oven environments set it apart from competing products, ensuring consistent performance in high-demand settings.
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