Steelite DW08FPWT 8 Quarts Food Pan Stainless Steel For Hinged Chafer White - 1/Case
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- Constructed from corrosion-resistant stainless steel
- Supports 8-quart capacity for medium-volume needs
- Optimized for seamless fitting into hinged chafers
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The Steelite DW08FPWT Food Pan is a precisely engineered 8-quart rectangular stainless steel component designed for use in hinged chafers within commercial foodservice environments. This high-quality food pan provides durable, corrosion-resistant construction suitable for holding hot or cold menu items. Its dimensions and material composition enable seamless integration into professional service stations, enhancing workflow efficiency and maintaining food presentation standards. Engineered for medium-volume operations, this 8 qt. pan offers reliable performance in buffet, catering, or banqueting settings, ensuring consistent portion control and ease of cleaning. Its precise fit and sturdy build address common industry needs for durability and ease of maintenance in demanding kitchen workflows.
The Steelite DW08FPWT Food Pan is tailored for commercial kitchens requiring rugged, high-performance food holding solutions. Its stainless steel construction ensures uniform heat transfer and resistance to corrosion, making it suitable for intensive daily use. Compatible with hinged chafers, it facilitates quick filling and cleaning, reducing downtime. The 8-quart capacity supports moderate-volume service, optimized for versatile menu applications. Designed for straightforward maintenance, it integrates effortlessly into existing presentation setups, increasing workflow efficiency and food safety compliance.
Ideal for mid-volume catering and buffet foodservice operations requiring durable, easy-to-maintain pans.
The Steelite DW08FPWT Food Pan is fabricated from high-grade stainless steel, featuring a rectangular shape optimized for efficient stacking and insertion into hinged chafers. Its dimensions permit a capacity of 8 quarts, with an operating temperature range suitable for hot or cold food stabilization. This model is characterized by its robust construction, with standard features such as resistance to staining and corrosion, ensuring long-term durability. The pan's weight and gauge support rigorous daily use, with precise fitting designed to prevent spillage and facilitate seamless workflow in high-demand catering environments. No electrical requirements are necessary, and cleanup is facilitated by its smooth, uncoated surface, compatible with standard kitchen cleaning routines.
A commercial food pan is a durable, stainless steel container designed for holding, storing, and serving food in professional kitchen settings. These pans are essential components of buffet stations, catering setups, and hot/cold food holding units. The Steelite DW08FPWT Food Pan, with its 8-quart capacity and rectangular shape, is specifically engineered for seamless integration into hinged chafers, providing consistent food presentation and ease of access. Used in hotel buffets, catering events, and large-scale cafeterias, this Pan is optimized for reliable performance under rigorous daily use, supporting efficient workflow and maintaining food safety standards.
Reliable and robust, the Steelite DW08FPWT Food Pan supports medium-volume buffet and catering operations, offering durable stainless steel construction and a precise fit for hinged chafers. Designed for efficient workflow, it ensures optimal presentation in various hospitality foodservice settings, especially in setups that require consistent quality and quick maintenance. Steelite DW08FPWT is well-suited for mid-scale restaurants, banquet halls, and catering services with moderate throughput needs.
Designed for durability and precision, the Steelite DW08FPWT Food Pan offers a low-maintenance stainless steel solution with custom white finish options. Its corrosion resistance, robust construction, and compatibility with hinged chafers distinguish it from standard pans, streamlining foodservice operations. This pan enhances workflow efficiency, ensures food safety compliance, and improves presentation quality in diverse hospitality environments.
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