Steelite DW02145CWG8RD2 17 Inch Oval Chafer Induction Ready Red Stainless Steel - 1/Case
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- Precise induction heat distribution for consistent warmth
- Durable 18/10 stainless steel resists corrosion
- Lift-off cover streamlines serving and cleaning
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The Steelite DW02145CWG8RD2 Oval Chafer is a commercial-grade foodservice equipment piece designed for professional catering, banquets, and buffet operations. Crafted by Steelite International, this 1.25-gallon capacity oval chafing dish features a durable 18/10 stainless steel construction with a polished finish, offering corrosion resistance and longevity. Its dimensions of 17.5 inches in width, 11.625 inches in depth, and 6.5 inches in height ensure compatibility with standard buffet setups and support consistent heat retention. The unit includes an induction-ready feature, making it suitable for various heat sources, and a lift-off cover facilitates effortless access and cleaning. Designed for high-performance food presentation, this item provides a professional solution for maintaining food temperature and quality during moderate-volume service operations.
The Steelite DW02145CWG8RD2 Oval Chafer delivers precise temperature control through its induction-ready stainless steel body, facilitating efficient and uniform heat distribution. Its robust construction ensures durability in busy commercial kitchens, while the lift-off cover allows quick replenishment and cleaning. Its compact size supports streamlined workflow for moderate foodservice throughput, making it ideal for buffet stations, banquet halls, and catering setups. Designed with food safety and ease of maintenance in mind, this chafing dish seamlessly integrates into existing food presentation workflows and enhances operational efficiency in medium-volume venues.
Suitable for mid-volume catering and buffet service environments requiring reliable food presentation.
The Steelite DW02145CWG8RD2 chafing dish features a standard induction-ready design, with a stainless steel construction that withstands heavy use in commercial kitchens. It measures 17.5 inches in width, 11.625 inches in depth, and stands 6.5 inches tall, with a weight of approximately 7.6 pounds. The unit is equipped with a lift-off cover for ease of access and cleaning, and its material ensures compatibility with high-temperature settings up to safe operating ranges. The model is prop-proposition 65 compliant and designed to support moderate food volumes, with a capacity of 1.25 gallons suitable for buffet lines, banquets, or cafeteria service. The durable stainless steel offers ease of maintenance and sanitation, while the induction readiness supports efficient heat transfer for consistent presentation.
A commercial chafing dish is a foodservice appliance used to keep prepared dishes warm during service in professional settings such as catering, banquet halls, and buffets. The Steelite DW02145CWG8RD2 Oval Chafer is a high-capacity, stainless steel unit designed for moderate-volume food presentation, featuring induction compatibility, a lift-off cover, and durable construction. It is commonly installed in buffet stations, banquet lines, and catering setups to ensure consistent heat retention and ease of maintenance, making it ideal for mid-volume foodservice environments requiring reliable hot food display and service efficiency.
The Steelite DW02145CWG8RD2 oval chafing dish offers durable stainless steel construction, induction compatibility, and precise temperature control, making it suitable for buffet and banquet service in commercial kitchens. Designed for moderate throughput, it supports efficient food presentation and easy cleaning, supporting restaurant and catering applications with reliable performance. Steelite’s model DW02145CWG8RD2 is ideal for setup in mid-volume foodservice environments requiring consistent food warming and presentation integrity.
Why Choose Steelite DW02145CWG8RD2 over other commercial chafing dishes is its combination of robust stainless steel construction, induction readiness, and precise capacity. Its lift-off cover enhances operational efficiency, while its compact oval form supports flexible setup in diverse foodservice environments. This model offers a reliable, restaurant-ready solution for medium-volume catering and buffet service that stands up to busy commercial kitchens.
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