Steelite A100P302 2.5 Oz Ramekin Vitrified China American Basics 24 Packs - 2 Dozen/Case
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- High durability with vitrified china construction
- Precise 2.5 oz capacity for consistent portions
- Stackable design enhances storage efficiency
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The Steelite A100P302 Ramekin is a professional-grade serveware piece designed for foodservice environments requiring precise portion control and durability. Crafted from vitrified china, this 2.5 oz ramekin measures 2.875 inches in diameter and 1.5 inches in height, making it ideal for applications such as appetizers, sauces, and side servings in casual dining, cafes, and catering settings. Its American Basics and Anfora design elements guarantee a consistent, restaurant-ready presentation, while its vitrification process ensures resistance to thermal shock and scratches. The model number A100P302 signifies a high-quality product engineered for reliable performance in commercial kitchens, enabling seamless workflow integration for portioning and presentation tasks.
The Steelite A100P302 ramekin offers precise 2.5 oz capacity with vitrified china construction, ensuring durability and resistance to chipping. Its ergonomic 2.875-inch diameter and 1.5-inch height facilitate easy handling and stacking for storage efficiency. The material's thermal shock resistance supports versatile heating and cooling cycles, making maintenance straightforward. Its compact size fits well into standardized prep stations and serving trays. Designed for moderate throughput, this ramekin enhances workflow continuity and maintains product presentation quality in casual dining and buffet service.
Designed for foodservice operators seeking reliable, durable ramekins for casual dining and catering applications.
The Steelite A100P302 ramekin operates as a vitrified china product measuring 2.875 inches in diameter and 1.5 inches in height, with a weight of 3.21 pounds per case. Manufactured by Steelite International, it features a sturdy construction suitable for high-use environments, with a maximum operating temperature compatible with typical reheating and serving processes. This product's glaze provides resistance to scratches and thermal shock, while its dimensions facilitate stacking and storage efficiency in busy kitchens. The model is supplied in cases of 2 dozen, optimizing inventory management for commercial foodservice operations. Its design does not include electrical components, aligning with standard countertop or storage integration, and it requires no special cleaning beyond standard warewashing protocols for vitrified china. The product is produced with attention to food safeties, such as Proposition 65 compliance, and is available for delivery with a typical lead time of 10-12 weeks.
A commercial ramekin is a small, durable serving dish used in professional foodservice settings for portion control, presentation, and condiment service. Typically constructed from vitrified or porcelain china, it is designed to withstand high temperatures, frequent washing, and handling in busy kitchens. The Steelite A100P302 ramekin, specifically, measures 2.875 inches in diameter and holds 2.5 oz, making it suitable for cafes, casual restaurants, and catering operations that require consistent portioning for sauces, dips, and side servings. Its robust construction supports continuous use in high-volume environments, with features such as thermal shock resistance and stacking efficiency, ensuring operational reliability in mid-volume restaurant service and food prep stations.
Designed for moderate throughput kitchens, the Steelite A100P302 ramekin provides precise 2.5 oz portions with durable vitrified china, suitable for casual dining and catering. Its high resistance to thermal shock and scratches supports reliable performance in food presentation and service applications, making it an optimal choice for commercial kitchens handling mid-volume service.
Steelite A100P302 ramekins stand out among competition with their vitrified china construction and precise sizing, offering superior durability, heat resistance, and compatibility with standard foodservice operations. Their stackable design, combined with an American Basics aesthetic, ensures both space efficiency and restaurant-ready presentation. Built for reliability with scratch and thermal shock resistance, these ramekins streamline workflow and reduce replacement frequency, contributing to overall cost-effectiveness in casual dining settings.
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