Steelite 5970SX317 4-1/4 Inch Sugar Tongs 18/10 Stainless Steel - 1 Dozen

The Steelite 5970SX317 Sugar Tongs 4-1/4" crafted from premium 18/10 stainless steel, designed by Robert Welch, exemplifies precise craftsmanship within commercial tabletopware. This utensil belongs to Steelite International’s high-quality collection of sugar tongs, featuring a durable, corrosion-resistant material optimized for foodservice environments. Its compact 4-1/4" (4.25 inches) size and refined finish make it ideal for precision handling of sugar or confections in upscale cafes, hotels, and catering establishments. Built to withstand rigorous daily use, its high-grade stainless steel offers excellent longevity, corrosion resistance, and ease of cleaning, maintaining pristine presentation in professional settings.

Top Steelite 5970SX317 Features

The Steelite 5970SX317 sugar tongs are engineered for demanding foodservice applications, combining functional design with durable materials. They are suitable for handling delicate sugars, confections, or small baked goods. The stainless steel construction ensures longevity and ease of sterilization, while the compact size facilitates precise service at buffets or placed alongside coffee stations. Designed for easy maneuverability and minimal maintenance, these tongs support efficient workflow in high-volume cafes, fine dining, and catering operations.

• Functionality: Precisely grips sugar and small confections for consistent presentation
• Durability Traits: Made from high-quality 18/10 stainless steel resistant to corrosion and staining
• Ease of Maintenance: Smooth surface facilitates quick cleaning and sterilization
• Workplace Integration: Optimized for countertop use and handling in busy service stations
• Handling Comfort: Lightweight (0.32 lbs) and ergonomically designed for precise manipulation

Ideal for high-volume coffee bars, pastry stations, or hospitality venues requiring reliable, professional-grade sugar tongs.

5970SX317 Technical Specs

The Steelite 5970SX317 sugar tongs are constructed entirely from corrosion-resistant stainless steel, with a size of 4-1/4" (4.25 inches) and a weight of 0.32 lbs. They feature a polished finish for aesthetic appeal and ease of cleaning, suitable for commercial kitchen environments. Designed with a straightforward, non-tilting gripping mechanism, these tongs meet high durability standards for daily use in busy settings. They are compatible with standard food handling protocols, easy to disassemble for thorough sanitation, and ideal for placement at confectionery stations or buffets. Delivered in single-dozen packs, they facilitate streamlined service without compromising hygiene or presentation.

• Material: Stainless steel for corrosion resistance and durability
• Size & Weight: 4.25" (107.95 mm) length, 0.32 lbs (0.145 kg)
• Finish & Construction: Polished, easy-to-clean surface for daily sterilization
• Cleaning & Maintenance: Dishwasher-safe, disassembly for deep cleaning
• Packaging & Quantity: Packed by 1 dozen units for efficient stocking and replacement

What is a commercial sugar tong?

A commercial sugar tong is a precision utensil crafted for handling sugar, confections, or small baked items in professional foodservice settings. Usually constructed from stainless steel, these tongs provide durability, ease of cleaning, and hygienic handling, making them suitable for buffets, coffee stations, and fine dining. The Steelite 5970SX317, in particular, features a compact 4-1/4" size with a sleek stainless steel finish, designed for restaurant-ready service and everyday robustness in high-traffic kitchens or catering environments. Its ergonomic design simplifies handling, ensuring precise portions and presentation in moderate-volume operations such as upscale cafes or pastry displays.

Top commercial sugar tongs for high-volume hospitality settings

Designed for mid-volume foodservice kitchens, the Steelite 5970SX317 offers durable, restaurant-grade handling of sugar and confections, supporting efficient, hygienic service. The stainless steel construction and precise grip facilitate smooth workflow in hotels, cafes, and catering facilities. Steelite International’s model ensures reliable performance in fast-paced hospitality environments, with a focus on sanitation and presentation.

• Operation Type — Moderate throughput in busy cafes and catering
• Kitchen Setting — Compact spaces with high turnover
• Foodservice Category — Elegant tabletop and buffet presentations
• Workload Qualifier — Durable for daily use with minimal maintenance
• Use Case — Precise sugar handling at coffee and dessert stations

Why Choose Steelite 5970SX317 Sugar Tongs

Choosing the Steelite 5970SX317 sugar tongs provides a combination of superior craftsmanship, corrosion resistance, and ergonomic design, setting it apart from standard utensils. Engineered for longevity and hygiene, it supports seamless service in professional food operations by ensuring precise handling and easy cleaning. Its refined stainless steel finish and compact size optimize space and workflow efficiency in commercial kitchens and hospitality venues.

• Compact footprint fits seamlessly into busy foodservice stations
• High-quality 18/10 stainless steel enhances longevity and hygiene
• Engineered for precise, controlled grip of confectionery items
• Resistant to staining, corrosion, and frequent sterilization
• Designed for quick disassembly and thorough cleaning