Steelite 5731SX067 10.125 Inch Cake Server with Ergonomic Handle Stainless Steel - 1 Dozen

The Steelite 5731SX067 Cake Server 10.125" Bryce is a professional-grade serving utensil engineered for precise handling of baked goods in commercial foodservice environments. Crafted by Steelite International, this cake server features an 18/10 stainless steel construction with a smooth edge design, ensuring durability and ease of cleanability. Its 10.125-inch length provides optimal leverage for cake and pie portions, making it suitable for buffet lines, banquet service, and bakery displays. Designed for high-use settings, it delivers consistent performance with an ergonomic handle and corrosion resistance, supporting efficient workflow in餐厅s, catering kitchens, and hospitality venues.

Top Steelite 5731SX067 Features

The Steelite 5731SX067 cake server is tailored for commercial foodservice operators demanding durability, precision, and ease of maintenance. Its stainless steel handle ensures long-term use in busy settings, while the smooth edge facilitates clean cuts and transfers. Compatible with various serving stations, it supports streamlined workflow. Ideal for high-volume bakery and catering applications, this utensil's technical specs enable reliable, restaurant-ready performance.

• Functionality: Precise cake serving with ergonomic grip.
• Durability: Crafted from 18/10 stainless steel with corrosion resistance.
• Ease of Maintenance: Dishwasher safe for quick cleaning.
• Application Fit: Suitable for buffet lines and plated desserts.
• Workflow Integration: Long handle for balanced, safe handling during service.

Ideal for high-volume bakery displays and banquet service

Steelite 5731SX067 Technical Specs

The Steelite 5731SX067 cake server is a commercial-grade utensil constructed from premium 18/10 stainless steel, ensuring high durability and resistance to corrosion in demanding foodservice environments. The overall length measures approximately 10.125 inches, with a width of 10.13 inches, and weighs around 3.22 lbs. Its smooth edge promotes clean slicing and effortless transfer of cakes and pies. The handle’s ergonomic design enhances grip comfort, supporting extended usage without fatigue. This model is designed for easy dishwasher cleaning, maintaining stringent hygiene standards while supporting busy foodservice operations. It is non-porous, with maximum operating temperatures of standard kitchen standards, and requires minimal maintenance. Shipping typically requires 10 to 12 weeks for stock processing, with occasional freight classification at level 70.

• Material: 18/10 stainless steel for maximum durability and corrosion resistance
• Dimensions: Length: 10.125 inches; Width: 10.13 inches
• Weight: 3.22 lbs for balanced handling and stability
• Finish: Polished stainless steel exterior, smooth edge profile
• Temperature Range: Suitable for standard commercial kitchen operating conditions
• Cleaning: Dishwasher safe for quick sanitization
• Certification: Proposition 65 compliant
• Shipping & Storage: Non-returnable; requires minimal storage space

What is a commercial cake server

A commercial cake server is a professional utensil designed for efficient slicing, serving, and transferring of cakes and baked desserts in high-volume foodservice settings. The Steelite 5731SX067 Bryce cake server features a stainless steel construction with a smooth edge, enabling precise portioning and presentation in buffet lines, restaurants, and catering operations. Its 10.125-inch length is optimized for stability and ease of handling, supporting workflow in bakery display counters, banquet halls, and banquet kitchens. Engineered for durability, the server resists corrosion and maintains hygienic standards through easy cleaning, making it ideal for frequent use in commercial environments.

Top Cake Servers for Foodservice Environments

Designed for moderate throughput in bakery, catering, and hospitality kitchens, the Steelite 5731SX067 cake server combines robust construction and functional precision. Its stainless steel build ensures lasting performance in busy setups, making it suitable for buffet service, dessert stations, and banquet presentations. The server’s ergonomic handle supports efficient operation during high-volume services, with construction tailored for durability and hygiene. Steelite International’s model 5731SX067 is an optimal choice for commercial kitchens focused on reliable, efficient cake and pie presentation.

• Manual buffet setups — supports high-volume cake serving needs
• Compact footprint — fits into tight catering and bakery stations
• Commercial kitchen equipment — crafted for repeated, intensive use
• Moderate throughput — designed for steady, reliable performance
• Food presentation — enhances display and portion control in foodservice

Why Choose Steelite International 5731SX067?

Why Choose Steelite International 5731SX067 Cake Server is its combination of rugged durability, elegant design, and proven performance in demanding professional kitchens. Its stainless steel construction ensures longevity, with a smooth edge and ergonomic handle that facilitate precise serving and ease of maintenance. Unlike many counterparts, this model’s size and finish support high hygiene standards, with minimal downtime for cleaning and care. Steelite’s focus on functional craftsmanship makes the 5731SX067 stand out as a reliable, restaurant-ready utensil that optimizes service efficiency in bakery, catering, and hospitality operations.

• Robust stainless steel construction exceeds typical utensil durability
• Designed for high-use environments with corrosion resistance
• Ergonomic handle improves handling comfort during busy service periods
• Precisely balanced for safe, controlled cake serving
• Supports efficient workflow and presentation standards in commercial settings