Steelite 5370S559 3.25 Qt Round Divided Porcelain Insert Buffet Chafer - 1/Case

The Steelite 5370S559 Round Divided Porcelain Insert is a commercial-grade food pan specifically designed for buffet and chafing dish applications. Crafted by Steelite International, this 3.25-quart porcelain insert measures 12.75 inches in diameter and 2.5 inches in height, optimized for high-volume food presentation and service workflows. Its durable porcelain material provides excellent thermal stability and ease of cleaning, making it suitable for intensive use in busy foodservice environments. This product addresses the need for efficient portion control and organized food displays in restaurant, hotel, and catering settings, with technical specifications emphasizing its robust construction and compatibility with standard chafer frames.

Top Steelite 5370S559 Features

The Steelite 5370S559 divided porcelain insert offers precise portioning with its round divided design, suitable for buffet lines and catering services. Made from high-quality porcelain, it withstands thermal cycling and frequent cleaning processes. Its 3.25 qt capacity supports moderate throughput, while its size allows seamless integration into standard chafer equipment. The porcelain surface provides a smooth, non-porous finish for optimal sanitation and maintenance, and its structural integrity ensures durability under constant usage. Designed for ease of handling and efficient workflow, it enables quick replenishment and organized food presentation, especially in mid-volume foodservice settings.

• Functionality: Divided design facilitates organized serving of multiple food items.
• Material Durability: Crafted from premium porcelain for thermal and impact resistance.
• Ease of Maintenance: Smooth porcelain surface simplifies cleaning and sanitizing routines.
• Workflow Compatibility: Fits standard buffets and chafer frames for quick setup.
• Technical Precision: 12.75" diameter with 2.5" height optimizes capacity in compact spaces.

Ideal for buffet lines and food stations requiring reliable, durable porcelain inserts for high-volume service.

Steelite 5370S559 Technical Specs

The Steelite 5370S559 porcelain insert features a diameter of 12.75 inches and a height of 2.5 inches, with a weight of approximately 6.89 lbs. Constructed from high-quality porcelain, it exhibits excellent thermal stability and dishwasher compatibility for straightforward maintenance. The product's prop65 compliance indicates awareness of safety standards, while the absence of certification labels like NSF or ETL reflects its specific design focus. Its durable porcelain surface withstands frequent cleaning and thermal cycling typical in commercial kitchens. The insert is intended for use in buffet and chafer setups, supporting moderate throughput with a capacity of 3.25 quarts. The overall design promotes sanitation and longevity in high-volume foodservice applications.

• Dimensions: 12.75" diameter x 2.5" height for optimal capacity in limited space.
• Material: Porcelain surface for durability and ease of cleaning.
• Weight: 6.89 lbs for secure placement without handling issues.
• Food Safety: Food-grade porcelain compatible with commercial cleaning routines.
• Construction: Impact and thermal-resistant porcelain with smooth finish.
• Usage Compatibility: Fits standard chafer frames and buffet setups.

Electrical Requirements: Not applicable, porcelain material for thermal conduction.

Cleaning & Maintenance: Dishwasher safe; simple disassembly for thorough cleaning.

Temperature Tolerance: Suitable for use in heated buffets and hot holding.

Storage & Handling: Lightweight design with stable base features for secure placement.

Operational Setup: Ready for immediate integration within existing service lines with minimal setup.

What is a commercial divided food pan?

A commercial divided food pan is a high-capacity serving component used in buffet and catering environments to organize and present multiple food items efficiently. Made from durable materials like porcelain or stainless steel, these pans support high-volume throughput and ease of cleaning, often fitting into standard chafer frames. The Steelite 5370S559 divided porcelain insert is designed for such applications, with a 3.25-quart capacity and a round shape conducive to efficient service. It is ideal for use in banquet halls, hotel buffets, and restaurant self-serve stations where organized presentation and quick replenishment are essential for operational success.

Top commercial porcelain inserts for mid-volume restaurant service

Built with high-quality porcelain and precise dimensions, the Steelite 5370S559 divided insert ensures durable, uniform presentation in moderate-traffic foodservice operations like hotels, catering, and banquet halls. Its 3.25 qt capacity supports efficient portioning and easy handling in medium-scale setups, making it suitable for buffet and chafer applications in diverse commercial kitchens.

• Operation type — ideal for moderate throughput in banquet and hotel kitchens
• Kitchen setting — suited for buffets, self-serve stations, and catering events
• Foodservice category — designed for presenting multiple food items efficiently
• Workload qualifier — supports medium-volume daily service demands
• Use case — organizing and maintaining food presentation during busy service periods

Why Choose Steelite 5370S559?

Steelite 5370S559 stands out due to its premium porcelain construction, robust thermal stability, and precise fit within standard buffets and chafers. Its design enhances operational efficiency, reduces replacement needs, and ensures consistent food presentation. Unlike lower-grade alternatives, this insert offers a reliable combination of durability and sanitation, making it suitable for demanding foodservice environments that require consistent performance and easy maintenance.

• Self-contained design ensures consistency in high-volume buffet service.
• Impact-resistant porcelain increases longevity in busy kitchen operations.
• Uniform surface finish simplifies cleaning and sanitation routines.
• Optimized size and capacity for moderate throughput typical in banquet service.
• Designed for compatibility with standard chafer frames and buffet setups.