Star QCS3-1400BH_208 18 Inch Electric Conveyor Toaster Bread and Bagel 1400 Slices/hr

The Star QCS3-1400BH_208 Holman QCS® Conveyor Toaster is a commercial-grade bread and bagel conveyor system designed for high-capacity foodservice environments. Operating at up to 1400 slices per hour, it features a horizontal conveyor with a 3-inch opening and a 14-inch wide belt, suitable for continuous, medium-volume throughput. The unit incorporates independent controls for top and bottom quartz sheathed heater elements, enabling precise temperature adjustments, while the analog speed control facilitates consistent toasting. Constructed from durable stainless steel with a smooth, cool-touch exterior, this model ensures longevity and ease of cleaning. Its design supports seamless integration into busy bakery, café, or restaurant operations that demand efficient, uniform toasting of bread and bagels. The Star QCS3-1400BH_208's technical specs include a 208-volt power supply, UL EPH classification, and a weight of 68 lbs, making it a reliable choice for commercial kitchens requiring rapid, consistent product output with straightforward maintenance and operator control.

Top Star QCS3-1400BH_208 Features

The Star QCS3-1400BH_208 conveyor toaster offers expert-level performance for mid-volume foodservice settings. Its horizontal conveyor design ensures even toasting across multiple slices, with independent quartz heater controls for precise browning. The durable stainless steel construction resists wear in demanding environments, while the analog speed control enables operators to fine-tune throughput. The 3-inch opening accommodates standard bread and bagel thicknesses, with a 14-inch belt supporting continuous operation. Designed to integrate easily into commercial kitchens, it promotes workflow efficiency, simplifies cleaning, and maintains consistent performance for bakery, café, or institutional use.

• High-capacity output: 1400 slices/hr for continuous operation
• Robust construction: stainless steel body ensures longevity and sanitation
• Independent heating controls: precise browning control for top and bottom elements
• Ease of maintenance: smooth exterior and accessible heater controls simplify cleaning
• Flexible operation: analog speed control adapts to workflow demands

Ideal for medium-volume commercial foodservice operations needing reliable and efficient toasting.

Star QCS3-1400BH_208 Technical Specs

The Star QCS3-1400BH_208 conveyor toaster operates with a 208-volt electrical supply, featuring UL EPH classification and cULus approval, confirming its compliance with industry safety standards. Made in the USA, it weighs 68 lbs and measures 18.5" W x 22.38" D x 15.63" H, fitting into various commercial kitchen layouts. Its construction includes a stainless steel exterior that ensures durability and ease of cleaning, while the unit’s operating temperature range supports consistent browning performance. The horizontal conveyor system supports continuous toasting of up to 1400 slices per hour, optimal for mid-volume bakery or cafe settings. It requires standard electrical connections and minimal maintenance due to its accessible heater compartments and smooth surface design. Power consumption details include an unspecified number of watts, aligned with its high throughput capacity, enabling efficient operation during peak business hours.

• Electrical requirements: 208V, UL-certified, cULus approved
• Construction & finish: stainless steel exterior for durability and sanitation
• Weight & dimensions: 68 lbs; 18.5" W x 22.38" D x 15.63" H
• Capacity & throughput: 1400 slices/hour for moderate-volume environments
• Temperature range: supports consistent browning operation
• Cleaning features: smooth exterior and heater access simplify maintenance

• Electrical compatibility: requires 208V power supply for optimal operation
• Air cooling method: air-cooled interior with insulation for safety and performance
• Integration considerations: standard electrical outlet and countertop placement
• Workflow setup: minimal clearance needed for loading and unloading
• Operational setup: requires standard three-prong electrical connection for operation

What is a commercial conveyor toaster

A commercial conveyor toaster is a high-capacity toasting appliance designed for continuous operation in foodservice environments. It uses a horizontal conveyor belt to transport bread or bagels through heating elements, ensuring uniform browning. The Star QCS3-1400BH_208 conveyor toaster features a stainless steel build, independent heater controls, and a 1400 slices per hour capacity. Typical applications include bakeries, cafés, and restaurant chains that require quick, consistent toasting for large order volumes, making it ideal for mid-volume foodservice operations seeking efficiency and reliability.

Top conveyor toasters for mid-volume bakery and café settings

Designed for medium throughput, the Star QCS3-1400BH_208 belt toaster offers durable construction, precise control, and high efficiency. Suitable for bakery, café, or restaurant environments, it ensures consistent browning and efficient operation with a professional, reliable build. Star (Middleby) model QCS3-1400BH_208 provides robust performance for busy commercial kitchens without sacrificing ease of maintenance.

• Medium-volume — suitable for bakery and café operations
• Commercial kitchen equipment — reliable and designed for durability
• Consistent toasting — even browning for bread and bagels
• Compact footprint — fitting into tight kitchen spaces
• Restaurant-ready — built for high-demand foodservice use

Why Choose Star QCS3-1400BH_208?

Star QCS3-1400BH_208 conveyor toaster stands out with its robust stainless steel construction, independent heater controls, and high throughput capacity, enhancing operational efficiency and product consistency. Its durable, commercial-grade design supports frequent use in busy foodservice environments, offering precise temperature adjustment and simple maintenance features that differentiate it from competitors. This model’s proven reliability and straightforward workflow integration optimize kitchen performance, making it a top choice for medium-volume toasting needs.

• Compact footprint — efficient use of limited countertop space
• Self-contained design — easy to install and operate
• High-capacity throughput — 1400 slices per hour
• Durable stainless steel framing — supports longevity and sanitation
• Independent heater controls — precise browning for varied products