Star QCS-800 14 Inch Electric Conveyor Toaster with Analog Speed Control

The Star QCS-800 Holman QCS® Conveyor Toaster is a commercial-grade foodservice equipment designed for high-volume bread and bakery product toasting. This electric conveyor toaster boasts an hourly capacity of 800 slices, featuring a horizontal conveyor belt with a 1-1/2" opening and a 10" wide loading rack capable of holding two slices simultaneously. Constructed from durable stainless steel with a smooth, cool-touch exterior, it is optimized for efficient operation in mid-volume restaurant, cafeteria, or bakery environments. The unit includes independent controls for top and bottom quartz sheathed heater elements, an analog speed control, and standby functionality, supporting precise toaster adjustments. With UL EPH and cULus certifications, this model ensures safe, reliable high-capacity performance for busy foodservice operations.

Star QCS-800 Features

Designed for commercial foodservice applications, the Star QCS-800 conveyor toaster offers superior performance with independent top and bottom heater controls, ensuring consistent browning. Its 800 slices per hour capacity streamlines breakfast service and quick product turnaround, while the stainless steel construction guarantees durability. Ease of maintenance is supported by its smooth exterior and accessible loading rack, making cleaning efficient. Suitable for high-traffic kitchens, it integrates seamlessly with bakery and café workflows, supporting large-scale breakfast or sandwich production needs.

• High capacity: 800 slices per hour for busy kitchens
• Durable construction: Stainless steel exterior withstands commercial use
• Independent heater controls: Precise browning for top & bottom heating
• Easy operation: Analog speed and standby switch enhance workflow
• Compact footprint: 14.5" W x 22.38" D fits efficient kitchen layouts

Ideal for mid-sized restaurants and high-volume catering operations requiring reliable, fast toasting capabilities.

Star QCS-800 Technical Specs

The Star QCS-800 conveyor toaster operates on 208V voltage with alternate options available, supporting a single-phase electric supply. Its air-cooled design maintains optimal temperature without water connections, ensuring consistent performance. Weighing approximately 64 pounds, it features a stainless steel body, with dimensions of 14.5" width, 22.38" depth, and 15.63" height, suitable for counter installation. The unit produces around 600 to 999 slices per hour, with a 1-1/2" opening and a 10" wide conveyor belt. UL and cULus listed, it includes a standby switch for energy efficiency. Constructed for durability, it withstands typical operating temperatures and facilitates quick cleaning with accessible components. The unit is made in the USA, ensuring quality manufacturing throughout.

• Electrical requirements: 208V, single-phase, supporting up to 64 lbs weight
• Cooling method: Air-cooled with no water connection needed
• Production capacity: 600-999 slices/hr. for continuous throughput
• Construction & finish: Rust-resistant stainless steel body and smooth exterior
• Dimensions & weight: 14.5" W x 22.38" D x 15.63" H, 64 lbs
• Safety certifications: UL and cULus listed for reliable operation

• Electrical compatibility: Supports 208V single-phase power supply
• Installation clearance: Ventilation clearance required for optimal airflow
• Work environment: Suitable for high-volume café and bakery kitchens
• Maintenance routine: Accessible heater elements for straightforward cleaning
• Flow integration: Compatible with continuous bread and sandwich preparation lines

What is a commercial conveyor toaster?

A commercial conveyor toaster is a specialized piece of foodservice equipment designed to efficiently toast large quantities of bread, bagels, and bakery items in high-demand settings. It features an automated conveyor belt that transports products through heating elements to ensure uniform browning. The Star QCS-800 Holman QCS® Conveyor Toaster, with its 800 slices per hour capacity, is installed in high-traffic kitchens, such as cafeterias, breakfast bars, and quick-service eateries. Its precise control features and durable construction make it suitable for continuous operation, supporting mid-volume foodservice operations requiring consistent product quality and throughput.

Top conveyor toasters for high-volume foodservice environments

High-capacity commercial conveyor toasters like the Star QCS-800 are built for efficient operation in busy kitchens, supporting rapid production of toasted breads and baked goods. With a robust stainless steel build and independent heating controls, they are ideal for mid-volume restaurant kitchens and cafeteria service areas seeking reliable, restaurant-ready equipment suitable for continuous throughput while maintaining sanitation and ease of maintenance.

• Operation type — high-volume café and breakfast service
• Kitchen environment — compact commercial spaces with limited counter space
• Foodservice category — bakery, cafeteria, quick-service restaurants
• Workload qualifier — moderate throughput designed for steady demand
• Use case — consistent toast quality in busy food preparation lines

Why Choose Star QCS-800 Holman QCS® Conveyor Toaster

Compared to similar conveyor toasters, the Star QCS-800 offers a combination of high capacity, stainless steel durability, and independent top and bottom heater controls—features that enhance reliability and customization in demanding foodservice settings. Its compact size and easy-to-maintain design streamline workflow for mid-volume operations, providing consistent browning and quick turnaround without sacrificing build quality or safety features. The unit’s USA manufacturing underpins enduring performance and support for commercial kitchens.

• Self-contained design simplifies countertop installation and operation
• Commercial-grade stainless steel body ensures long-term durability
• Independent heater controls enable precise toasting adjustments
• Enhanced workflow through analog speed control and standby switch
• Compact footprint fits efficiently within busy kitchen layouts