Star PSC28ITGT 28 Inch Grooved Top Smooth Bottom Sandwich Grill Cast Iron
Delivery to:
- High-capacity cast iron cooking surface ensures durability
- Manual controls allow precise temperature adjustments
- Grooved top and smooth bottom plates optimize heat transfer
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Star PSC28ITGT Pro-Max 2.0® Panini Sandwich Grill is a commercial-grade cooking appliance designed for efficient sandwich and panini preparation in high-volume foodservice environments. Featuring a 28-inch wide grooved top plate with a smooth cast iron bottom surface, this model delivers precise heat transfer, durability, and consistent results. Equipped with a counterbalance hinge system and analog thermostat control adjustable from 175°F to 550°F with a digital timer, the unit facilitates accurate temperature management. Its stainless steel exterior, low profile design, and removable grease drawer support streamlined operation and sanitation, ideal for sandwich shops, quick-service restaurants, and concession stands. The PSC28ITGT model's robust cast iron plates and adjustable legs further enhance its stability and longevity for busy commercial kitchens.
This commercial Panini grill offers targeted performance and durability with a 28" wide cast iron cooking surface, grooved top, and smooth bottom design, optimized for high throughput in busy foodservice settings. Its counterbalance hinge ensures consistent contact pressure, while the manual thermostat with digital timer allows precise heat regulation. The low profile and removable grease drawer simplify cleaning and maintenance, making it suitable for fast-paced kitchen workflows and frequent use. Designed for integration into countertop setups, it meets the demands of moderate-volume operations in restaurants and catering services.
Ideal for mid-sized commercial kitchens requiring reliable, high-capacity sandwich grilling.
The Star PSC28ITGT operates with a standard electrical setup, requiring a suitable power supply per local code, with specifics aligning with commercial kitchen standards. Its construction features stainless steel exterior for corrosion resistance, complemented by cast iron plates with a dual configuration—grooved top surface measuring 21 to 28 inches in width and a smooth bottom surface, with an adjustable depth of 11 to 14 inches. The unit weighs 206 lbs, with dimensions of 34.25 inches in width, 23.3 inches in depth, and a height of 13.7 inches. Its temperature range from 175°F to 550°F enables versatile cooking, while the UL and cULus certifications confirm compliance with safety standards. Maintenance is facilitated by a removable grease drawer and straightforward cleaning procedures. The non-reversible, durable cast iron plates can withstand rigorous use in commercial environments, making this model a reliable choice for sandwich and panini preparation.
A commercial Panini sandwich grill is a heavy-duty cooking appliance designed for high-volume sandwich and panini production, featuring dual plates with precise temperature controls, durable construction, and efficient heat transfer. The Star PSC28ITGT model, equipped with grooved and smooth cast iron surfaces, is installed in foodservice facilities like sandwich shops, quick-service eateries, and catering kitchens. It supports consistent grilling, quick turnaround times, and sanitation, making it ideal for busy restaurant environments that require reliable, restaurant-ready equipment for consistent product presentation and workflow efficiency.
High-performance, built with durable cast iron construction, the Star PSC28ITGT delivers precise temperature control and even heat distribution suitable for moderate to high-volume sandwich and panini service, optimized for fast-paced foodservice workflows in restaurant and catering operations.
Star PSC28ITGT stands out in the commercial sandwich grill market with its robust cast iron construction, precise manual temperature controls, and user-friendly features such as the removable grease drawer and low-profile design. Its dual plates and counterbalance hinge system ensure consistent contact and even grilling, enhancing operational efficiency and sanitation. This model excels in high-demand environments where durability, performance, and ease of maintenance are critical, making it a reliable addition to professional kitchens seeking commercial kitchen equipment with a focus on customer throughput and product quality.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
