Star 548TGF 48 Inch Electric Countertop Griddle with Polished Steel Plate
- Compact design for high-volume use.
- Large 48" surface for multitasking cooking.
- Robust build ensures long-lasting performance.
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The Star 548TGF Heavy Duty Griddle, an essential addition to commercial foodservice kitchens, is a countertop electric griddle designed for high-capacity operations. Featuring a 48-inch wide cooking surface with a 1-inch thick polished steel plate, it provides uniform heat distribution across a large area suitable for preparing multiple dishes simultaneously. Equipped with a 150°-450°F snap-action thermostat and a 4000-watt element every 12 inches, it ensures precise temperature control and rapid heating. Constructed with welded steel, stainless steel top and front, aluminized steel sides, and chrome metal knobs, it combines durability with professional-grade build quality for demanding foodservice environments. Its design supports high-volume cooking tasks in busy kitchens, making it an ideal solution for consistent performance in commercial applications requiring robust equipment.
The 548TGF heavy-duty electric griddle offers a large 48" width with a smooth steel cooking surface, designed for continuous high-heat output and even temperature maintenance. Its welded steel frame with stainless steel top ensures longevity and ease of cleaning. Features include a thermocontrolled heating system, splash guard, grease trough, and grease drawer, facilitating quick cleaning and minimal maintenance. The unit’s high-wattage elements support sustained, uniform heat for various cooktop tasks, fitting seamlessly into busy restaurant line setups or cafeteria lines, supporting high throughput food preparation workflows.
This heavy-duty electric griddle is ideal for high-capacity commercial kitchens needing durable, reliable cookware surface capable of intensive daily use.
The Star 548TGF heavy-duty countertop electric griddle measures 48 inches in width, 27.88 inches in depth, and 15.5 inches in height, with a weight of approximately 350 lbs, emphasizing its robust build. It operates with single-phase 240V electrical supply, consuming a total of 4,000 watts with a current draw suitable for commercial power setups. The unit features a smooth steel griddle plate finished in polished steel, mounted on a welded steel frame with stainless steel front and aluminized steel sides, ensuring corrosion resistance and ease of cleaning. Equipped with a thermostatic control range from 150°F to 450°F and built-in safety features, including UL EPH classification, cULus listing, and CSA certification, it meets industry standards. Designed for high-volume cooking, it supports heavy-duty daily operations with minimal downtime. Maintenance involves routine cleaning of the splash guard, grease trough, and grease drawer, with disassembly straightforward for sanitation procedures.
A commercial electric griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. The Star 548TGF model, a versatile countertop unit, features a smooth steel cooking surface with precise thermostatic control, making it suitable for preparing breakfast items, sandwiches, and stir-fry. Installed in restaurant lines, cafeterias, or catering operations, it supports consistent, efficient output for moderate to high throughput environments and is engineered to withstand demanding daily use while maintaining uniform heat distribution across its large surface area.
Constructed with robust materials and designed for reliable performance, the Star 548TGF ensures consistent heat across its large cooking surface, ideal for busy kitchens with high throughput demands. The unit’s durable build and precise temperature control support efficient preparation of various menu items in commercial cooking environments. Perfect for restaurants, cafeterias, and catering services, it supports operation during peak service times with minimal maintenance.
Star 548TGF stands out among commercial griddles with its heavy-duty construction, high-wattage elements, and precise thermostatic controls that support demanding daily use. Its stainless steel front and aluminized sides ensure longevity and ease of cleaning. The unit’s robust design and safety certifications enhance operational reliability, making it suitable for high-volume, professional kitchens seeking durable, restaurant-ready equipment that supports workflow efficiency and sanitation standards.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
