Star IRCS4 17 Inch Electric Conveyor Toaster 1200 Slices/hr with Sandwich Paddles

The Star IRCS4 Star Conveyor Toaster is a commercial-grade conveyor toaster designed for high-capacity bread toasting in busy foodservice environments. This electric unit features dual 5-inch wide horizontal conveyors with forced air impingement for even browning and rapid throughput. Capable of producing up to 1,200 slices per hour, the IRCS4 is ideal for mid-volume restaurants, catering operations, or institutional kitchens requiring consistent performance. Its programmable digital controls with unlimited menu entries and USB port facilitate precise toasting profiles, while independent top and bottom heater controls enable tailored browning levels. Built with stainless steel and a cool-touch exterior, this model combines durability, ease of maintenance, and operator safety, making it a reliable solution for high-efficiency foodservice toasting needs.

Top Star IRCS4 Features

The Star IRCS4 conveyor toaster offers advanced control and high throughput, featuring programmable color digital controls for customized toasting, independent belt speed and heater adjustments, and a no-gear reversible stepper-motor drive for durability. Designed for commercial kitchens, it ensures uniform browning with forced air impingement and is constructed from stainless steel for longevity. The unit’s quick-adjust controls, 2" opening, and included sandwich paddles support versatile, efficient operation in high-volume environments, streamlining breakfast, brunch, or sandwich production workflows.

• High production capacity: 1200 slices/hr for busy commercial settings
• Durable construction: stainless steel with corrosion-resistant finish
• Ease of use: programmable digital controls with USB port simplifies menu management
• Independent belt controls: enables custom browning on top and bottom
• Reversible belt function: for maintenance and workflow flexibility in high-volume service

Ideal for large-scale breakfast service, catering kitchens, and quick-serve restaurants seeking reliable toast output and customizable settings.

Star IRCS4 Technical Specs

The Star IRCS4 conveyor toaster operates exclusively on 208-240V power with a single-phase, drawing approximately 15 amps and consuming around 3.6 kWh per hour. Its stainless steel construction ensures longevity and ease of cleaning, with a smooth, cool-touch exterior for operator safety. The unit measures 17.6 inches wide, 31.4 inches deep, and 17.2 inches high, weighing approximately 64 pounds for manageable installation. The 2-inch wide opening accommodates standard bread sizes, while the forced air impingement provides consistent browning. This model is equipped with UL and cULus listings for safety and compliance, featuring programmable controls, USB connectivity, and independent belt and heater operation for precise toasting. Its durable components and straightforward maintenance support continuous commercial operation in high-volume settings.

• Electrical requirements: 208-240V, single-phase, 15A
• Cooling method: Air-cooled for optimal performance
• Production capacity: 1200 slices/hr, suitable for high-demand kitchens
• Construction & finish: stainless steel exterior for durability and sanitation
• Dimensions: 17.6" W x 31.4" D x 17.2" H; 64 lbs weight
• Temperature range: Precise control via digital interface for consistent browning

• Electrical compatibility: Proper circuiting required for 208-240V supply with dedicated outlet
• Ventilation needs: Adequate airflow clearance around unit during operation
• Clearance: Minimum 2-inch side and rear clearance for ventilation and accessibility
• Cleaning routine: Disassembly of front panels for daily sanitation
• Installation space: Fits countertop or countertop mounted setups in commercial kitchens

What is a commercial conveyor toaster?

A commercial conveyor toaster is a heavy-duty bread toasting appliance designed for continuous operation in foodservice environments. The Star IRCS4 model incorporates multiple high-capacity conveyors with forced air impingement technology to ensure uniform browning and rapid throughput—up to 1,200 slices per hour. Installed in busy restaurant, bakery, or cafeteria kitchens, this equipment streamlines large-volume toasting tasks. It features precise digital controls, independent top and bottom adjustments, and robust stainless steel construction, making it suitable for sustained daily use and demanding workflows in institutional or commercial food operations.

Top conveyor toasters for high-volume foodservice environments

Built to handle moderate throughput, the Star IRCS4 offers robust performance with custom controls, durable stainless steel design, and high-capacity operation, ideal for busy commercial kitchens performing continuous bread and sandwich prep. Model IRCS4 from Star (Middleby) ensures reliable, restaurant-ready functionality for high-demand settings.

• Operation type — suitable for mid-volume restaurant service
• Kitchen type — aligns with compact commercial spaces
• Foodservice category — optimized for breakfast and sandwich stations
• Workload qualifier — designed for moderate throughput demands
• Use case — enhances workflow for quick service operation

Why Choose Star IRCS4?

Star IRCS4 combines high-capacity performance with durable stainless steel construction and advanced digital controls, setting it apart from competing conveyor toasters. Its independent belt and heater controls, along with reversible belt functionality, improve workflow efficiency and maintenance. The unit’s reliable build and precise browning capabilities ensure consistent results in high-volume commercial kitchens, making it a superior choice for bread toasting solutions that demand longevity and performance.

• Self-contained design minimizes installation complexity
• High throughput with innovative forced air impingement
• Heavy-duty stainless steel enhances sanitation and longevity
• Independent belt and heater controls improve customization
• Reversible belt feature supports efficient cleaning and maintenance