Star HPDE2H 14 Inch Countertop Hot Food Dispenser with Forced Air Heating

The Star HPDE2H Hot Food Dispenser is a commercial countertop appliance designed for precise warming and portion control of pre-packaged food products. Engineered for high-volume foodservice environments, this unit features a forced air heating system and operates with a 165 rpm peristaltic pump, ensuring over 95% product utilization of two pre-packaged pouches. Its preset temperature capability guarantees consistent hot holding, streamlining workflows for buffet lines, catering, or fast-paced cafeterias. Constructed from durable stainless steel and classified under UL and cULus standards, the Star HPDE2H combines reliability with regulatory compliance, making it an essential component of efficient food presentation.

Top Star HPDE2H Features

The Star HPDE2H hot food dispenser offers two independent product compartments with a forced air heating system and a peristaltic pump design that enhances product shelf life and reduces waste. Its stainless steel construction ensures durability and ease of cleaning, while the preset temperature settings enable consistent food temperature management. Designed for countertop use, it supports high turnover operations with minimal maintenance, featuring a lighted on/off switch for simple operation. Its over 95% product utilization rate optimizes ingredient use and reduces spoilage, making it well-suited for busy commercial kitchens and catering services.

• Dual product capacity: Dispenses and stores two pre-packaged pouches efficiently
• Precise temperature control: Preset temperature for consistent hot holding
• Rapid air-heating system: Ensures quick warm-up and uniform heat distribution
• Stainless steel build: Durable, corrosion-resistant, easy to clean surface
• Peristaltic pump design: Reduces product waste with high-efficiency dispensing

Ideal for high-volume buffets, catering, and cafeteria lines requiring reliable hot food display and portion control

Star HPDE2H Technical Specs

The Star HPDE2H operates with an electrical specification of 120V, 60Hz, single-phase, with a power consumption of approximately 1800W, suitable for standard commercial power outlets. It features a self-contained, air-cooled heating system and stainless steel construction with a width of 14.31 inches, depth of 20.44 inches, and height of 26.81 inches. The unit weighs 61 lbs, facilitating easy placement on most countertops. Its temperature range is designed for safe operation within typical foodholding parameters, supporting food safety and sanitation standards. The dispenser's design emphasizes ease of maintenance, with disassembly for cleaning, and includes features like a preset temperature controller, lighted on/off switch, and compatibility with pre-packaged pouch feeding. The unit’s UL and cULus classification assures compliance with safety standards for commercial kitchens. Dimensions are optimized for integrated placement in busy foodservice environments, supporting efficient workflow and sanitation protocols.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A
• Cooling Method: Air-cooled heating system
• Production Capacity: Dispenses two pre-packaged pouches with over 95% utilization
• Construction & Finish: Stainless steel exterior, durable and easy to sanitize
• Dimensions & Weight: 14.31" W x 20.44" D x 26.81" H; 61 lbs
• Temperature Range: Supports safe hot holding temperatures
• Food Safety: Food-grade materials, easy to clean, compliant with safety standards
• Certifications: UL and cULus classified

Usage & Installation Considerations:

• Electrical Compatibility: Ensure standard 120V power supply availability
• Countertop Placement: Adequate clearance for airflow and maintenance access
• Drainage & Ventilation: Sufficient space for proper airflow and heat dissipation
• Cleaning Routine: Disassembly required for thorough sanitation, stainless steel surfaces simplify this process
• Product Feeding: Compatible with pre-packaged pouches for smooth operation and minimized waste
• Workflow Integration: Designed for high-traffic foodservice stations requiring quick service

What is a commercial hot food dispenser ?

A commercial hot food dispenser is a countertop appliance used in foodservice settings to sustain hot food at safe, serving temperatures while controlling portioning and minimizing waste. The Star HPDE2H hot food dispenser integrates forced air heating with a peristaltic pump system, specifically optimized for dispensing two pre-packaged pouches. Commonly installed in buffet lines, catering setups, or cafeteria stations, it supports high-volume throughput and enhances food presentation. Its durable stainless steel construction and preset temperature features contribute to operational efficiency, making it suitable for mid-volume restaurant or institutional applications focused on reliable hot food maintenance and streamlined workflow.

Top commercial hot food dispensers for cafeteria and catering environments

Designed for medium-volume operations, the Star HPDE2H is a reliable countertop hot food dispenser built with high-quality materials and precise temperature control. Suitable for cafeteria lines, catering services, and quick-service restaurants, it supports continuous operation with efficient product utilization, ensuring food safety and presentation standards. Its solid construction, ease of maintenance, and incorporation of advanced dispensing technology make it an essential component in professional foodservice facilities requiring consistent hot holding performance.

• Operation for high-volume foodservice production in busy cafeterias
• Compact commercial kitchen equipment with stainless steel durability
• Ideal for cafeteria buffets, catering, and quick-service stations
• Supports moderate throughput with minimal waste
• Designed for easy cleaning and reliable long-term use

Why Choose Star HPDE2H ?

Star HPDE2H offers a high-performance, durable solution for countertop hot food dispensing with precise temperature control and efficient product utilization. Its stainless steel build and forced air heating system ensure longevity and consistent results, while its compact design optimizes space in busy foodservice environments. The unit's integration of a peristaltic pump and preset temperature features enhances workflow efficiency, making it a superior choice over standard models with less advanced temperature and dispensing controls.

• Self-contained, countertop design for space-efficient operation
• Enhanced product utilization reduces waste and spoilage
• Robust stainless steel construction improves sanitation and durability
• Advanced forced air heating ensures rapid, uniform temperature maintenance
• Supports high-volume foodservice with minimal maintenance requirements