Star GX14IS_208-240 14 Inch Electric Two-Sided Grill with Smooth Iron Plates

The Star GX14IS_208-240 (QUICK SHIP) Grill Express™ Two-Sided Electric Grill is a commercial-grade cooking appliance designed to efficiently prepare sandwiches and paninis in high-volume foodservice environments. Featuring a 14-inch wide by 10-inch deep cooking surface, this electric grill offers precise thermostatic control with fixed lower and hinged upper iron grill plates, both smooth in construction. Its robust cast iron plates accommodate products up to 3 inches thick, making it suitable for versatile menu items. The stainless steel front and sides enhance durability and ease cleaning, while the 0.75-inch splash guard improves safety and maintenance. This model combines efficient heat transfer with reliable construction—ideal for restaurant operations requiring consistent throughput and quick turnaround. It measures 16.5 inches in width, 19.88 inches in depth, and stands 10.88 inches tall, weighing 74 pounds for stability and portability. Specifically engineered for multiple shifts of high-volume sandwich production, this equipment ensures durability and precise temperature management for commercial kitchens.

The Star GX14IS_208-240 electric two-sided grill delivers reliable performance with precise manual temperature controls, cast iron plates built for durability, and a hinged design facilitating quick cleaning and plating of large suctioned products. Its 14-inch width supports efficient product handling, and the stainless steel exterior ensures ease of sanitation in demanding kitchen environments. Designed for high-volume sandwich and panini operations, it seamlessly integrates into fast-paced workflows with robust build quality and consistent heat distribution.

Ideal for high-volume sandwich preparation in busy restaurant kitchens or cafes requiring reliable, fast performance.

The Star GX14IS_208-240 is configured for 208-240V electrical supply with a three-phase connection, drawing approximately a specified wattage suitable for continuous operation in professional kitchens. It features air-cooled operation, with stainless steel construction for robust durability and straightforward maintenance. The unit weighs 74 pounds, with dimensions of 16.5 inches in width, 19.88 inches in depth, and 10.88 inches in height, suited for countertop installation. Its cast iron plates are designed for food safety and thermal efficiency, with a max operating temperature compatible with typical cooking procedures. The appliance's self-contained design integrates seamlessly into various kitchen setups, providing consistent cooking results with minimal downtime. The smooth iron grill plates are resistant to staining and easy to clean, with a temperature range tailored to optimize sandwich and panini production. The unit's UL and cULus listings verify compliance with industry safety standards.

Electrical Compatibility: Needs standard 208-240V three-phase power supply

Ventilation: Requires adequate airflow for optimal operation

Installation Clearance: Minimum 4 inches on all sides for ventilation

Workflow Integration: Suitable for countertop placement in high-turnover kitchens

Operational Environment: Operates within a temperature range suitable for commercial settings

A commercial sandwich panini grill is a heavy-duty cooking appliance designed for high-volume foodservice environments, such as restaurants and cafes. It features dual cast iron plates for grilling and pressing sandwiches, with adjustable temperature controls to ensure even cooking. The Star GX14IS_208-240 is installed in countertop setups to support rapid throughput during peak hours. Its size, durable construction, and precise temperature regulation make it ideal for applications like breakfast stations, quick-service cafes, and cafeteria setups requiring reliable, restaurant-ready performance.

Built with durable cast iron plates and robust stainless steel construction, the Star GX14IS_208-240 delivers consistent heat for efficient sandwich preparation in busy commercial kitchens. Designed for moderate throughput, it is suitable for fast-paced cafes or high-demand restaurant stations, offering reliable operation and straightforward maintenance. The unit's compact footprint and hinged upper plate improve workflow and sanitation, making it a dependable choice for professional food operations.