Star 50SCBDE_120 36 Inch Roller Hot Dog Grill with Integrated Bun Drawer
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- Footprint and configuration optimize space utilization
- Supports 50 hot dogs and 48 buns efficiently
- Programmable controls for precise temperature management
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The Star 50SCBDE_120 Grill-Max® Hot Dog Grill is a commercial roller-type hot dog cooking station designed for high-volume foodservice environments. Constructed entirely from stainless steel, it features durable Duratec® coated non-stick rollers that facilitate efficient hot dog rotation and grilling. This unit offers a capacity of 50 hot dogs and 48 buns, optimized for quick service lines. Programmable electronic controls for front and rear zones enable precise temperature management, ensuring consistent cooking results. Its integrated bun drawer improves workflow by providing immediate access to buns, making it suitable for stadium concession stands, quick-service restaurants, and catering operations. The model combines robust construction with advanced technology, making it a reliable choice for demanding commercial kitchens seeking efficient hot dog presentation.
This hot dog grill integrates programmable electronic controls for independent zone management, allowing operators to set specific temperatures for front and rear zones. The Duratec® coated non-stick rollers ensure ease of cleaning and maintenance, minimizing downtime. Its stadium seating enhances hot dog visibility and accessibility, supporting high throughput in busy foodservice settings. The all-stainless steel exterior provides corrosion resistance and longevity, suitable for frequent use. With a capacity of 50 hot dogs and 48 buns, it supports moderate throughput needs, efficiently streamlining workflow for concession stands and quick-serve eateries.
Ideal for high-demand concession counters or quick-service environments requiring consistent hot dog quality and efficiency.
The Star 50SCBDE_120 hot dog grill is equipped with a self-contained electrical system operating at standard voltage and frequency, facilitating straightforward installation in various foodservice settings. It features an all stainless steel exterior with dimensions of 35.75" W x 20.63" D x 12.5" H and weighs approximately 83 lbs, suited for countertop placement or bench mounting. The product includes UL and cULus certifications, ensuring compliance with safety standards. Its operation involves programmable electronic controls for independent temperature adjustments of front and rear zones, supporting energy-efficient operation. The durable non-stick rollers and integrated bun drawer optimize workflow, while the unit’s construction promotes easy cleaning and maintenance. Designed for moderate output, it handles 50 hot dogs and 48 buns per session, making it well-suited for mid-volume foodservice operations. The unit's maximum operating temperature is maintained within safety limits, supporting consistent grilling performance in busy venues.
Electrical Compatibility: 120V, 60Hz, single phase, appropriate amperage and wattage
Cooling & Safety: Electric operation with compliance to UL standards
Cleaning & Maintenance: Non-stick rollers and accessible components simplify routine cleaning
Operational Design: Integrated bun drawer and stadium seating enhance workflow efficiency
Installation: Countertop fit with adequate clearance for ventilation and service access
A commercial hot dog grill is a foodservice appliance designed for high-volume hot dog preparation in busy venues. It typically features a roller or flat-top heating surface tailored to consistent cooking and easy access for rapid serving, suitable for concession stands, stadiums, and quick-serve restaurants. The Star 50SCBDE_120 model, as a roller-type grill with an integrated bun drawer, combines durability with automation to support efficient, high-capacity hot dog operations. With its programmable controls and stadium seating design, it ensures uniform cooking and convenient product presentation for moderate throughput environments, making it a versatile addition to commercial kitchens focused on fast, reliable service.
Designed for high-volume venues, the Star 50SCBDE_120 offers sturdy construction, precise zone control, and an integrated bun drawer, ideal for foodservice operations needing consistent hot dog quality and efficient workflow. This model, suitable for high-demand foodservice environments, provides reliable performance and ergonomic features to enhance throughput and presentation.
Star 50SCBDE_120 distinguishes itself with all stainless steel construction, programmable electronic controls, and integrated bun storage, offering durability, precise operation, and streamlined workflow. Its robust rollers and stadium seating enhance product presentation and throughput, making it a superior solution for moderate- to high-volume foodservice venues seeking reliable performance and easy maintenance.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
