Star 35SSC_120 16 to 19 Inch Hot Dog Steamer and Bun Warmer Stainless Steel with Humidity Control

The Star 35SSC_120 (QUICK-SHIP) Hot Dog Steamer is a commercial-grade, side-by-side hot dog steamer and bun warmer designed for high-efficiency foodservice operations. Constructed from durable stainless steel, it features a capacity of up to 130 hot dogs and 40 buns, with top lid access for quick loading and servicing. Humidity-controlled bun racks maintain optimal freshness, while a 6-quart water capacity ensures consistent steaming. This model exemplifies precision engineering for restaurant kitchens focused on hot dog and bun presentation, providing reliable, sanitary operation with straightforward maintenance in high-volume environments.

Star 35SSC_120 Features

The Star 35SSC_120 hot dog steamer aligns with the needs of commercial foodservice settings, offering a robust capacity for hot dogs and buns with humidity control for product freshness. Its stainless steel construction ensures durability, while top lid access allows for easy loading during busy service periods. The water reservoir supports continuous operation, reducing downtime and increasing throughput. Designed for ease of cleaning and maintenance, it suits fast-paced environments such as concession stands or snack bars where efficient workflow and sanitation are critical.

• Capacity (130 hot dogs and 40 buns): Supports high-volume service demands
• Stainless steel build: Offers durability and longevity in busy kitchens
• Humidity-controlled bun rack: Maintains bun softness and freshness
• Top lid access: Facilitates quick reloads and cleaning
• 6 quart water reservoir: Ensures continuous steaming performance

Designed for medium-volume, high-efficiency foodservice operations requiring reliable hot dog and bun warming solutions.

Star 35SSC_120 Technical Specs

The Star 35SSC_120 operates with a straightforward, self-contained design featuring electrical requirements that include a standard 120V power supply at 60Hz, supporting a maximum wattage appropriate for continuous steaming. Constructed predominantly from stainless steel, it measures approximately 16-19 inches wide, 15 inches deep, and 15.63 inches high, with a shipping weight of 27 lbs. The unit is equipped with UL and cULus certifications for safety and performance, and built in the USA for consistent quality. Its water capacity and humidity-controlled bun rack enable consistent product presentation, while the top access lid simplifies operation and cleaning. Suitable for moderate throughput environments, it provides ample capacity with durable materials and efficient design for professional kitchens.

• Electrical requirements: 120V, 60Hz, supporting standard outlets
• Construction & finish: Stainless steel exterior for durability and hygiene
• Dimensions: Width 16-19 inches, depth 15 inches, height 15.63 inches
• Water capacity: 6 quart reservoir for sustained steaming
• Certified safety: UL and cULus approval for reliable operation
• Usage environment: Suitable for high-volume snack bars, concessions, or quick-serve restaurants

Electrical connection: Standard 120V supply with appropriate outlet for continuous operation

Ventilation & drainage: Proper airflow for safe operation and maintenance access

Cleaning method: Disassembly for routine cleaning; stainless steel surfaces support easy sanitation

Dimensions & weight: Fits compact counters; 27 lbs shipping weight for ease of placement

Material safety: Food-grade stainless steel with no antimicrobial additives, suitable for commercial sanitation standards

What is a commercial hot dog steamer?

A commercial hot dog steamer is a professional-grade foodservice appliance designed to cook, steam, and keep hot dogs and buns at optimal temperature and moisture levels. Installed in high-traffic venues such as concession stands, quick-service restaurants, or stadiums, the Star 35SSC_120 ensures consistent product quality with its humidity-controlled bun rack and large capacity. It is an essential piece of equipment for establishments requiring efficient throughput, precise temperature management, and durable construction, making it ideal for medium-volume foodservice operations seeking reliable hot dog presentation and sanitation.

Top hot dog steamers for medium-volume foodservice operations

Designed for medium-throughput kitchens, the Star 35SSC_120 provides a robust, durable, and high-capacity hot dog steaming solution. Built in the USA by Star (Middleby), it features a self-contained design with humidity control for consistent bun quality, making it ideal for concession stands and snack bars requiring dependable, restaurant-ready equipment. Its stainless steel construction and straightforward maintenance support efficient workflow in high-demand environments.

• Medium-volume operation — suitable for quick-serve and concession contexts
• Compact commercial kitchen equipment — fits limited counter space
• Hot dog and bun warming — supports consistent product presentation
• Moderate throughput capacity — up to 130 hot dogs per cycle
• Efficient workflow — top lid access and humidity control

Why Choose Star 35SSC_120

Star 35SSC_120 stands out among commercial hot dog steamers with its durable stainless steel build, precise humidity control, and high-capacity design optimized for moderate-volume service. Its reliability, ease of operation, and quality construction improve operational efficiency and product presentation in busy foodservice environments, particularly in concessions and quick-serve operations where consistent output is vital.

• Self-contained with integrated humidity management for uniform product quality
• Made in the USA for assured manufacturing standards
• Compact footprint suitable for limited counter spaces
• Heavy-duty stainless steel construction ensures long-term durability
• Top lid access simplifies operation and cleaning routines