Spring USA SM-1800LP-D 23-15/16 Inch Electric Induction Range Countertop
- Dual burners deliver 900 watts each for quick heating
- Constructed with tempered glass top for durability
- Operates on 110-120V, 2 x 7.5 amps, 900W per burner
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The Spring USA SM-1800LP-D LoPRO™ Slim-Line Cook & Hold Induction Range is a commercial-grade countertop cooking device engineered for precision and reliability in professional foodservice environments. This double-burner induction range measures 23-15/16 inches wide by 14-5/8 inches deep with a low-profile height of 2-3/8 inches, featuring a durable 5mm tempered glass top. Designed for versatile use, it offers dual functionality with selectable cook and temperature modes, enabling operators to precisely control power levels from 1 to 20 in cook mode and achieve temperature settings from 110°F to 400°F in hold mode. Integrated with microprocessor-based controls, LED displays, and SmartScan® technology, this unit provides accurate temperature management and simplified operation, ideal for high-precision cooking in commercial kitchens. Its robust construction, including solid state controls with over/under voltage protection, ensures longevity and operational stability during demanding workloads. Equipped with a non-skid, scratch-resistant base and a black housing, the SM-1800LP-D caters to the needs of professional foodservice establishments requiring compact, high-performance induction solutions.
The Spring USA SM-1800LP-D is designed for medium-volume foodservice operations needing reliable induction technology. Its double burner configuration facilitates simultaneous cooking and holding, with a compact footprint suitable for limited counter space. The stainless steel housing and tempered glass top enhance durability and ease of cleaning, while intelligent controls optimize workflow and reduce maintenance time. Ideal for restaurants, catering, and prep stations, this unit offers precise temperature control, high energy efficiency, and safety features for consistent performance and safety compliance.
Designed for commercial kitchens requiring precise induction cooking and holding in a compact footprint.
The Spring USA SM-1800LP-D induction range operates on a standard 110-120V electrical supply, drawing 2 x 7.5 amps with a total power input of 2 x 900 watts per burner. Its air-cooled design ensures efficient heat dissipation during continuous operation. Constructed from high-quality stainless steel and tempered glass, it measures 23.94 inches in width, 14.63 inches in depth, and 2.38 inches in height, with a shipping weight of approximately 22.3 pounds. The unit features a low-profile form factor, making it suitable for countertop installation in various foodservice settings. Control features include solid state controls with over/under voltage protection, touch interfaces, and indicator lights. Additional attributes include ETL and cETLus certification, ensuring compliance with essential safety standards. The device’s temperature range spans from 110°F to 400°F, compatible with a broad array of cooking needs, and is easy to clean due to its tempered glass surface. It is designed with a non-skid, scratch-resistant base, and includes a lock push-button for safety during operation.
A commercial induction range is a professional-grade cooking appliance designed to use electromagnetic fields to directly heat cookware with high efficiency and precise control. The Spring USA SM-1800LP-D is a double-burner countertop model suitable for high-precision heating in busy foodservice environments. It incorporates solid state controls, a tempered glass top, and advanced features like SmartScan® technology, making it ideal for rapid cooking and food holding in restaurants, catering kitchens, or prep stations requiring consistent temperature accuracy, compact design, and energy efficiency in demanding commercial settings.
High-performance commercial induction ranges provide precise temperature control, durable construction, and space-efficient designs suitable for busy kitchens with moderate workloads. Spring USA SM-1800LP-D, listed under commercial countertop induction cooking equipment, offers reliable performance for culinary applications in restaurants or catering operations. Built with high-quality materials, it supports efficient workflow with advanced microprocessor controls, making it a preferred choice for medium-volume food preparation.
Spring USA SM-1800LP-D distinguishes itself through a low-profile design combined with high-performance solid state controls and durable tempered glass. Its dual-burner setup offers efficient cooking and holding in a compact form factor, suitable for the demanding environment of commercial kitchens. The unit’s safety features, including overvoltage protection and easy-to-clean surface, enhance operational efficiency and sanitation, providing a reliable, restaurant-ready induction solution that outperforms standard models in energy efficiency and workflow integration.
Product Description
Certifications
FCC
The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
