Spring USA 8658-5/28 7.2 Qt Round Casserole with Lid and Handles Aluminum Red

The Spring USA 8658-5/28 Ironlite Casserole is a professional-grade commercial casserole dish designed for versatile foodservice applications. Crafted from high-quality aluminum, this 7.2-quart (6.8-liter) round casserole provides excellent heat conduction and durability for intensive kitchen environments. Its 11-inch diameter and 4-3/4-inch height accommodate substantial portioning, making it suitable for prepared foods, hot holding, and slow cooking processes. The oven-safe, non-stick interior simplifies cleaning and enhances food release, while the self-braising cover optimizes moisture retention. Compatible with gas, electric, and induction cooktops, this unit supports a broad range of commercial kitchens seeking reliable, efficient cookware with consistent performance.

Top Spring USA 8658-5/28 Features

The Ironlite Casserole facilitates even heat distribution and robust construction for demanding foodservice settings. Its aluminum body ensures rapid heating and uniform cooking, while the non-stick interior eases cleaning and reduces maintenance time. Designed with a deep, round shape and integrated handles, it allows for safe handling and versatile use from stovetop to oven. The lid's self-braising feature enhances moisture retention for improved food quality during slow-cooked recipes. Its dishwasher-safe construction supports quick cleanup after high-volume operations.

• Capacity: 7.2 qt. (6.8 liters), ideal for large batch preparation
• Material Grade: Heavy-duty aluminum with non-stick interior for durability
• Ease of Maintenance: Dishwasher safe for efficient cleaning
• Design & Use Case: Deep round profile with handles for versatile cooking workflows
• Compatibility: Suitable for gas, electric, and induction cooktops with even heat transfer

Ideal for high-volume foodservice kitchens requiring reliable cookware for slow cooking and hot holding tasks

8658-5/28 Technical Specs

The Spring USA 8658-5/28 Ironlite Casserole features an induction-ready aluminum construction with a 4.7-pound weight for manageable handling. Its dimensions include an 11-inch diameter and 4-3/4-inch height, offering a 7.2-quart capacity suitable for large batch cooking. The unit operates safely within standard culinary temperature ranges, supported by its dishwasher-safe, non-stick interior for straightforward cleaning. It features a durable, red exterior finish and a self-braising lid for moisture retention in slow-cooking applications. The casserole’s modular design entails no assembly, and it includes handles for ergonomic handling. Its construction ensures compatibility with multiple heat sources, supporting efficient workflow in busy kitchens.

• Electrical Requirements: Compatible with gas, electric, and induction heat sources
• Dimensions: 11" dia. x 4-3/4"H (28 cm x 12 cm)
• Material & Finish: Aluminum body with red exterior finish and cream interior
• Weight: 4.7 lbs (2.1 kg)
• Food Safety & Maintenance: Dishwasher safe, non-stick interior supporting sanitary operation
• Temperature Range: Suitable for standard cooking temperatures, max safe temp approximately 450°F
• Construction & Handling: Robust aluminum with handles for secure transport in high-volume operations
• Usage Compatibility: Heat-tolerant, induction-ready, compatible with commercial stoves and ovens

What is a commercial casserole dish?

A commercial casserole dish is a durable, high-capacity cookware designed for large-scale food preparation in professional kitchens. Typically constructed from metals like aluminum or stainless steel, these dishes support multiple heat sources, including induction. The Spring USA 8658-5/28 is a round, deep aluminum casserole with a self-braising lid, suitable for slow cooking, hot holding, and buffet service. With a capacity of 7.2 quarts, it’s ideal for restaurants, catering, and institutional kitchens aiming for efficient batch cooking and moisture retention in prepared foods.

Top Foodservice Equipment for Commercial Kitchen Efficiency

Designed for medium-volume foodservice environments, the Spring USA 8658-5/28 Ironlite Casserole offers durable construction, excellent heat conduction, and versatile compatibility, making it suitable for professional kitchens supporting bulk cooking operations. Its high-capacity design and self-braising lid optimize workflow in institutional and restaurant settings, supporting reliable performance during extensive meal preparation.

• Medium-volume workflows in busy institutional or restaurant kitchens
• Compact commercial spaces needing versatile cookware
• Food prep and slow-cooking applications in catering services
• Moderate throughput of hot foods requiring moisture preservation
• Installation in open kitchen stations for efficient service delivery

Why Choose Spring USA 8658-5/28?

Manufactured with high-quality aluminum and thoughtful design, the Spring USA 8658-5/28 Ironlite Casserole provides reliable performance and ease of use. Its durable construction supports demanding foodservice routines, while its versatile compatibility enhances operational flexibility. This model offers a combination of longevity, superior heat conduction, and maintenance simplicity, setting it apart from standard commercial cookware options.

• Self-contained, induction-ready aluminum design supports diverse heat sources
• Deep round shape with handles for ergonomic handling and portioning
• Non-stick interior reduces cleaning time and improves food release
• Self-braising lid enhances moisture retention and food quality
• Robust construction supports high-volume, intensive use in restaurants