Spaceman 6235A-C 20 Inch Countertop Air-cooled Soft Serve Machine Dual Flavor

Spaceman  |  MFG #: 6235A-C  |  Item #: 105942
$17,526.00 $35,052.00
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  • Dual 8.5 qt. (8-liter) hoppers with agitators
  • Air-cooled, self-contained refrigeration system
  • Produces approximately 450 servings per hour
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The Spaceman 6235A-C Soft Serve Machine Countertop Air-cooled Self-contained is a commercial-grade soft serve dispenser designed for high-efficiency foodservice operations. This countertop unit features an air-cooled, self-contained refrigeration system with dual 8.5-quart (8-liter) hoppers equipped with agitators, allowing for the concurrent dispensing of two flavors and a twist. Its advanced fast freeze technology, smart digital control system, and auto-programming provide precise product consistency, while low mix alerts and temperature displays facilitate streamlined maintenance. The machine’s air pump pressurized system ensures reliable operation, making it ideal for mid-volume restaurants, cafes, and entertainment venues requiring high-quality soft serve with minimal downtime. Technical specifications include a model number of 6235A-C, dimensions of 20.9" W x 25.6" D x 37.6" H, and a weight of 467 lbs, with an 18.0-amp, 3.5 kW power requirement at 208-230V, 60Hz, single-phase electrical configuration.

The 6235A-C soft serve machine offers reliable dual-flavor dispensing with 8.5-quart (8-liter) hoppers, equipped with agitators for consistent product texture. Its air-cooled, self-contained system provides efficient cooling without additional plumbing, suitable for fast-paced commercial kitchens. The fast freeze technology ensures rapid product setting, reducing cycle times, while intelligent digital controls allow for auto programming and precise temperature management. Ease of cleaning is supported through defrost functions and self-closing valves with speed control. Built from durable stainless steel and designed for user-friendly operation, this unit improves workflow with minimal maintenance requirements, making it a dependable choice for foodservice environments handling moderate customer throughput.

Ideal for medium-volume dessert stations seeking quality, efficiency, and minimal downtime

This model operates on a voltage range of 208-230V at 60Hz, requiring a single-phase, 18.0-amp power supply with a 3.5 kW wattage. Its cooling method is air-cooled, self-contained refrigeration, eliminating the need for external plumbing or water hookups. The unit produces approximately 450 servings per hour, suitable for mid-volume foodservice venues. Its construction features durable stainless steel with a seamless finish in a neutral exterior color, optimizing sanitation and cleaning. The machine’s dimensions are 20.9" in width, 25.6" in depth, and 37.6" in height, with an overall weight of 467 lbs. It is designed for operating within typical commercial kitchen temperature ranges and includes safety protections against low temperature, motor overload, and high pressure. Included features such as fast freeze technology and digital controls support precise product handling, while maintenance routines are simplified with readily accessible components.

A commercial soft serve machine is a specialized food preparation equipment designed for high-volume dispensing of soft frozen desserts. It features integrated refrigeration, high-capacity hoppers, and precise temperature controls to ensure consistent product quality. Used primarily in restaurants, cafes, and entertainment venues, it enables continuous service with minimal downtime. The Spaceman 6235A-C soft serve machine, with its self-contained air-cooled design and dual-flavor capability, is ideal for mid-volume dessert stations requiring quick, reliable operation and cleanability, supporting efficient workflows in busy foodservice settings.

Built with high durability, reliable performance, and efficient cooling, the Spaceman 6235A-C offers a compact footprint suited for container cafes and dessert stations. Its restaurant-ready design ensures optimal product consistency, making it suitable for mid-volume operations focused on customer satisfaction and operational efficiency.

Spaceman 6235A-C distinguishes itself with a robust stainless steel build, integrated digital controls, and a self-contained air-cooled system that minimizes installation complexity. Its dual-flavor capability and fast freeze technology deliver consistent results, reducing waste and downtime compared to standard models. Enhanced safety features and easy maintenance streamline daily operations, making it a superior choice for busy mid-volume foodservice environments seeking reliable, restaurant-ready soft serve equipment.

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Product Description

The Spaceman 6235A-C Soft Serve Machine Countertop Air-cooled Self-contained is a commercial-grade soft serve dispenser designed for high-efficiency foodservice operations. This countertop unit features an air-cooled, self-contained refrigeration system with dual 8.5-quart (8-liter) hoppers equipped with agitators, allowing for the concurrent dispensing of two flavors and a twist. Its advanced fast freeze technology, smart digital control system, and auto-programming provide precise product consistency, while low mix alerts and temperature displays facilitate streamlined maintenance. The machine’s air pump pressurized system ensures reliable operation, making it ideal for mid-volume restaurants, cafes, and entertainment venues requiring high-quality soft serve with minimal downtime. Technical specifications include a model number of 6235A-C, dimensions of 20.9" W x 25.6" D x 37.6" H, and a weight of 467 lbs, with an 18.0-amp, 3.5 kW power requirement at 208-230V, 60Hz, single-phase electrical configuration.

Top Spaceman 6235A-C Features

The 6235A-C soft serve machine offers reliable dual-flavor dispensing with 8.5-quart (8-liter) hoppers, equipped with agitators for consistent product texture. Its air-cooled, self-contained system provides efficient cooling without additional plumbing, suitable for fast-paced commercial kitchens. The fast freeze technology ensures rapid product setting, reducing cycle times, while intelligent digital controls allow for auto programming and precise temperature management. Ease of cleaning is supported through defrost functions and self-closing valves with speed control. Built from durable stainless steel and designed for user-friendly operation, this unit improves workflow with minimal maintenance requirements, making it a dependable choice for foodservice environments handling moderate customer throughput.

  • Capacity: Two 8.5 qt. (8-liter) hoppers with agitators for continuous operation
  • Durability: Commercial-grade stainless steel construction withstands busy kitchen environments
  • Ease of Maintenance: Auto defrost and self-closing valves facilitate cleaning routines
  • Usage Fit: Compact countertop design suits limited space applications
  • Workflow Benefit: Smart digital control system simplifies programming and quick adjustments

Ideal for medium-volume dessert stations seeking quality, efficiency, and minimal downtime

Spaceman 6235A-C Technical Specs

This model operates on a voltage range of 208-230V at 60Hz, requiring a single-phase, 18.0-amp power supply with a 3.5 kW wattage. Its cooling method is air-cooled, self-contained refrigeration, eliminating the need for external plumbing or water hookups. The unit produces approximately 450 servings per hour, suitable for mid-volume foodservice venues. Its construction features durable stainless steel with a seamless finish in a neutral exterior color, optimizing sanitation and cleaning. The machine’s dimensions are 20.9" in width, 25.6" in depth, and 37.6" in height, with an overall weight of 467 lbs. It is designed for operating within typical commercial kitchen temperature ranges and includes safety protections against low temperature, motor overload, and high pressure. Included features such as fast freeze technology and digital controls support precise product handling, while maintenance routines are simplified with readily accessible components.

  • Electrical Requirements: 208-230V, 60Hz, single-phase, 18.0 amps, 3.5 kW
  • Cooling Method: Air-cooled, self-contained refrigeration system
  • Production Capacity: 450 servings per hour
  • Construction & Finish: Commercial-grade stainless steel with durable surface
  • Dimensions & Weight: 20.9" W x 25.6" D x 37.6" H; 467 lbs
  • Food Safety & Maintenance: Compatible with cleaning routines, auto defrost, safety protections included
  • Electrical Compatibility: Requires 208-230V, 60Hz, single-phase power supply
  • Space Requirements: Needs sufficient airflow clearance around the unit
  • Ventilation Needs: Air-cooled system requires adequate ventilation for optimal temperature control
  • Installation: Countertop setup suitable for limited commercial spaces
  • Cleaning & Disassembly: Easily accessible panels with self-cleaning features support routine maintenance
  • Workflow Integration: Compatible with rapid service environments due to fast freeze and digital controls

What is a commercial soft serve machine?

A commercial soft serve machine is a specialized food preparation equipment designed for high-volume dispensing of soft frozen desserts. It features integrated refrigeration, high-capacity hoppers, and precise temperature controls to ensure consistent product quality. Used primarily in restaurants, cafes, and entertainment venues, it enables continuous service with minimal downtime. The Spaceman 6235A-C soft serve machine, with its self-contained air-cooled design and dual-flavor capability, is ideal for mid-volume dessert stations requiring quick, reliable operation and cleanability, supporting efficient workflows in busy foodservice settings.

Top countertop soft serve machines for medium-volume foodservice settings

Built with high durability, reliable performance, and efficient cooling, the Spaceman 6235A-C offers a compact footprint suited for container cafes and dessert stations. Its restaurant-ready design ensures optimal product consistency, making it suitable for mid-volume operations focused on customer satisfaction and operational efficiency.

  • Operation Type — suitable for mid-volume restaurant dessert sections
  • Kitchen Type — optimized for compact commercial spaces
  • Foodservice Category — tailored for soft serve and frozen yogurt outlets
  • Workload Qualifier — supports moderate throughput demands
  • Use Case — ideal for establishments requiring quick, quality dessert service

Why Choose Spaceman 6235A-C?

Spaceman 6235A-C distinguishes itself with a robust stainless steel build, integrated digital controls, and a self-contained air-cooled system that minimizes installation complexity. Its dual-flavor capability and fast freeze technology deliver consistent results, reducing waste and downtime compared to standard models. Enhanced safety features and easy maintenance streamline daily operations, making it a superior choice for busy mid-volume foodservice environments seeking reliable, restaurant-ready soft serve equipment.

  • Compact footprint suits limited space and countertop installation
  • Self-contained air-cooled system eliminates water hookup requirements
  • Advanced digital controls for precise product management
  • Durable stainless steel construction withstands high-volume use
  • Fast freeze technology accelerates service speed and product consistency

Customer reviews

Spaceman 6235A-C Soft Serve Machine Countertop Air-cooled Self-contained
Spaceman USA

Spaceman 6235A-C 20 Inch Countertop Air-cooled Soft Serve Machine Dual Flavor

$17,526.00 $35,052.00

Spaceman USA, 6235A-C, Soft Serve Machine, countertop, air-cooled self-contained, (2) flavors & (1) twist, air pump pressurized system, (2) 8.5 qt. (8 liter) hoppers including agitators & (2) 1.8 qt. (1.7 liter) freezing cylinders, 450 serves/hour, smart digital control system, low mix alert, temp displays, fast freeze technology, auto programming, standby mode, defrost for cleaning, self closing valves with speed control, soft start motor, safety protections for low temperature/motor overload/high pressure, reduced wearable parts, improved product quality and overrun control 208-230v/60/1-ph, 18.0 amps, 3.5kW, 2 poles/3 wires, NEMA L6-20P, cETLus, ETL-Sanitation, CE