Southbend HDO-24SU_LP 24 Inch Gas Hotplate with 4 Open Burners 132000 BTU

The Southbend HDO-24SU_LP Hotplate Gas 24" is a commercial-grade countertop cooking apparatus designed for high-efficiency foodservice operations. Equipped with (2) 33,000 BTU open burners and (2) 33,000 BTU step-up open burners, this model delivers a total output of 132,000 BTU, making it suitable for medium-volume cooking tasks in bustling restaurant kitchens. Crafted with stainless steel front and sides, the unit offers durability, ease of cleaning, and resistance to wear. Manual controls provide precise temperature adjustments, while removable cast iron grates and crumb trays simplify maintenance and sanitation. The unit’s compact 24" width and adjustable 4" legs enable flexible installation in various commercial kitchen layouts, optimizing workflow and countertop space utilization.

Southbend HDO-24SU_LP Features

The Southbend HDO-24SU_LP hotplate combines powerful open and step-up burners with durable stainless steel construction, suited for mid-volume restaurant or catering operations. Its manual controls allow precise temperature management, while removable cast iron components facilitate cleaning. Designed for countertop installation, it supports efficient workflow in commercial kitchens optimized for versatility and ease of use.

• Powerful performance: (4) 33,000 BTU burners deliver consistent heat output.
• Durable construction: stainless steel front, sides, and cast iron grates withstand heavy use.
• Ease of maintenance: removable grates and crumb tray streamline cleaning routines.
• Optimized workflow: 24" width fits compact kitchen layouts with adjustable legs for stability.
• Precise control: manual controls enable accurate temperature adjustments for sensitive recipes.

Ideal for high-demand, mid-volume restaurant kitchens requiring reliable and customizable gas cooking solutions.

Southbend HDO-24SU_LP Technical Specs

The Southbend HDO-24SU_LP operates with a 24-inch stainless steel countertop design, featuring a total heat output of 132,000 BTU supplied through four open burners—two standard and two step-up burners—each rated at 33,000 BTU. It requires a gas supply compatible with typical commercial kitchen standards and operates on a standard 11-inch height with 4-inch adjustable legs. The unit’s construction incorporates corrosion-resistant stainless steel for durability and ease of cleaning, suitable for high-traffic foodservice environments. Weighing 209 lbs, it’s designed for stable installation with straightforward maintenance involving removable cast iron components and crumb trays. Its energy consumption includes a combined BTU output and standard gas operation, optimized for commercial use, with dimensions of 24" width, 33.75" depth, and 11" height. Once installed, it supports consistent cooking performance within safe operating temperatures and is CSA and NSF approved, ideal for permanent countertop installation in busy kitchens.

• Electrical Requirements: Gas-powered, compatible with standard commercial gas supply
• Construction & Finish: stainless steel front and sides, durable cast iron grates
• Dimensions: 24" W x 33.75" D x 11" H
• Weight: 209 lbs (product weight)
• Temperature Range: Designed for high-temperature output within safe operational limits
• Cleaning & Maintenance: Removable grates and crumb trays facilitate hygienic upkeep
• Usage Compatibility: Suitable for countertop installation with stable adjustable legs
• Safety & Certification: CSA and NSF compliant for commercial kitchen standards
• Construction Material: stainless steel, cast iron components for durability and sanitation

What is a commercial hotplate gas?

A commercial hotplate gas is a kitchen appliance designed for countertop use in professional foodservice environments, equipped with high-BTU open burners for versatile cooking. The Southbend HDO-24SU_LP hotplate features multiple burners with manual controls, stainless steel construction, and removable parts for sanitation. It is primarily installed in busy restaurant kitchens or catering setups to provide reliable, high-capacity heat output suitable for diverse cooking needs, making it ideal for medium-volume operations requiring consistent performance and ease of maintenance.

Top countertop gas hotplates for restaurant kitchens

High-quality countertop gas hotplates like the Southbend HDO-24SU_LP are built for reliable performance in busy restaurant environments, supporting medium-volume cooking with durable stainless steel design and precise manual controls. These units are ideal for kitchen stations focused on rapid and consistent heat delivery, suited for mid-volume foodservice applications requiring versatile and efficient cooking solutions.

• Operation Type — countertop cooking appliances for busy kitchens
• Kitchen Setting — designed for commercial restaurant environments
• Foodservice Category — suitable for mid-volume cooking operations
• Workload Qualifier — supports moderate throughput cooking tasks
• Use Case — ideal for high-demand food preparation stations

Why Choose Southbend HDO-24SU_LP?

Choosing the Southbend HDO-24SU_LP hotplate offers a robust, commercial-grade gas cooking solution with durable stainless steel construction, multiple burners for flexible use, and manual controls for precise heat management. Its compact footprint and removable components enhance operational efficiency and sanitation, surpassing standard countertop units in craftsmanship and reliability, making it a superior choice for professional kitchens seeking long-term performance benefits.

• Self-contained gas hotplate designed for high durability and efficiency
• Built with heavy-duty stainless steel for resilience in demanding environments
• Offers versatile burner configurations for various cooking styles
• Compact 24" width optimizes space in complex kitchen layouts
• Removable grates and crumb trays facilitate quick cleaning and maintenance