Southbend HDG-24-M_LP 24 Inch Griddle Gas Countertop with Manual Controls 40000 BTU
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- Robust 40,000 BTU gas burners ensure high heat output.
- 1-inch thick polished steel plate provides even heat distribution.
- Stainless steel front and sides guarantee durability and longevity.
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The Southbend HDG-24-M_LP Griddle Countertop Gas is a commercial-grade cooking unit designed for high-demand foodservice environments requiring precise temperature control and durable construction. It features a 24-inch wide by 24-inch deep cooking surface with a 1-inch thick polished steel plate, delivering even heat distribution for consistent results. Powered by 40,000 BTU gas burners, this countertop griddle is ideal for medium-volume kitchens, such as cafes, casual dining establishments, and catering operations, providing efficient, high-temperature cooking for various menu items. The stainless steel front and sides ensure longevity and ease of cleaning, while manual controls offer precise heat adjustments. Battery spark ignition simplifies startup procedures, improving workflow in busy kitchen settings.
The Southbend HDG-24-M_LP gas griddle is engineered for reliable performance in commercial kitchens with features tailored for foodservice operators. Its manual controls allow for fine-tuning temperatures, while the smooth steel surface promotes quick heat recovery. Constructed with stainless steel front and sides, the unit withstands rigorous use and simplifies maintenance. Its compact footprint fits seamlessly into countertop installations, enabling efficient workspace utilization. Designed for medium workloads, it supports high-volume breakfast, lunch, and dinner station applications with consistent output and durability, making it suitable for fast-paced restaurant environments.
Designed for mid-volume restaurant kitchens seeking durable, precise gas griddles for versatile menu preparations.
The Southbend HDG-24-M_LP griddle features a robust construction with a 1-inch thick polished steel cooking surface, providing excellent heat retention and uniform cooking. The unit operates on 40,000 BTU gas input, with manual controls for precise temperature management. It measures 24 inches in width, 33.75 inches in depth, and stands at 16.13 inches high. Weighing approximately 305 pounds, its stainless steel front and sides ensure durability and ease of maintenance. The griddle complies with NSF and CSA standards, suitable for continuous commercial use. Its air-cooled design facilitates straightforward operation without additional cooling systems. The unit has a shipping classification of 92.5, with typical delivery time of 10-12 weeks.
A commercial gas griddle is a heavy-duty cooking appliance designed for high-volume food preparation using natural gas or propane. These units typically feature a flat, polished steel cooking surface that distributes heat evenly for consistent results. The Southbend HDG-24-M_LP Griddle Countertop Gas, with its durable construction, manual controls, and 40,000 BTU output, is suitable for installation in a variety of foodservice operations, including cafes, diners, and casual restaurants. It excels in handling multiple cooking tasks such as breakfast, sautéing, and bar prep, making it an essential component of mid-volume kitchen setups.
Constructed for reliable performance and ease of maintenance, the Southbend HDG-24-M_LP offers a robust build and precise manual controls, suitable for medium-volume kitchens in cafes, casual eateries, and catering venues. Its 24-inch wide countertop design provides efficient workflow, supporting consistent heat for versatile cooking applications. Ideal for institutions that require durable, restaurant-ready equipment with straightforward operation.
Southbend HDG-24-M_LP combines durable stainless steel construction, a reliable 40,000 BTU output, and a precise manual control system, setting it apart from standard countertop griddles. Its robust design ensures longevity in demanding foodservice environments while delivering consistent cooking performance. The compact footprint and easy maintenance features enable efficient kitchen flow and reduced downtime, making it a preferred choice for mid-volume operations seeking restaurant-quality results.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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