Matfer 262235 10 Inch Sugar Pump Economy Rubber with Copper Tip
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- Optimized for consistent sugar flow management
- Built with durable rubber and copper components
- Ergonomic 10-inch handle reduces user fatigue
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The Matfer 262235 Sugar Pump Economy 10" Length is a commercial-grade sugar dispensing tool in the category of Sugar Candy Making Tools, designed for professional foodservice environments requiring precise sugar flow management. This pump features a durable rubber body with a 5-1/8" long copper tip, ensuring reliable performance in busy kitchen workflows. Its 10-inch length is optimized for ergonomic handling, enabling efficient sugar transfer in bakery, beverage, and confectionery operations. Constructed for durability and ease of cleaning, it offers a straightforward solution for controlled dispensing, making it suitable for mid-volume applications that demand consistent flow accuracy without excessive maintenance.
The Sugar Pump 262235 provides precise sugar portioning through a robust rubber construction and a copper tip designed for longevity. Its ergonomic 10-inch length facilitates easy handling and minimizes user fatigue, while the copper tip ensures corrosion resistance. Ideal for integration into automated or manual workflows, this pump delivers consistent flow for confectionery, bakery, and catering needs. Its straightforward design simplifies cleaning and replacement, supporting high-throughput foodservice operations.
Ideal for commercial kitchens requiring reliable sugar handling equipment with minimal downtime
The Matfer 262235 Sugar Pump features a 10-inch length with a rubber body and a 5-1/8" copper tip, designed for durability in high-volume settings. It is compatible with standard food-grade materials, simplifying cleaning routines. The pump’s construction is tailored for manual operation without electrical requirements, and its corrosion-resistant copper tip ensures longevity in moist environments. Weighing approximately a few ounces, it supports frequent use in bakery, pastry, and beverage applications. No electrical or refrigeration components are involved, making it a versatile tool for professional kitchens. Its dimensions seamlessly fit standard workstations, providing convenience for foodservice operators.
A commercial sugar pump is a precise, durable tool used in professional foodservice environments for the controlled dispensing of sugar or similar granular ingredients. Typically constructed from food-safe rubber and copper, it is installed in bakery, catering, or beverage stations where accurate portioning is essential. The Matfer 262235 Sugar Pump Economy 10" Length is designed for use in bakery and pastry operations, supporting moderate throughput applications, and is ideal for workflows that require consistent, hands-on sugar transfer in high-demand settings.
Designed for bakery and confectionery workflows requiring precise sugar application, the Matfer 262235 provides reliable, manual operation, ideal for mid-volume food preparation. Constructed with durable materials to withstand frequent use, this equipment supports efficient production and consistent results in commercial kitchens or pastry stations.
Known for its robust construction and precise flow control, the Matfer 262235 Sugar Pump Economy 10" Length distinguishes itself with high-quality rubber components and a corrosion-resistant copper tip. Its compact design enhances workflow efficiency, providing reliable, maintenance-friendly operation in demanding foodservice settings. This model ensures consistent sugar dispensing, reducing waste and improving product presentation.
