Skyfood Equipment ABS 10 Inch Electric Meat Tenderizer Countertop Stainless Steel
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- Robust stainless steel housing ensures durability
- Operates at 880 lbs/hour for high throughput
- Features safety shutoff for operator protection
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The Skyfood Equipment ABS Meat Tenderizer Electric Countertop is a professional-grade food processing device designed for commercial kitchens and high-volume meat preparation. Built with stainless steel housing and aluminum roller support, this electric meat tenderizer operates at 880 lbs/hour capacity, making it suitable for busy foodservice operations. Its safety shutoff feature enhances operator safety, while its compact 18-inch height and 10.25-inch width facilitate efficient countertop integration. Powered by a 1/2 HP motor on a 110v/60/1-ph electrical supply, it provides reliable, high-performance meat tenderizing for restaurant, butcher shop, or institutional use. This model combines durability with precise muscle fiber breakdown, streamlining meat preparation workflows while ensuring food safety and ease of maintenance.
This electric meat tenderizer offers high throughput with an 880 lbs/hour capacity, optimized for mid-volume foodservice environments. Its stainless steel construction ensures durability and ease of sanitation, while aluminum roller support provides reliable operation. Designed for countertop use, it integrates seamlessly into professional kitchens, offering safety features like shutoff for operator protection. Its 1/2 HP motor ensures consistent performance, suitable for processing various meat cuts, with straightforward maintenance for continuous operation.
Ideal for medium-volume restaurants, butcher shops, or institutional kitchens seeking efficient meat tenderizing.
The Skyfood Equipment ABS meat tenderizer features a stainless steel housing with dimensions of 10.25 inches in width, 19.63 inches in depth, and 18 inches in height, weighing approximately 64 lbs. It is powered by a 1/2 HP motor running on 110 volts, single-phase electrical supply, consuming a maximum of approximately 0.6 amps. The unit operates via an air-cooled system and features a self-contained design, suitable for countertop setup. With a production capacity of 880 lbs/hour, it is calibrated for reliable tenderizing of various meat cuts, ensuring uniform muscle fiber breakdown. The stainless steel surface allows for easy cleaning, with disassembly needed for thorough maintenance. The device's construction adheres to food safety standards, offering corrosion resistance and durability necessary for intensive commercial use. It is designed for typical kitchen temperatures within operating ranges and can withstand daily cleaning routines.
A commercial meat tenderizer is an industrial food processing device designed to mechanically break down muscle fibers in meat to enhance tenderness and improve texture. Typically featuring high-capacity motors, durable stainless steel or aluminum components, and safety features, it is installed in professional kitchens, butcher shops, or food production facilities. The Skyfood Equipment ABS Meat Tenderizer Electric Countertop, with its 880 lbs/hour capacity and robust construction, is suited for mid-volume meat processing operations, such as restaurants and institutional kitchens, where efficiency and food safety are essential for optimal workflow and product quality.
The Skyfood Equipment ABS Meat Tenderizer Electric Countertop offers reliable build quality with stainless steel housing and aluminum rollers, ideal for efficient meat preparation in restaurant, butcher, and institutional kitchens. Its 880 lbs/hour capacity and safety features support continuous, streamlined operation in medium-volume foodservice workflows. Designed for countertop installation, it ensures performance and sanitation in busy kitchen settings.
Compared to similar meat tenderizers, the Skyfood Equipment ABS model combines high processing capacity with a robust stainless steel build that withstands demanding commercial use. Its safety shutoff enhances operator protection, while the aluminum roller support ensures long-term durability. The unit’s compact design allows seamless integration into various kitchen layouts, promoting efficiency in meat preparation and ensuring food safety maintenance.
