Prince Castle SKK2 17 Inch Lettuce Cutter Manual Stainless Steel with Double Edged Blades

The Prince Castle SKK2 Kutlett Lettuce Slicer is a commercial-grade vegetable and fruit cutter designed for high-efficiency food processing environments. It features a stainless steel/polycarbonate framework equipped with double-edged stainless steel blades, enabling the slicing of up to 50 heads of lettuce within five minutes. The cutter produces uniform 1" x 1" square cubes, facilitating streamlined preparation workflows for salad bars, cafeteria lines, and quick-serve establishments. Its robust construction and precise slicing capability make it suitable for high-volume, continuous operation in professional foodservice settings.

The Prince Castle SKK2 lettuce slicer offers rapid slicing capacity suitable for bulk preparation, with a durable stainless steel frame and corrosion-resistant blades. It is designed for ease of cleaning and maintenance, allowing quick disassembly and sanitation. Its 1" cube output ensures consistent portioning, reducing waste and increasing throughput in high-volume kitchens. Crafted with professional-grade materials, it withstands demanding daily use in busy foodservice operations. Ideal for salad prep areas, it integrates seamlessly into fast-paced workflows, providing reliable performance for commercial operators.

Ideal for high-volume salad preparation and commercial kitchen throughput enhancement

The Prince Castle SKK2 lettuce cutter features a professional stainless steel and polycarbonate construction with a height of 27 inches, width of 17 inches, and depth of 17.88 inches, weighing 25 pounds. Its model number SKK2 denotes a high-capacity slicer with a 1" cut size and square style, optimized for continuous commercial use. The device operates without external cooling, relying on durable, corrosion-resistant double-edged blades. It handles a slicer output of significant volume, designed for efficient food preparation in high-demand settings. Its cleaning process involves disassembly of blades and frame components for sanitation, with no electrical requirements specified, emphasizing manual operation stability. The unit is built to withstand operating temperatures suitable for food processing, with a focus on food safety and durability.

Capacity: Handles large volumes in commercial settings

Construction: Heavy-duty, corrosion-resistant materials

Food Safety: Meets hygiene standards for food contact surfaces

Maintenance: Disassembly for cleaning and blade sharpening

Usage Environment: Designed for fast-paced, high-volume kitchens requiring efficient workflow

A commercial lettuce cutter is a professional food processing appliance designed to efficiently produce uniform vegetable and salad ingredients for high-volume service. Typically featuring stainless steel components and high-capacity slicing mechanisms, these devices are intended for installation in salad prep stations, cafeterias, and quick-service kitchens. The Prince Castle SKK2 Lettuce Slicer is a high-capacity model capable of slicing up to 50 heads of lettuce in five minutes, ideal for fast-paced foodservice environments requiring consistent portion sizes and rapid throughput. Its rugged construction and precise cutting features support continuous operation in busy commercial kitchens focused on productivity and sanitation.

Built for medium workloads and high-volume salad preparation, the Prince Castle SKK2 lettuce slicer delivers reliable slicing performance. Designed for commercial kitchens such as cafeterias and fast-casual eateries, this device offers durable construction, precise cut sizes, and efficient workflow integration for salad assembly lines. Suitable for moderate throughput tasks, the SKK2 enhances operational efficiency in foodservice settings, including hotel buffets and institutional dining. Prince Castle SKK2 is recommended for environments demanding high capacity and consistent product presentation.

Why select the Prince Castle SKK2 lettuce slicer over similar models? Its robust stainless steel construction ensures long-term durability in high-use environments. Its capacity to slice up to 50 heads of lettuce swiftly improves operational throughput. The double-edged blades minimize bruising, enhancing product quality. Compact and self-contained, it streamlines food prep workflows, reducing manual labor while maintaining consistent slice size. Low-maintenance disassembly facilitates sanitation, supporting high standards of food safety and hygiene in commercial kitchens.