Service Ideas TPCE16BL 16 Oz Ceramic English Teapot with Lid and Infuser
- Optimized for high-volume beverage service efficiency
- Durable ceramic construction withstands frequent use
- Includes lid and infuser basket for brewing control
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The Service Ideas TPCE16BL English Teapot is a premium ceramic beverage service vessel designed for commercial foodservice environments, featuring a 0.47-liter (16 oz.) capacity. Its precise dimensions of 4-1/2" x 7-1/4" x 4-1/4" accommodate tabletop or station use, incorporating a lid and infuser basket for versatile brewing or serving. The ceramic construction provides temperature retention and durability suitable for frequent dishwasher cleaning, making it an ideal choice for cafés, restaurants, or hospitality establishments seeking reliable tea service equipment. Its technical design ensures consistent performance in fast-paced settings while maintaining product presentation and sanitation standards.
The Service Ideas TPCE16BL teapot is engineered for commercial foodservice, featuring a ceramic body with a 16 oz. capacity ideal for consistent beverage servings. Its dishwasher-safe design simplifies cleaning, with a secure lid and infuser basket for controlled brewing. Precision dimensions enable easy handling and efficient station setup. The robust ceramic material ensures long-term durability under frequent use, making it suitable for high-turnover foodservice operations. The teapot’s compact size enhances workflow in busy service lines, facilitating quick replenishment and sanitation.
Ideal for quick-service establishments and hospitality venues needing reliable tea service equipment.
The Service Ideas TPCE16BL ceramic teapot features a 0.47-liter (16 oz.) capacity with dimensions of 4-1/2" x 7-1/4" x 4-1/4" and a weight of 1.2 lbs. Its ceramic material offers excellent temperature retention and durability under repeated dishwasher cycles. The unit includes a lid and infuser basket, ensuring control during brewing or pouring processes. Designed for countertop deployment, it is compatible with commercial kitchen workflows requiring quick, clean beverage service. The construction complies with food safety standards, and its compact footprint supports efficient use of limited space in busy hospitality settings.
A commercial teapot is a durable, high-capacity vessel designed for efficient beverage service in hospitality or foodservice environments. It features construction materials optimized for frequent use, such as glazed ceramic or stainless steel, and includes functional elements like lids and infuser baskets for brewing or serving hot beverages. The Service Ideas TPCE16BL English Teapot exemplifies this category with its 0.47-liter capacity, ceramic build, and dishwasher-safe design, making it suitable for cafés, restaurants, and catering operations that require reliable, sanitary tea service. This model is best used in settings with moderate throughput to maintain beverage quality and operational flow.
Commercial teapots such as the Service Ideas TPCE16BL are engineered for durable, consistent performance in hospitality kitchens, featuring food-grade ceramic construction and ergonomic size for mid-volume beverage service. These units are ideal for cafés, hotels, and restaurants maintaining high sanitation and efficiency standards. Certified for frequent cleaning cycles, they fit seamlessly into foodservice workflows requiring reliable, restaurant-ready tea service equipment.
Compared to similar commercial teapots, the Service Ideas TPCE16BL offers a balanced combination of durable ceramic construction, precise dimensions, and included infuser basket, ensuring consistent beverage quality and ease of maintenance. Its dishwasher-safe design enhances sanitation workflow, while the compact size maximizes countertop efficiency. This model's quality materials and functional features elevate standard tea service in busy foodservice settings, ensuring longevity and reliable operation.
