Service Ideas SJB20S 2 Liter Brew-Thru Lid Stainless Steel Beverage Server

The Service Ideas SJB20S SteelVac™ Slim Carafe is a professional-grade beverage server designed specifically for commercial foodservice applications. This 2-liter (67.7 oz.) stainless steel slim carafe features vacuum insulation technology, which retains hot or cold beverages for 4-6 hours. Its compact dimensions of 5-1/4" x 6-1/2" x 11-1/2" make it suitable for high-volume dispensing stations, coffee bars, and catered events. Constructed with durable stainless steel and an unbreakable liner, it offers longevity and reliability in demanding hospitality environments. The brew-thru lid facilitates quick filling, simplifying workflow, while its precise retention capabilities optimize beverage temperature management in busy settings.

Top Service Ideas SJB20S Features

This beverage server integrates vacuum insulation for extended temperature retention, stainless steel construction for durability, and a brew-thru lid for convenient filling. Designed for moderate- to high-volume venues, it ensures beverage freshness and safety, aligning with commercial kitchen and catering workflows. The unbreakable liner minimizes breakage risk, and the compact profile fits seamlessly into various service stations, making it ideal for coffee service, hospitality, and catering operations.

• Retention: Maintains beverage temperature for 4-6 hours
• Material: Heavy-duty stainless steel for durability
• Design: Compact, 5-1/4" x 6-1/2" x 11-1/2" dimension ideal for small spaces
• Ease of Cleaning: Hand wash recommended, do not submerge liner
• Use Case: Perfect for hot coffee, tea, or cold beverages in commercial environments

Ideal for catering, beverage stations, and hospitality settings requiring temperature-controlled service

Service Ideas SJB20S Technical Specs

The Service Ideas SJB20S SteelVac™ Slim Carafe is engineered with a stainless steel construction, measuring 11.5 inches in height, 5-1/4 inches in width, and 6-1/2 inches in depth, with a weight of approximately 2.93 lbs. Its vacuum-insulated design ensures beverage retention between 4 to 6 hours while maintaining temperature stability. The brew-thru lid simplifies refilling without lifting, facilitating efficient workflows in busy foodservice environments. This model operates without electrical requirements, relying on the insulation technology to keep beverages at desired temperatures. The sturdy, unbreakable liner and brushed finish add to its longevity and ease of maintenance. Dimensions are optimized for tabletop setups, and the unit's construction withstands the rigors of commercial use, making it a reliable component of your beverage service equipment.

• Capacity: 2 liters (67.7 oz.) for high-volume serving
• Material: Stainless steel with unbreakable liner for durability
• Dimensions: 11.5" H x 5-1/4" W x 6-1/2" D, compact footprint
• Weight: 2.93 lbs, lightweight for easy handling
• Temperature Retention: 4-6 hours, optimal for hot/cold beverages
• Cleaning: Hand wash recommended, do not submerge liner

• Electrical Requirements: No electrical connection needed
• Construction & Finish: Stainless steel, brushed exterior
• Temperature Range: Suitable for hot and cold liquids, max temperature tolerance varies by beverage
• Usage Placement: Designed for countertop or beverage station integration
• Accessories: Brew-thru lid included, no disassembly tools required

What is a commercial beverage server?

A commercial beverage server is a high-capacity, temperature-retentive container designed for professional foodservice environments to dispense hot or cold beverages efficiently. The Service Ideas SJB20S SteelVac™ Slim Carafe features vacuum insulation, stainless steel construction, and a brew-thru lid, making it suitable for applications like catering, coffee stations, or hospitality service. Its 2-liter capacity allows for effective distribution of beverages such as coffee, tea, or chilled drinks, with extended temperature stability. This model is primarily installed on beverage stations or countertop setups, catering to restaurants, cafes, and catering operations that require reliable, reusable, and durable beverage service equipment for high-volume workflows.

Top commercial beverage servers for hospitality high-volume environments

Designed for moderate throughput workflows, the Service Ideas SJB20S offers rugged construction, reliable temperature retention, and efficient operation in professional kitchen and catering settings. Built to withstand demanding service, the SJB20S model from Service Ideas ensures consistent beverage quality and quick replenishment, making it ideal for catering, hospitality, and large-scale foodservice operations.

• Operation Type — suitable for catering, buffet, and beverage stations
• Kitchen Setting — optimal for busy restaurant or catering environments
• Foodservice Category — suited for hot or cold drinks service
• Workload Qualifier — designed for moderate throughput volumes
• Use Case — effective for beverage service in hospitality or catering

Why Choose Service Ideas SJB20S?

Unlike standard beverage servers, the Service Ideas SJB20S combines vacuum insulation with durable stainless steel for long-lasting performance. Its compact design maximizes space efficiency without sacrificing capacity, featuring a brew-thru lid for fast refills. The model's unbreakable liner and brushed finish ensure sanitation and durability in demanding commercial environments, enabling streamlined service and consistent beverage quality.

• Self-contained insulated system eliminates external refrigeration needs
• Compact footprint fits into tight café and catering setups
• Unbreakable liner reduces breakage risks during handling
• Designed for quick, hygienic refilling with brew-thru lid
• Reliable temperature retention for up to 6 hours enhances workflow