Service Ideas 10-00181-000 2.5 Liter Lever Airpot Stainless Steel with Ergonomic Handle

The Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot 2.5 Liter (84.5 Oz.) is a high-capacity, professional-grade beverage dispenser designed for commercial foodservice environments. This airpot features a durable stainless steel liner and construction, ensuring longevity and resistance to corrosion. Its lever-style top enables quick, one-handed dispensing, while the ergonomic carry handle enhances portability and user comfort. With a retention capacity of 4 to 6 hours, it maintains optimal beverage temperature for catering, cafeterias, and self-serve stations. Compact dimensions of 6-1/2" x 8-1/2" x 13-1/2" optimize space usage, making it suitable for busy hospitality operations needing reliable hot beverage delivery, especially in high-traffic settings. This stainless steel airpot combines technical precision with user-centric design for streamlined service and materials that support frequent cleaning.

Top Service Ideas 10-00181-000 Features

The Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot provides commercial foodservice operators with a robust and easy-to-use solution for beverage service. It offers a self-contained design for straightforward setup, a stainless steel liner and body for durability, and a lever top for rapid dispensing. Its ergonomic carry handle simplifies transport, and the vacuum-insulated Ferrostat® technology ensures solid temperature retention over several hours. Ideal for mid-volume beverage stations, it supports efficient workflows with a 2.5-liter capacity and reliable heat retention, making it suitable for cafes, catering, and buffets.

• Capacity: 2.5 liters (84.5 oz.) for multiple servings
• Material: 18/8 stainless steel with brushed finish for durability
• Design: Lever style top facilitates quick, hygienic dispensing
• Longevity: Stainless steel liner resists corrosion, suitable for daily commercial use
• Cleaning: Hand wash recommended to preserve insulation performance

Ideal for catering, hotel service counters, and high-traffic self-serve areas requiring reliable beverage temperature control.

10-00181-000 Technical Specs

The Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot is engineered with precise technical standards for professional use. It incorporates a stainless steel liner and construction, ensuring durability and compatibility with frequent cleaning. The unit's dimensions are 6-1/2" width, 8-1/2" depth, and 13-1/2" height, with a weight of 5.15 pounds. It features Ferrostat® vacuum insulation for retention of beverages for 4 to 6 hours. The lever top is zinc die-cast, providing robustness and ergonomic operation. This model is designed for manual dispensing with a stainless steel, brushed finish exterior, and is NSF listed for safety and sanitation. The unit operates manually without electrical requirements, making it ideal for versatile deployment in various foodservice settings. It is also constructed to withstand consistent daily use, supporting food safety and operational efficiency.

• Dimensions: 6.5" W x 8.5" D x 13.5" H
• Weight: 5.15 lbs for easy portability and handling
• Retention: 4-6 hours with Ferrostat® vacuum insulation
• Material: 18/8 stainless steel with brushed finish
• Top Type: Lever style for hygienic, one-handed operation
• Construction: Stainless steel for durability and corrosion resistance
• Cleaning & Maintenance: Hand wash recommended; do not submerge
• Certification: NSF listed for safety and sanitation compliance

Electrical Requirements: None, manual operation

Capacity: 2.5 liters (84.5 oz.) for continuous beverage service

Food Safety: Food-grade stainless steel, suitable for hot liquids

Operation: Manual lever dispense suitable for high-traffic hospitality areas

What is a commercial airpot?

A commercial airpot is a large-capacity, insulated beverage dispenser designed for high-volume hot or cold liquid service in foodservice environments. It typically features vacuum insulation, stainless steel construction, and a lever or push-top for hygienic dispensing. Installed in cafeterias, catering stations, or self-serve beverage areas, the Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot with 2.5 liters capacity is ideal for maintaining beverage temperature over several hours in busy settings, supporting efficient workflow and consistent presentation in high-volume operations.

Top Commercial Airpots for Beverage Service in Hospitality

Built for durability and efficient operation, the Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot offers reliable temperature retention and ergonomic handling for mid-volume foodservice environments such as cafeterias, catering, and buffets. Its engineered design ensures smooth workflow and consistent beverage quality in hospitality settings.

• Operation Type — suitable for cafeteria or catering lines
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — perfect for self-serve or buffet stations
• Workload Qualifier — supports moderate throughput and frequent use
• Use Case — designed for hot beverage delivery in hospitality

Why Choose Service Ideas 10-00181-000

Compared to standard beverage dispensers, the Service Ideas 10-00181-000 Stanley® Commercial ErgoServe® Airpot emphasizes high durability, exceptional temperature retention, and user-centric design. Its stainless steel construction withstands daily commercial use, and the lever top allows fast, hygienic dispensing, enhancing operational efficiency without sacrificing convenience or sanitation. This model’s compact footprint facilitates versatile deployment across various foodservice settings, supporting demanding hospitality workflows.

• Self-contained, stainless steel build supports daily commercial use
• Vacuum-insulated Ferrostat® technology ensures temperature for hours
• Ergonomic handle simplifies transportation and service flow
• Lever-style top allows quick, hygienic dispensing
• Compact design optimizes space in busy foodservice environments