San Jamar THDGPN Digital Pen Thermometer Stainless Steel with Protective Sheath

The San Jamar THDGPN Escali Digital Pen Thermometer with a 3-inch stainless steel step-down probe is a precise and durable measurement instrument designed for professional foodservice environments. Capable of measuring temperatures from 32°F to 392°F (0°C to 200°C), it offers fast, accurate readings essential for cooking, holding, and refrigeration processes. Its digital display with hold function ensures readings remain visible during busy workflows, making it ideal for kitchen staff requiring reliable temperature checks. This handheld thermometer is constructed from high-quality stainless steel and features a protective sheath and pocket clip for efficient portability and sanitation. Engineered for consistent performance, it addresses critical temperature monitoring needs in commercial kitchens, laboratories, and food manufacturing settings.

Top San Jamar THDGPN Features

The San Jamar THDGPN digital thermometer offers a reliable, stainless steel probe with a 3-inch step-down design for precise contact in various food applications. Its digital type display provides immediate readings, while the display hold feature simplifies monitoring during preparation. The thermometer's protective sheath and pocket clip support sanitation and portability in fast-paced kitchen workflows. With a temperature range suitable for diverse culinary tasks, it enhances food safety and quality control in commercial foodservice operations.

• Accurately measures 32°F to 392°F (0°C to 200°C) for versatile food safety checks
• 3-inch stainless steel step-down probe ensures precise contact with food surfaces
• Digital display with hold feature facilitates easy reading during busy periods
• Robust stainless steel construction for durability in commercial environments
• Includes protective sheath and pocket clip for sanitation and portability

Ideal for precise temperature monitoring in professional kitchens and food manufacturing facilities.

San Jamar THDGPN Technical Specs

The San Jamar THDGPN digital pocket thermometer is engineered with a compact, lightweight design weighing only 0.12 lbs. It features a stainless steel probe with a stem length adjustable between 2 to 4 inches, catering to various test depths. The thermometer operates within a temperature range of 32°F (0°C) to 392°F (200°C), ensuring suitability across cooking, holding, and refrigeration processes. Crafted from high-quality stainless steel, it maintains robustness and easy cleaning, compatible with standard sanitary procedures. Its design emphasizes ergonomic handling with a protective sheath and pocket clip, facilitating convenient use in busy commercial kitchens. The device is powered through a standard battery, with a design focused on longevity and minimal maintenance, making it well-suited for continuous daily use in foodservice environments.

• Electrical Requirements: Battery-powered (standard 1.5V); low power consumption
• Construction & Finish: Stainless steel probe and body with a durable, cleanable exterior
• Temperature Resistance: Operating range from 32°F to 392°F (0°C to 200°C)
• Dimensions: Overall length adjustable with stem length from 2 to 4 inches
• Food Safety: Constructed from materials safe for food contact; easy to sanitize
• Weight: 0.12 lbs including probe and protective sheath

• Electrical Compatibility: Powered by standard batteries, suitable for continuous use
• Portability: Compact design with pocket clip for easy access
• Calibration & Maintenance: Simple calibration via user-accessible settings, easy disassembly for cleaning
• Workflow Integration: Handheld operation supports quick temperature checks across stations
• Cleaning: Fully washable probe and protective sheath for quick sanitation

What is a commercial pocket thermometer?

A commercial pocket thermometer is a compact, handheld device designed for accurate temperature measurement in foodservice and food safety applications. It typically features a stainless steel probe with adjustable stem length, a digital display for immediate readings, and a durable construction suitable for regular sanitation. The San Jamar THDGPN digital pen thermometer, with a 3-inch stainless steel step-down probe and a temperature range from 32°F to 392°F, is used for precise monitoring of food temperatures during preparation, storage, and service in professional kitchens and food production facilities. Its portability and quick response make it ideal for high-volume environments requiring consistent temperature control.

Top pocket thermometers for foodservice environments

Reliable handheld measurement instruments like the San Jamar THDGPN support precise food safety control in commercial kitchens and food manufacturing. Designed for moderate throughput operations, they enable quick temperature checks during prep and storage, ensuring quality and compliance. The San Jamar THDGPN model, with its stainless steel probe and digital display, is suited for use in busy foodservice settings requiring efficient workflow management and sanitation.

• Operation Type — Moderate-volume kitchen monitoring
• Kitchen Setting — Commercial foodservice facilities
• Foodservice Category — Food preparation and safety testing
• Workload Qualifier — Standard daily use in busy kitchens
• Use Case — Regular temperature verification during food handling

Why Choose San Jamar THDGPN?

San Jamar THDGPN distinguishes itself through a combination of precise measurement, durable stainless steel construction, and ergonomic design tailored for foodservice professionals. Its extended probe and compact form factor optimize workflow efficiency, while the digital display with hold functionality ensures reliable readings in fast-paced environments. This model's robust build and portability support sanitation standards and everyday use in commercial kitchens, setting it apart from less durable alternatives.

• Self-contained design with simplified calibration and maintenance
• Corrosion-resistant stainless steel probe for long-term durability
• Compact footprint suitable for tight spaces and quick handling
• Enhanced sanitation features with protective sheath and clip
• Accurate temperature range for diverse food safety applications