San Jamar CBG152012GN 20 Inch Cutting Board Green Anti-slip Grip with Ruler

The San Jamar CBG152012GN Saf-T-Grip® Cutting Board is a professional-grade plastic cutting surface designed for commercial kitchens. Measuring 15 inches by 20 inches with a 1/2-inch thickness, this NSF-listed co-polymer board features anti-slip grip corners for enhanced stability during food preparation. Its integrated food safety hook facilitates sanitation management, and the built-in ruler supports precise portioning. Dishwasher safe for efficient cleanup, it is engineered to withstand demanding culinary environments, making it suitable for high-volume food processing, prep stations, and butcheries requiring durable, hygienic, and operator-friendly cutting surfaces.

Top San Jamar CBG152012GN Features

The San Jamar CBG152012GN cutting board offers a robust, food-safe surface with anti-slip grip corners that secure the board during use, minimizing accidents. Its 15" x 20" dimension accommodates versatile prep tasks in busy kitchens. Equipped with a food safety hook and integrated ruler, it streamlines workflow and ensures compliance with sanitation standards. Made from high-quality co-polymer, it resists warping and impact. Dishwasher-safe construction simplifies cleaning and maintenance, ideal for moderate throughput foodservice operations where durability and hygiene are priorities.

• Anti-slip grip corners: Secures board for safe and stable food prep
• Dishwasher safe: Facilitates quick and effective sanitation cycles
• Integrated ruler: Supports accurate portioning and measurement
• Food safety hook: Maintains hygiene by off-boarding used tools
• Impact-resistant co-polymer: Ensures long-term durability in demanding environments

Ideal for commercial kitchens requiring durable, hygienic cutting surfaces for daily food preparation.

San Jamar CBG152012GN Technical Specs

The San Jamar CBG152012GN cutting board features a 15" by 20" co-polymer construction with a 1/2" thickness, optimized for durability and impact resistance in busy culinary settings. It weighs approximately 4.85 lbs and complies with NSF standards for food safety and sanitation. Its dimensions support versatile use in medium-volume prep stations, while the dishwasher-safe build ensures easy cleaning without warping or degradation. No electrical requirements are involved, and its design incorporates anti-slip corners for operational safety. The impact-resistant material withstands frequent wash cycles and heavy chopping, making it suitable for a wide range of food prep tasks across commercial foodservice environments.

• Dimensions: 15" x 20" x 1/2" for versatile culinary prep
• Material: Co-polymer impact-resistant plastic for durability
• Weight: 4.85 lbs, suitable for stable placement and handling
• Dishwasher safe: Yes, for quick sanitizing and maintenance
• Color: Green, fitting color-coded safety protocols
• Impact resistance: Maintains integrity under heavy use
• Food safety compliance: NSF-listed for commercial kitchen standards

What is a commercial cutting board?

A commercial cutting board is a heavy-duty food preparation surface made from impact-resistant plastic or other durable materials, designed to withstand frequent use in high-volume kitchens. The San Jamar CBG152012GN, a plastic impact-resistant NSF-listed cutting board, measures 15" by 20" and is equipped with anti-slip grip corners for safe handling. It incorporates features like integrated measurement rulers and food safety hooks, making it suitable for meat, produce, and bakery prep in restaurants, cafeterias, and catering operations that require hygienic and resilient surfaces for daily food processing tasks.

Top foodservice cutting boards for moderate-volume food prep

Designed for moderate throughput in busy kitchens, the San Jamar CBG152012GN impact-resistant plastic cutting board combines durability, sanitation, and operational efficiency. San Jamar's model CBG152012GN ensures stability with anti-slip corners, supports precise work with an integrated ruler, and simplifies cleaning with dishwasher-safe materials. Ideal for restaurant, catering, or institutional food prep environments, it provides long-lasting, hygienic support for daily culinary tasks.

• Operation Type — suitable for busy commercial kitchens
• Kitchen Setting — ideal for prep stations and butcheries
• Foodservice Category — applicable in restaurant and cafeteria environments
• Workload Qualifier — designed for moderate throughput operations
• Use Case — perfect for meat, produce, and baked goods prep

Why Choose San Jamar CBG152012GN?

San Jamar's CBG152012GN cutting board stands out with its impact-resistant co-polymer construction, integrated features, and anti-slip corners that enhance safety and efficiency. Its dishwasher-safe, hygienic design ensures quick sanitation, while the impact durability supports long-term commercial use. The stable, hygienic surface reduces cross-contamination risk, making it a reliable choice in demanding foodservice environments.

• Compact footprint enhances workspace efficiency in tight kitchens
• Self-contained design simplifies sanitation routines and hygiene management
• Impact-resistant plastic withstands chopping and heavy use
• Anti-slip grip corners improve stability during food prep
• Integrated measuring ruler supports portioning accuracy