San Jamar CB152012BR 20 Inch Brown Cutting Board with Food Safety Hook

The San Jamar CB152012BR Cut-N-Carry® Cutting Board is a professional-grade food preparation surface designed for commercial kitchens. Measuring 15" x 20" x 1/2", it is constructed from durable co-polymer plastic that ensures longevity and resistance to moisture. Equipped with a food safety hook for contamination control, this cutting board facilitates safe and efficient food handling in various foodservice settings, including high-volume operations. Its dishwasher-safe feature simplifies sanitation, while its precise dimensions support versatile chopping and slicing tasks. This model is ideal for operators seeking a reliable, hygienic cutting surface that supports swift, cycle-ready food prep in demanding culinary environments.

Top San Jamar CB152012BR Features

The San Jamar CB152012BR cutting board offers a sturdy, dishwasher-safe surface crafted from high-quality co-polymer plastic, ensuring durability under rigorous commercial use. Its integrated food safety hook enhances sanitation and workflow efficiency, making it suitable for fast-paced kitchens. The 15" x 20" size supports large prep loads while maintaining maneuverability, ideal for slicing or dicing large quantities. Designed for easy cleaning and built to withstand daily sanitation routines, this cutting board provides dependable performance in busy food prep stations.

• Functionality: Large 15" x 20" surface supports substantial food prep tasks
• Durability: Made from high-grade co-polymer for impact resistance
• Ease of Maintenance: Dishwasher safe for quick sanitation cycles
• Workflow Integration: Features a food safety hook to prevent cross-contamination
• Technical Specification: 1/2" thick, impact-resistant plastic construction

Designed for commercial foodservice operators needing a reliable cutting surface with integrated sanitation features and easy cleaning capabilities.

San Jamar CB152012BR Technical Specs

The San Jamar CB152012BR cutting board features a 1/2" thick impact-resistant co-polymer construction finished in brown, measuring 20" in width and 15" in depth. Weighing approximately 28.85 pounds, it provides a stable cutting platform for high-volume kitchen tasks. Its dimensions support versatile usage in busy food prep environments, with 13" to 15" short sides and a long side ranging from 19" to 24". The board is dishwasher safe, designed to withstand rigorous cleaning cycles, and includes a food safety hook for contamination prevention. This model is suitable for standard commercial operations, with a focus on sanitation and durability. Electrical requirements are not applicable, and the product’s operating environment is targeted for intense daily use in professional kitchens.

• Dimensions: 20" W x 15" D x 0.5" H for stable prep surface
• Material: Impact-resistant co-polymer plastic finish in brown
• Weight: Approximately 28.85 lbs for steady placement
• Cleaning Method: Dishwasher safe for quick sanitation
• Operational Environment: Suitable for high-demand food prep stations in commercial kitchens

What is a commercial cutting board?

A commercial cutting board is a heavy-duty food preparation surface engineered for frequent use in foodservice operations. The San Jamar CB152012BR is an impact-resistant, dishwasher-safe plastic board built with a food safety hook to help prevent cross-contamination. Its sizable surface area supports large-volume food prep, installed in high-traffic kitchens such as restaurants, cafeterias, or catering facilities. Its design emphasizes durability, sanitation, and workflow efficiency, making it ideal for professional kitchens requiring reliable, hygienic cutting surfaces for daily operations.

Top plastic cutting boards for foodservice operations

Designed for medium-volume food prep in commercial kitchens, the San Jamar CB152012BR provides sturdy, hygienic surfaces with integrated safety features, making it suitable for diverse culinary environments. San Jamar CB152012BR is ideal for busy restaurant and cafeteria settings, offering high durability and easy sanitation with a focus on workflow efficiency.

• Operation Type — suited for high-demand restaurant kitchens
• Kitchen Setting — ideal in fast-paced cafeterias and catering facilities
• Foodservice Category — optimized for prep stations requiring impact-resistant surfaces
• Workload Qualifier — supports moderate throughput for daily food preparation
• Use Case — enhances safety with integrated food contamination prevention features

Why Choose San Jamar CB152012BR

Why choose the San Jamar CB152012BR cutting board over similar models is based on its robust impact-resistant co-polymer construction, practical size, and built-in safety features. Its dishwasher-safe design streamlines cleaning routines, reducing sanitation cycle times. The integrated food safety hook exemplifies a focus on contamination prevention, supporting hygiene in demanding commercial environments. Its durable, non-slip surface ensures stability during intensive food prep, making it a reliable choice for busy kitchens seeking professional-grade equipment.

• Comparison with competitors shows superior impact resistance through high-quality co-polymer plastic
• Designed with a larger surface area for efficient large-scale prep tasks
• Features a built-in food safety hook reducing cross-contamination risks
• Dishwasher-safe for consistent sanitation with minimal effort
• Optimized for operations requiring durable, easy-to-maintain cutting surfaces