San Jamar BT30 30 Ply Butcher Twine 65 Lbs Breaking Strength 1625 Ft Cone

The San Jamar BT30 Butcher's Twisting Twine, a professional-grade food industry tool, is designed specifically for meat processing and culinary applications requiring high durability. Constructed with 30 ply material, this butcher's twine offers a breaking strength of 65 lbs., ensuring secure trussing of poultry, roasts, and other large cuts. With a cone length of 1,625 feet, it supports extensive kitchen workflows, facilitating consistent product presentation and reliable knotting in commercial kitchens, butcher shops, and food prep facilities.

Top San Jamar BT30 Features

Designed for professional meat processing, the BT30 butcher's twine features a 30 ply construction with a high breaking strength of 65 lbs., supporting secure trussing and wrapping tasks. Its extended length and durable material ensure longevity in busy commercial environments. Easy to handle and knot, this twine integrates seamlessly into meat preparation workflows, reducing waste and improving efficiency.

• High durability—30 ply strength withstands rigorous use
• Exceptional tensile strength—supports secure meat trussing at 65 lbs.
• Extended length—1,625 ft. cone minimizes replacement frequency
• Easy handling—smooth surface facilitates knotting and tying
• Reliable performance—engineered for high-volume foodservice operations

Ideal for meatshops and food processors requiring sturdy trussing twine for large-scale operations.

San Jamar BT30 Technical Specs

The San Jamar BT30 butcher's twine is crafted from high-quality materials suitable for demanding kitchen environments. It has a weight of 2.6 lbs per cone, with a length of 1,625 feet, made from 30 ply fibers to ensure maximum durability under strain. The twine exhibits a breaking strength of 65 lbs., making it appropriate for securing large cuts and poultry. It is designed to withstand typical kitchen temperatures and handling, providing reliable performance without compromising food safety standards. The product does not specify electrical requirements or cooling methods, as it is a simple fiber-based twine intended for manual tying within commercial processing areas.

• Material: 30 ply fiber with 65 lbs. breaking strength
• Dimensions: 1,625 ft. cone, 2.6 lbs. total weight
• Temperature Resistance: Suitable for standard kitchen handling
• Food Safety: Constructed from food-grade fibers, compatible with cleaning routines
• Bundle Size: Cone packaging for easy storage and extended use

• Proper storage placement: Keep in dry, cool areas away from moisture
• Use in meat processing: Ideal for manual trussing of poultry and roasts
• Handling approach: Easy to pull and knot in high-volume kitchens
• Cutting method: Use scissors for clean separation during prep
• Workflow integration: Supports bulk meat preparation with minimal replacement

What is a commercial butcher's twine?

A commercial butcher's twine is a durable, high-strength fiber cord used primarily in meat processing to secure poultry, roasts, and other large cuts. Manufactured from high-quality materials and designed for manual tying, it ensures consistent presentation and safe handling within commercial kitchens. San Jamar BT30 Butcher's Twisting Twine is often installed in butcher shops and large-scale food prep facilities, supporting secure trussing and wrapping needed for professional meat processing and presentation, especially in medium-volume operations requiring dependable knotting and secure containment of meat products.

Top Butcher Twine for Meat Processing in Commercial Settings

Designed for secure trussing in commercial kitchens, the San Jamar BT30 butcher's twine provides high tensile strength and extended length, making it suitable for professional meat preparation operations. Constructed for medium-volume workloads, it ensures consistent performance and ease of use in meat processing, butcher shops, and large-scale foodservice kitchens, supporting efficient workflow and product integrity.

• Operation Type — suitable for moderate meat processing workflows
• Kitchen Type — ideal for butcher shops and commercial kitchens
• Foodservice Category — supports meat preparation and presentation
• Workload Qualification — reliable for medium throughput applications
• Use Case — effective for trussing poultry, roasts, and large meat cuts

Why Choose San Jamar BT30 Butcher's Twine

Opting for the San Jamar BT30 model provides a high-quality, durable fiber twine with exceptional tensile strength and extended operational lifespan. Its 30 ply construction and high breaking strength reduce waste from breakage, enhancing efficiency in meat processing. The cone packaging optimizes storage and workflow, distinguishing it from standard twines that may lack the necessary strength or length for high-volume use.

• Designed for heavy-duty trussing—supports rigorous commercial use
• Extended fiber length—reduces frequency of replacement
• Superior tensile strength—ensures reliable knot security
• Durable, fiber construction—maintains integrity over prolonged use
• Compact cone packaging—easy to store and dispense in busy kitchens