Salad plates are an integral part of any restaurant's tableware collection. They are specially designed to serve salads, appetizers, and other small portions of food. These plates are typically smaller in size compared to dinner plates, with a diameter of around 7-9 inches. Salad plates are often used to create an aesthetically pleasing presentation of the dish being served. They come in various shapes and designs, from the classic round shape to modern geometric shapes. Some restaurants even customize their salad plates with their logo or design to enhance their brand identity. Apart from their visual appeal, salad plates are also practical in terms of portion control. They encourage diners to have a moderate-sized serving of their salad or appetizer, which can help reduce food waste and promote healthy eating habits. In conclusion, salad plates are a must-have in any restaurant's tableware collection. They offer both aesthetic and practical benefits, making them a valuable addition to any restaurant's dining experience.