Rosito Bisani CPE1 15.75 Inch Electric Pasta Cooker 12 Gallon Water Chamber
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- Durable stainless steel construction resists corrosion
- Revolving heating element ensures uniform cooking
- 12-gallon water chamber supports large batches
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The Rosito Bisani CPE1 Desco Electric Single Tank Pasta Cooker is a commercial-grade culinary appliance designed specifically for high-demand foodservice environments. This pasta cooker features a 12-gallon water chamber within a stainless steel construction, ensuring durability and resistance to corrosion in busy kitchens. Equipped with a revolving heating element and a top-mounted water faucet for continuous, clean water flow, it provides precise temperature control and efficient cooking workflows. Ideal for restaurants, cafeterias, and institutional kitchens, the model delivers consistent performance with straightforward manual controls and built-in safety features like a low water safety cut-off. Its compact footprint accommodates demanding volume needs while optimizing space utilization, facilitating seamless integration into professional food preparation stations.
The Rosito Bisani CPE1 pasta cooker is engineered for commercial foodservice applications requiring reliable, high-capacity pasta preparation. Its stainless steel grate enables easy loading and draining, while the revolving heating element ensures uniform cooking temperatures. The automatic water fill system simplifies operation, reducing manual adjustments during service. Designed for durability, all components are crafted from corrosion-resistant materials suited for intensive use, and the ergonomic height allows efficient workflow. Its compact yet spacious design supports high-volume pasta cooking in restaurants and institutional settings, streamlining kitchen throughput and sanitation processes.
Best suited for medium-volume restaurant kitchens requiring consistent pasta output throughout service hours.
The Rosito Bisani CPE1 pasta cooker operates on a voltage range of 220-240V at 24 amps, with a three-phase power connection, delivering a total wattage of approximately 5.4 kW. Its self-contained design includes an efficient revolving heating element inside a durable stainless steel shell, ensuring uniform heat distribution for demanding culinary environments. The unit's dimensions—15.75 inches wide, 37.25 inches deep, and 37 inches high—make it suitable for installation within standard kitchen spaces. Weighing approximately 160 pounds, it features insulation on all sides to optimize energy efficiency and safety. The cooker is built with food-grade materials suitable for frequent cleaning and sanitation, supported by a cETLus certification for compliance with industry standards. Its high-capacity 12-gallon water chamber facilitates continuous operation, ideal for high-volume pasta preparation. Designed with ergonomic access points, its top-mounted faucet simplifies water replenishment, while safety features include a low water cutoff to prevent dry operation.
Electrical Compatibility: Suitable for installation with dedicated electrical supply adhering to specified voltage and phase requirements
Plumbing Needs: Requires a ¾ inch inlet for continuous water flow connection and proper drainage setup
Installation Space: Adequate clearance around unit for servicing and ventilation
Safety Features: Low water safety cut-off prevents dry operation and potential damage
Operational Use: Designed for continuous batch cooking with easy access for adding water and draining pasta
A commercial pasta cooker is an industrial appliance used in professional kitchens to precisely cook large quantities of pasta efficiently. These units typically feature high-capacity water chambers, durable construction suited for frequent use, and specialized heating elements to ensure consistent results. The Rosito Bisani CPE1 Desco model is installed in large restaurants and cafeterias, offering reliable performance with its 12-gallon water capacity and stainless steel build. It supports high-volume foodservice operations, streamlining pasta preparation and simplifying sanitation processes while maintaining safety standards and energy efficiency.
Durable and high-capacity, the Rosito Bisani CPE1 electric pasta cooker is designed for medium-volume kitchens requiring consistent pasta output. Built with corrosion-resistant stainless steel, it ensures longevity and easy maintenance, optimized for restaurant environments with demanding throughput needs. The model offers efficient operation, precise temperature control, and seamless integration into busy food prep stations in institutional settings. Rosito Bisani CPE1 stands out as a dependable, restaurant-ready solution for efficient pasta cooking in various commercial foodservice operations.
Why choose the Rosito Bisani CPE1 over other commercial pasta cookers? This model combines durable stainless steel construction with a reliable revolving heating system, ensuring consistent cooking performance. Its robust safety features, including a low water cutoff and energy-efficient insulation, enhance operational safety and efficiency. Its compact design allows seamless integration into demanding kitchens, supporting high-volume pasta preparation while simplifying maintenance and sanitation compared to less specialized models.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
Made in Italy
This product is crafted in Italy.
