John Ritzenthaler Company RZSSBKM Medium Chef Coat Short Sleeve Black Cotton Poly - 1/Case

The John Ritzenthaler Company RZSSBKM Ritz® Kitchen Wears™ Chef's Coat 10-button Short Sleeve is a professional-grade culinary uniform designed for foodservice operations requiring durability, hygiene, and functional design. Crafted from a cotton/poly twill fabric, it provides a balanced combination of comfort and resilience. This chef's coat features a 10-button front closure for secure fit, a short sleeve configuration for ease of movement, and a reversible closure system to streamline routine maintenance. Equipped with a left front pocket and an integrated thermometer pocket on the sleeve, it addresses practical needs for temperature monitoring and utensil storage in busy kitchens. Suitable for moderate-volume restaurant kitchens and culinary establishments, this model ensures operational efficiency and consistent presentation in professional environments.

Top Chef Revival RZSSBKM Features

The RZSSBKM Chef's Coat offers essential features tailored for commercial kitchens, including a durable cotton/poly twill construction that withstands frequent washings. Its short sleeve design improves airflow and operator comfort, while the reversible closure reduces downtime during cleaning. The left front pocket supports utensil and order pad storage, and the thermometer pocket on the sleeve enables quick temperature checks during service. Designed for chef and kitchen staff, this coat facilitates seamless workflow with easy maintenance and reliable performance under typical foodservice workloads.

• Reversible closure: simplifies cleaning and adjustment for busy kitchens
• Durable cotton/poly twill fabric: withstands frequent laundering with minimal wear
• Ergonomic short sleeve design: maximizes airflow and operator mobility
• Integrated thermometer pocket: facilitates quick temperature monitoring
• Secure 10-button front closure: ensures a professional fit during intense kitchen activity

Ideal for restaurant kitchens and culinary staff seeking durable, easy-to-maintain chef's apparel.

John Ritzenthaler Company RZSSBKM Technical Specs

The RZSSBKM chef's coat by Chef Revival features a medium size (40-42) constructed from cotton/poly twill fabric, weighing approximately 1 lb for lightweight comfort and durability. The short sleeve style is appropriate for moderate workloads in dynamic kitchen environments. It operates without electrical requirements, with a focus on manual care and maintenance. Its black finish offers a professional appearance, and the fabric's temperature resistance supports use in typical cooking environments. The coat's dimensions, material, and finish make it compatible with standard commercial laundry routines, and its design emphasizes ease of disassembly for cleaning. The product is suitable for kitchen settings with limited space and high turnaround, facilitating quick donning and removal while maintaining hygiene standards.

• Material: Cotton/poly twill for durability and wear resistance
• Size: Medium (40-42) with a 1 lb weight
• Color: Black exterior finish
• Closure: Reversible 10-button front
• Temperature Resistance: Suitable for typical kitchen environments
• Cleaning: Compatible with commercial laundry routines; disassembly for maintenance
• Design: Short sleeve with integrated thermometry pocket and front storage
• Dimensions: Adjusted for ergonomic fit in professional kitchens

Electrical Requirements: None, manual operation

Maintenance: Easy to clean, disassemblable for routine sanitation

Construction: Cotton/poly twill for longevity

Color: Black for professional presentation and stain concealment

Usage Environment: Suitable for moderate-volume culinary operations requiring hygiene and durability

What is a commercial chef's coat?

A commercial chef's coat is a professional garment designed for culinary environments, constructed from durable fabrics like cotton/poly twill to withstand rigorous washing cycles. It features functional elements such as secure closures, pockets for utensils or thermometers, and short sleeves for enhanced mobility. Installed in restaurant kitchens and catering facilities, the John Ritzenthaler Company RZSSBKM Ritz® Kitchen Wears™ Chef's Coat 10-button Short Sleeve is ideal for moderate-volume operational settings, providing a practical, hygienic, and comfortable uniform for culinary staff engaged in high-paced food preparation activities.

Top Commercial Kitchen Coats for Moderate-Volume Foodservice Settings

This professional chef's coat offers durable construction with cotton/poly twill fabric, functional pockets, and an ergonomic short sleeve design, perfect for moderate-throughput restaurant environments demanding hygiene and durability, with the John Ritzenthaler Company RZSSBKM as a reliable name in chef apparel.

• Preparation stations — optimal for small to medium kitchens
• Food prep environments — suited for compact commercial spaces
• Restaurant kitchens — designed for consistent chef performance
• Moderate workloads — supporting daily culinary tasks efficiently
• Food handling — ideal for precise temperature management and utensil storage

Why Choose John Ritzenthaler Company RZSSBKM ?

Constructed with high-quality cotton/poly twill fabric, the RZSSBKM chef's coat provides enhanced durability, operational efficiency, and ease of maintenance compared to similar options. Its ergonomic design and practical features improve workflow, sanitation, and staff comfort, making it a reliable choice for professional kitchens seeking restaurant-ready chef apparel that meets operational demands.

• Features a resilient cotton/poly blend designed for frequent laundering
• Includes an integrated thermometer pocket for quick temperature checks
• Reversible closure simplifies routine cleaning and adjustments
• Short sleeve layout enhances airflow and operator mobility
• Offers a professional black finish for stain concealment and presentation