John Ritzenthaler Company CLRZCGLLG Large Cut Resistant Glove FDA Approved Silicone Bleach Safe - 12/Case

The John Ritzenthaler Company CLRZCGLLG Ritz® Chef's Line® Cut Glove is a high-performance, commercial-grade cut-resistant glove designed for professional foodservice environments. Manufactured by Chef Revival, this glove features an FDA-approved silicone webbing construction that enhances durability and safety during precision slicing, dicing, and chopping tasks. The glove's bleach-safe and machine-washable properties facilitate sanitation protocols in busy kitchens, catering to medium-volume operations such as restaurant prep stations and catering services. Its ANSI level A6 cut resistance rating ensures reliable protection against sharp edges while maintaining flexibility for complex culinary procedures.

Top Chef Revival CLRZCGLLG Features

The Chef Revival CLRZCGLLG Ritz® Cut Glove combines advanced safety with ease of maintenance, optimized for commercial food prep workflows. Its FDA approved silicone webbing provides enhanced cut resistance, while the bleach-safe composition ensures sanitation compliance in high-turnover kitchens. Designed to withstand frequent machine washing, this large-sized glove offers a secure fit for professional chefs and kitchen staff. It supports efficient workflow by reducing the risk of injury during repetitive slicing tasks and simplifies cleaning routines for rapid turnaround in foodservice operations.

• High cut resistance: ANSI level A6 provides reliable protection during cutting tasks.
• Durable silicone webbing: FDA approved, long-lasting, and flexible for precise handling.
• Machine washable design: Ensures quick, hygienic turnaround between uses.
• Bleach safe material: Maintains sanitation standards in commercial kitchens.
• Large size fit: Accommodates diverse hand sizes for ergonomic comfort during extended use.

Ideal for professional food prep involving sharp instruments in restaurant kitchens or catering services requiring dependable cut protection and easy cleaning.

John Ritzenthaler Company CLRZCGLLG Technical Specs

The John Ritzenthaler Company CLRZCGLLG Ritz® Chef's Line® Cut Glove is engineered for durable, hygienic operation within demanding kitchen environments. It features a large size (size), weighing approximately 2 lbs per case. The glove's construction uses high-grade silicone webbing, making it fully machine washable for repeated sanitation cycles. Its fabric is rated ANSI level A6 for cut resistance, providing robust protection against sharp blades. The glove is designed to operate effectively in temperatures typical of kitchen work surfaces, with a focus on ease of disassembly and cleaning. It’s suited for multiple food prep applications, including slicing, dicing, and prepping tasks, and is compatible with standard kitchen cleaning routines. The glove's finished in a neutral grey/brown color, supporting visual hygiene standards while being resistant to chemicals and regular washing.

• Capacity: Not applicable; designed for hand safety during slicing.
• Material: FDA approved silicone webbing for durability and safety.
• Size: Large, fits a range of hand sizes comfortably.
• Cleaning method: Fully machine washable, bleach safe for sanitation.
• Color: Grey/brown finish minimizes stain visibility and maintains professional appearance.
• Temperature resistance: Operates safely at typical kitchen prep surface temperatures.
• Construction: Polymer webbing with flexible fit, lightweight at 2 lbs per case.
• Certification: ANSI level A6 cut resistance, FDA compliant webbing.
• Dimensions: One size (large) suitable for versatile application needs.

• Electrical Requirements: Not applicable for this glove.
• Usage environment: Suitable for cold or room temperature food prep areas.
• Maintenance: Machine washable, quick-drying and easy to sanitize between shifts.
• Application: Ideal for slicing, dicing, and prep tasks demanding cut protection.
• Workflow fit: Compatible with standard kitchen cleaning routines and safety protocols.
• Safety features: Anti-slip silicone webbing for secure handling of knives and blades.
• Material safety: Complies with food-contact safety standards and cleaning procedures.

What is a commercial cut-resistant glove ?

A commercial cut-resistant glove is a safety accessory designed to protect hands during food preparation involving sharp utensils. Constructed from tough, food-safe materials such as silicone or high-performance polymers, these gloves are typically rated for specific cut resistance levels and are used in kitchens, processing facilities, and butcher operations. The John Ritzenthaler Company CLRZCGLLG Ritz® Chef's Line® Cut Glove is a prime example, engineered with FDA-approved silicone webbing for strength and flexibility. It is commonly installed in professional kitchens and catering environments, supporting safe handling of blades in moderate-volume foodservice operations where hand protection is critical for safety and efficiency.

Top commercial cut-resistant gloves for moderate-volume foodservice settings

Built with premium FDA-approved silicone webbing, the John Ritzenthaler Company CLRZCGLLG Ritz® Chef's Line® Cut Glove delivers reliable protection and sanitation efficiency for moderate-volume food prep in professional kitchens. This model, identified by MFG number CLRZCGLLG, is best suited for environments requiring dependable cut resistance and ease of cleaning, supporting consistent safety compliance in restaurant or catering operations.

• Operation type — suitable for professional kitchen prep stations
• Kitchen setting — ideal for commercial kitchens and catering facilities
• Foodservice category — for safety during slicing, dicing, and prep
• Workload qualification — designed for moderate throughput and frequent washing
• Use case — essential for preventing hand injuries during knife handling

Why Choose John Ritzenthaler Company CLRZCGLLG

Compared to other cut-resistant gloves, the John Ritzenthaler Company CLRZCGLLG model stands out with its FDA-approved silicone webbing, bleach-safe, and machine-washable features that streamline sanitation processes. Its durable construction and ANSI level A6 protection ensure reliable safety during high-precision culinary tasks, while the neutral color and large size maximize ergonomic comfort and visual hygiene. This glove's design supports consistent compliance with food safety standards and operational efficiencies in professional settings.

• Self-contained silicone webbing ensures lasting cut resistance
• Washable and bleach-safe for quick sanitation cycles
• Designed for ergonomic fit in moderate-duty kitchens
• Optimized for slicing accuracy and safety in food prep
• Compact, lightweight design enhances dexterity