John Ritzenthaler Company CH242004 4-Square Yards Extra-Fine Mesh Cheesecloth 100% Cotton - 12/Pack
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- Superior filtration with 24/20 mesh for delicate processing
- Robust cotton fabric enables repeated sterilization
- Consistent performance in high-volume workflows
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The John Ritzenthaler Company CH242004 Chef Revival® Cheesecloth Extra-fine Mesh is a professional-grade culinary fabric designed for precise food processing applications. Crafted from 100% cotton with an extra-fine mesh of 24/20, this cheesecloth provides optimal filtration and strain control for commercial kitchens. With a total of 4-square yards in retail packaging, it is especially suited for fine straining, clarifying, and bundling in high-volume food production environments. Its technical specifications emphasize durability and consistent performance suitable for restaurant, bakery, and catering operations seeking reliable filtration solutions.
This cheesecloth offers a high-strength, tightly woven fabric suitable for fine filtration, with 100% cotton construction ensuring food safety and durability. Designed for medium-volume processing, its extra-fine mesh facilitates precision straining, while its manageable 4-square yard size supports versatile use in commercial foodservice workflows. The fabric’s robustness supports repeated washing and handling, making it ideal for demanding kitchen environments. Easy to sterilize and maintain, it integrates seamlessly into food preparation, smoothing culinary filtration tasks and presentation finishing.
Ideal for fine straining, food clarification, and bundling in commercial kitchens requiring high-precision filtration.
The John Ritzenthaler Company CH242004 Chef Revival® Cheesecloth features a textile assembly constructed from 100% cotton, with an extra-fine mesh of 24/20 threads per inch, providing precise filtration capabilities. It measures 4 square yards and weighs approximately 0.42 lbs, making it suitable for frequent handling and cleaning in foodservice settings. The fabric is designed for consistent performance in moist and dry conditions, operating within typical kitchen temperatures and supporting repeated sterilization cycles. Its FDA-compliant, food-safe materials facilitate hygienic use across various food processing steps. Dimensions, weight, and mesh specifications align to accommodate professional filtering, bundling, or wrapping tasks in commercial culinary environments.
A commercial cheesecloth is a specialized woven fabric made primarily of food-safe cotton designed for fine filtration, straining, and bundling in culinary and food processing settings. It is typically produced with a tight weave for delicate filtration and high durability to withstand repeated cleaning cycles. Installed in high-volume kitchens, the John Ritzenthaler Company CH242004 Chef Revival® Cheesecloth is used to clarify liquids, bundle herbs, or filter fine particles, making it essential for professional food preparation, bakery, and catering facilities. Its consistent weave and material quality make it ideal for precise culinary tasks in demanding operations.
Robust and precisely woven, the John Ritzenthaler Company CH242004 Chef Revival® Cheesecloth supports medium-workload food preparation in professional kitchens, offering reliable filtration and bundling for bakery, catering, and restaurant applications. Its durable cotton fabric and fine mesh structure provide high performance for culinary filtration tasks in busy foodservice settings.
Compared to standard options, this Chef Revival cheesecloth offers superior durability, consistent fine mesh performance, and versatile reusability suitable for high-demand foodservice environments. Its high-quality cotton composition ensures safe, hygienic use while maintaining its filtration integrity over multiple cleaning cycles, enhancing operational efficiency and product presentation in professional kitchens.
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