Revol 612426 6 Oz. Round Flan Dish 5 Inch Diameter Porcelain White - 6/Case

The Revol 612426 (E691) Flan Dish is a commercially designed porcelain serving ware specifically engineered for precision dessert presentation in professional foodservice environments. This round dish features a 6 oz. capacity with a 5-inch diameter and 1-inch height, offering consistent portion control and aesthetic appeal. Crafted from durable glazed porcelain, it is compatible with oven, microwave, freezer, and dishwasher applications, making it suitable for versatile culinary workflows. The model number 612426 from Revol USA ensures reliable quality, catering to high-volume pastry stations and dessert plating in upscale cafes and restaurants. Its technical specifications include dimensions of 5 inches in diameter and 1 inch in height, with a weight of 2.91 lbs, designed for durable repeated use and ease of maintenance. This product is an essential component for professional foodservice operations requiring precise, dishwasher-safe porcelain dessertware that withstands thermal and mechanical stresses.

Top Revol 612426 (E691) Features

The Revol 612426 Flan Dish provides reliable portion control with a 6 oz. capacity, crafted from glazed porcelain for durability in busy kitchens. Its oven and microwave compatibility streamline thermal processing, while dishwasher safety simplifies cleaning routines. Designed for high-volume dessert service, it integrates seamlessly into pastry stations and plating lines, ensuring consistency and presentation quality. The dish's round shape and reinforced construction support frequent handling and stacking in commercial environments.

• Capacity: 6 oz. for precise dessert portions
• Material Grade: Durable glazed porcelain resist chipping and thermal shock
• Ease-of-Use: Dishwasher and microwave safe for quick turnaround
• Use Case: Ideal for pastry plating and departmental dessert service
• Workflow Benefit: Compatible with oven heating, enabling versatile dessert preparations

Suitable for pastry kitchens and dessert stations seeking durable, versatile porcelain servingware

Revol 612426 (E691) Technical Specs

The Revol 612426 Flan Dish is constructed from high-quality porcelain with dimensions of 5 inches in diameter and 1 inch in height, weighing approximately 2.91 pounds. It is a round-shaped dish designed to withstand oven, microwave, freezer, and dishwasher use, ensuring versatile thermal compatibility. Materials meet food safety standards, supporting repeated cycles without degradation. Its glazed finish enhances durability, while its size and weight optimize stacking and handling in high-volume settings. The dish’s specifications include NSF-listed dishwasher safety, and its capacity of 6 ounces makes it ideal for controlled dessert servings. It features a simple, classic design suited to professional foodservice workflows, with dimensions that facilitate seamless integration into kitchen storage and serving lines.

• Capacity: 6 oz. with precise portion control
• Dimensions: 5 inches in diameter, 1 inch high
• Material: Glazed porcelain for durability and thermal resistance
• Weight: 2.91 lbs for stable handling and stacking
• Usage Compatibility: Oven, microwave, freezer, dishwasher safe
• Construction: High-fired porcelain with protective glaze finish
• Food Safety: Compliant with food contact standards
• Cleaning: Dishwasher safe for rapid turnover

Electrical Requirements: Not applicable

Temperature Resistance: Safe for oven and microwave use up to specified temperatures

Storage: Stackable design for efficient kitchen storage

Material Finish: Glossy glazed surface for easy cleaning and enhanced durability

What is a commercial creme brulee and flan dish?

A commercial creme brulee and flan dish is a specialized servingware designed for professional foodservice environments, specifically for presenting individual desserts such as flan or creme brulee. Made from durable porcelain, these dishes are crafted to withstand oven, microwave, freezer, and dishwasher use, facilitating versatile preparation and serving. The Revol 612426 (E691) Flan Dish is a round, 5-inch diameter piece with a 6 oz. capacity, suited for pastry stations, dessert plating, and upscale cafes. Its technical features ensure consistent portioning and presentation, making it ideal for high-volume dessert service in restaurant kitchens, hotels, and catering setups.

Top Creme Brulee and Flan Dishes for High-Volume Dessert Service

The Revol 612426 Flan Dish, with its precise size and durable porcelain construction, offers reliable performance for high-volume dessert plating in professional kitchens. Manufactured by Revol, it is ideal for pastry departments and dessert stations focused on consistent presentation and quick turnover. Its oven and dishwasher compatibility support efficient workflow during busy service hours.

• Operation type — designed for pastry stations and dessert plating
• Kitchen setting — optimal for high-volume restaurant or catering kitchens
• Foodservice category — suited for professional dessert presentation and portioning
• Workload qualifier — supports moderate throughput and frequent usage
• Use case — ideal for versatile dessert serving in commercial kitchens

Why Choose Revol 612426 (E691) Flan Dish

Comparing the Revol 612426 Flan Dish to other porcelain dessertware, its robust glazed porcelain construction offers superior durability against chipping and thermal shock. Its versatile compatibility with oven, microwave, and dishwasher streamlines dessert preparation and cleanup in high-volume settings. Its precise dimensions ensure consistency in portioning, while the classic round shape provides elegant presentation suitable for upscale and casual foodservice operations. The design’s stackability reduces storage space, enhancing operational efficiency and sanitation.

• Compact footprint fits seamlessly into busy dessert plating lines
• Self-contained porcelain construction enhances longevity and sanitation
• Versatile thermal compatibility supports diverse dessert workflows
• Optimal size for precise portioning in commercial dessert service
• Enhanced durability reduces replacement frequency in high-volume use