Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH Double Stack Electric Combi Oven
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- Supports (12) 13" x 18" sheet pans or (12) steam pans
- Heavy-duty stainless steel construction for durability
- Features quick clean system and retractable hand shower
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The Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH Two (2) (CB1ERRA.0000212) ICombi Pro® 6-Half Size Combi Ovens are premium dual-stacked electric combi ovens designed for commercial kitchens requiring versatile, high-capacity baking, steaming, and roasting capabilities. Engineered by Rational, these units facilitate precise control with advanced programming and multiple operating modes, making them ideal for mid-volume foodservice operations such as hotels, catering, and healthcare facilities. Featuring a steam generator for moist heat cooking and an 85°F to 572°F temperature range, these models deliver consistent results across a variety of culinary techniques. The units process twelve 13" x 18" sheet pans or twelve 12" x 20" steam pans, accommodating diverse kitchen workloads and optimizing workflow efficiency, with a single unit weighing approximately 300 lbs and operating at 208/240V, 60Hz, three-phase power.
The Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH combines programmable controls and multiple cooking methods, including steaming, baking, and roasting, for flexible, batch processing in commercial kitchens. Constructed with durable stainless steel, these double-stacked ovens support high throughput with their robust build and precise temperature regulation. They integrate seamlessly into workflow with ease of cleaning thanks to quick clean functions and a retractable hand shower. The models are Wi-Fi enabled for remote management, and their intelligent systems, including iDensityControl and iProductionManager, optimize energy use and productivity, making them suitable for busy foodservice environments needing reliable performance and efficient operation.
Best suited for mid-volume professional kitchens that require versatile, reliable cooking with minimal downtime.
The Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH features a self-contained steam generator and operates on a three-phase electrical supply at 208/240V, 60Hz, consuming approximately 10.8 kW per oven. Its construction utilizes durable stainless steel with an IPX5 rating for water resistance. The unit includes a temperature range of 85°F to 572°F, with a total weight of about 300 lbs, designed for high durability and sanitation. Equipped with programmable controls and multiple cooking modes, including manual options, it supports efficient batch processing. Its features include a quick clean system, Wi-Fi connectivity, and a six-point core temperature probe for precise cooking. Dimensions are approximately 48" W x 31" D x 55" H, making it suitable for placement in standard kitchen layouts, with standards met for UL, cULus, CE, and energy efficiency compliance.
A commercial combi oven is a versatile cooking appliance that combines convection baking, steaming, and combination cooking modes within a single unit. Designed for professional foodservice environments, these appliances are typically installed in kitchens requiring high throughput and precise temperature control. The Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH is a dual-stacked, electric combi oven with programmable controls, supporting multiple cooking techniques and capacities for batch processing. Used in restaurants, catering operations, and institutional kitchens, this model enables efficient multitask cooking, reducing equipment footprint while enhancing productivity and consistency in food preparation.
Designed for moderate throughput foodservice operations, the Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH delivers reliable, flexible cooking with advanced programmability and durable stainless steel construction. Ideal for restaurants, catering, and healthcare facilities requiring versatile batch processing, these units support multiple cooking modes and high-capacity output, ensuring operational efficiency and consistent results in busy kitchen environments.
Rational ICP 6-HALF ON 6-HALF E 208/240V 3 PH distinguishes itself with a durable stainless steel build, advanced intelligent controls, and seamless integration into commercial kitchen workflows. Its dual-stacking design maximizes capacity while maintaining a compact footprint, making it highly efficient for demanding foodservice environments. Enhanced energy management features and reliable performance ensure consistent, high-quality results with simplified maintenance routines.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
From the manufacturer
