Rational 6035.1019 1/1 Size Gastronorm Potato Baker Stainless Steel 12-3/4 Inch to 20-7/8 Inch

The Rational 6035.1019 Gastronorm Potato Baker is a commercial-grade foodservice appliance designed for efficient roasting of potatoes in high-volume kitchens. As a part of Rational’s specialized line of catering accessories, this single-slot, full-size gastronorm potato baker measures 12-3/4" by 20-7/8", providing a large capacity for consistent, uniform cooking. Built with heavy-duty stainless steel construction, it offers durability and ease of maintenance, making it suitable for professional kitchens focused on rapid throughput and product quality. Its precise dimensions and robust design serve as essential tools for foodservice operations requiring consistent oven-based potato preparation on a gastronorm scale.

Top Rational 6035.1019 Features

This Gastronorm Potato Baker delivers targeted performance for high-volume foodservice environments, combining durable stainless steel construction with a standardized GN 1/1 size to facilitate integration into existing steam or convection oven systems. It simplifies workflow by offering efficient heat transfer and easy cleaning access, ideal for foodservice operations processing large quantities of potatoes. Its size and sturdy build support repeated daily use, optimizing productivity in commercial kitchens, while its precise dimensions and materials ensure consistent results in a busy setting.

• Functionality: Large capacity for bulk potato roasting, GN 1/1 size matches standard gastronorm pans
• Durability: Made from heavy-gauge stainless steel for longevity in demanding environments
• Ease of Maintenance: Resistant to corrosion and straightforward to clean with minimal disassembly
• Use Case: Fits seamlessly into standard steam and combi ovens for versatile deployment
• Workflow Benefit: Supports high-volume throughput, streamlining potato preparation processes

Ideal for commercial kitchens requiring efficient, large-scale potato roasting and consistent product quality

6035.1019 Technical Specs

The Rational 6035.1019 Gastronorm Potato Baker is a sturdy, professionally manufactured component with specifications tailored for high-demand kitchen environments. It weighs approximately 3.56 lbs, constructed from high-quality stainless steel, ensuring resistance to corrosion and ease of cleaning. Measuring 12-3/4" x 20-7/8", it is designed for GN 1/1 size compatibility, enabling versatile integration with standard gastronorm shelving and catering equipment. The unit is suited for continuous use within typical operating temperature ranges, providing reliable performance in busy foodservice settings. Its straightforward design eliminates complex maintenance procedures, supporting quick sanitation and sanitation compliance in professional kitchens. Shipping typically takes 10-12 weeks, reflecting its high manufacturing standards and materials used for longevity.

• Dimensions: 12-3/4" x 20-7/8"
• Weight: 3.56 lbs
• Material: Stainless steel construction
• Compatibility: Fits standard GN 1/1 gastronorm pans
• Operational Range: Suitable for high-temperature cooking environments
• Cleaning Method: Easily cleaned with standard stainless steel sanitation routines

What is a commercial gastronorm potato baker

A commercial gastronorm potato baker is a professional kitchen component designed specifically for roasting potatoes in large quantities. It often features a GN 1/1 size stainless steel tray that fits within standard steam or combi oven systems, supporting efficient heat transfer and uniform cooking. Used predominantly in high-capacity foodservice environments such as catering, hotels, and institutional kitchens, the Rational 6035.1019 Gastronorm Potato Baker provides reliable, consistent roasting performance, making it ideal for high-volume potato preparation in commercial operations.

Top Gastronorm Potato Baker for High-Volume Foodservice

This robust commercial Gastronorm Potato Baker is built for efficiency and durability, facilitating large-scale potato roasting in busy kitchens. Rational’s 6035.1019 model is ideal for high-volume catering, hotel kitchens, and institutional foodservice where consistent product quality and streamlined workflows are essential.

• Operation Type — Versatile for high-volume kitchen workflows
• Kitchen Setting — Suitable for large-scale catering operations
• Foodservice Category — Designed for institutional and commercial use
• Workload Qualifier — Supports moderate throughput with reliable performance
• Use Case — Optimized for large batch potato roasting and preparation

Why Choose Rational 6035.1019 Gastronorm Potato Baker

Rational’s 6035.1019 Gastronorm Potato Baker stands out with its heavy-duty stainless steel construction, precise GN 1/1 sizing, and compatibility with standard commercial ovens. Its design prioritizes durability, ease of cleaning, and uniform cooking, making it a reliable choice for demanding kitchen environments. The unit's high-quality build reduces downtime and improves operational efficiency compared to standard models.

• Self-contained and corrosion-resistant for long-term use in busy kitchens
• Designed with a durable stainless steel body for exceptional longevity
• Supports consistent roasting with precise dimensions for seamless integration
• Facilitates quick cleaning and sanitation routines, saving labor time
• Enables high-volume production, suitable for catering and institutional kitchens