Randell RAN CP84-SS 84 Inch Counter Protector With Stainless Steel Top
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- Stainless steel top resists corrosion, easy cleaning
- Precisely fits 84" counters for seamless integration
- Supports medium-volume operation with robust stability
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The Randell RAN CP84-SS Counter Protector is a durable accessory designed for 84" refrigerated units, featuring a high-quality stainless steel top. This commercial counter protector enhances sanitation and workflow efficiency in foodservice environments by providing a protective barrier for display or preparation areas. Its robust stainless steel surface resists corrosion and facilitates easy cleaning, making it suited for high-traffic kitchens, cafeterias, and restaurant kitchens. Crafted from premium materials, it ensures longevity and stability in demanding foodservice settings. The model combines precise dimensions with premium construction to support continuous operation in medium-volume establishments.
This counter protector is engineered for commercial use with a focus on durability, ease of maintenance, and functional integration. Designed specifically for 84-inch units, it offers a stainless steel top for robust surface performance, easy wiping, and corrosion resistance. Its straightforward installation supports quick setup in busy foodservice environments, simplifying workflow and sanitation protocols. Suitable for countertop enhancement in various foodservice venues, it minimizes downtime and enhances operational hygiene.
Ideal for commercial kitchens requiring a dependable counter upgrade with a stainless steel top.
The Randell RAN CP84-SS counter protector features a stainless steel top measuring 84 inches in width, 18 inches in depth, and standing 15 inches high. It weighs approximately 130 lbs, offering robust stability for demanding kitchen environments. The unit is designed for medium-volume operation, with a resilient construction suited for installations in busy restaurant or cafeteria settings. Its material composition emphasizes durability and ease of cleaning, essential in commercial food prep areas. The product is shipped typically within 4-5 weeks and is classified under freight class 100. Notably, it complies with Proposition 65 safety standards. The stainless steel surface is resistant to heat and corrosion, suitable for countertop environments subjected to frequent sanitation routines. Dimensions and weight are optimized for seamless integration with existing commercial equipment, with protective finishes promoting sanitation and long-term use. No electrical requirements are involved, and the unit does not include refrigeration or cooling features but serves as a sturdy overlay in foodservice workflows.
A commercial counter protector is a tough, protective surface designed to shield food prep and display areas within professional kitchens. These units, such as the Randell RAN CP84-SS, are installed atop existing counters to enhance sanitation, protect equipment, and streamline workflow. Made from heavy-duty materials like stainless steel, they are ideal for high-demand environments in restaurants, cafeterias, and catering operations, offering a stable, easy-to-clean surface for food handling. This model fits precisely in 84-inch counters, providing a hygienic barrier for operational efficiency in mid-volume foodservice settings.
Constructed for commercial kitchen use, these counter protectors combine robust stainless steel surfaces with reliable fit and durability for moderate throughput kitchens, ideal for food display and prep in cafeterias and casual dining venues. The Randell RAN CP84-SS offers a corrosion-resistant work surface designed for medium-volume operations, supporting sanitation and workflow in restaurant and catering applications.
Why choose the Randell RAN CP84-SS counter protector over similar models? Its commercial-grade stainless steel top offers superior corrosion resistance and longevity, combined with precise sizing for seamless integration on 84" counters. The robust construction enhances sanitation, while its straightforward installation and maintenance support workflow efficiency. This model’s design emphasizes durability, safety, and ease of cleaning, making it a reliable choice for medium-volume foodservice operations that demand effective surface protection and workflow optimization.
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