AllPoints 010-1409 4.38 Inch Temperature Control Remote Bulb for Refrigeration
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- Footprint optimized for tight commercial spaces
- Capacity handles medium-volume throughput efficiently
- Core specs ensure accurate 0-55°F regulation
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The Ranco 010-1409 Temperature Control is a commercial-grade heating and refrigeration accessory designed to precisely regulate temperature within foodservice environments. Engineered by Ranco, this temperature control features a temperature range of 0-55°F, with a 3-20°F differential, making it suitable for applications requiring accurate thermal management. It incorporates a single-pole, single-throw (SPST) switch that opens on low settings, and is equipped with a 72-inch cap with a remote bulb for remote monitoring and control. Ideal for use in refrigeration systems, holding cabinets, and temperature-sensitive equipment, this model provides robust, reliable operation for medium-volume kitchen workflows requiring precise temperature stability and easy integration into existing commercial kitchen setups.
The AllPoints 010-1409 Temperature Control offers precise temperature regulation with a versatile remote bulb design, high durability with commercial-grade materials, and straightforward maintenance. Its compact build supports seamless installation in various foodservice environments, enabling accurate control of refrigeration or heating units, enhancing workflow efficiency in moderate throughput kitchen operations, and facilitating integration with existing commercial equipment.
Suitable for refrigeration and thermal management in medium-volume foodservice operations requiring precise temperature control.
The AllPoints 010-1409 temperature control operates on a standard electrical configuration, designed for use with typical commercial kitchen power supplies, ensuring compatibility with 120V, single-phase, and common amperage ratings. It relies on an air-cooled system for consistent sensor performance, with a temperature regulation range from 0°F to 55°F. The unit's construction features durable, corrosion-resistant materials with a compact footprint of 4.38 inches wide, 6.63 inches deep, and 2.75 inches high, weighing only 1.2 pounds. This model includes a remote bulb sensor for precise temperature monitoring and is suitable for integration in refrigeration units, holding cabinets, or temperature-sensitive storage. It does not possess hazardous materials and is built for long-term commercial use in Mexico, supporting steady operation within the specified temperature limits. The device is designed for straightforward disassembly and maintenance, with mounting options adaptable to various commercial setups.
A commercial temperature control is a device used in foodservice and refrigeration settings to regulate and maintain precise temperature conditions. The AllPoints 010-1409 model is designed to support temperature-sensitive operations in medium-volume kitchens, such as refrigeration units and cold storage systems. It features a remote bulb sensor, a temperature range of 0 to 55°F, and a differential of 3-20°F to ensure stable thermal regulation. Typically installed in refrigerated storage or holding stations, this control provides reliable, consistent operation essential for food safety and equipment performance. The device's robust construction and ease of integration make it suitable for diverse commercial kitchen applications, including refrigeration management in restaurants and institutional foodservice facilities.
The AllPoints 010-1409 provides precise temperature management with remote monitoring capabilities, built for reliable operation in moderate workflow environments. Manufactured by AllPoints, this model supports efficient thermal regulation in commercial kitchens, ideal for refrigeration or heating systems in foodservice venues requiring accurate control and easy integration.
Designed for durability and precise control, the AllPoints 010-1409 Temperature Control offers superior reliability compared to standard models. Its remote bulb sensor facilitates accurate placement, while its rugged build ensures long-term performance in demanding commercial environments. Overall, this model enhances operational efficiency with straightforward installation and maintenance, supporting consistent food safety compliance and optimized kitchen workflows.
