Zwilling 40508-585 40 Oz Cherry Ceramic Baking Dish with Handles
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- Impact-resistant ceramic withstands thermal shocks
- Supports oven, microwave, broiler, and dishwasher
- Approximately 9-15/16" x 6-3/4" x 2-1/4"H size
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The Zwilling 40508-585 Staub® Dish, classified as a ceramic baking dish within the commercial kitchen equipment sector, offers a reliable solution for foodservice applications requiring precise portion control and thermal stability. With a capacity of 1.25 quarts (40 ounces), this rectangular dish measures approximately 9-15/16" in length, 6-3/4" in width, and 2-1/4" in height overall. Constructed from ceramic material, it is designed for high-temperature performance up to 572°F and supports diverse cooking methods including oven, microwave, broiler, freezer, and dishwasher, making it suitable for institutional kitchens, catering operations, and restaurateurs managing moderate daily workflows.
This Staub® Dish delivers exceptional thermal shock resistance and durability through its ceramic construction, with handles integrated for secure transportation. Its compatibility with broilers and microwaves ensures seamless meal preparation and presentation, while dishwasher-safe design simplifies cleaning in busy foodservice environments. The dish’s rectangular shape optimizes space efficiency in both storage and oven placement, suitable for consistent daily use in medium-sized commercial kitchens, and supporting HACCP-compliant workflows.
This dish is ideal for institutions or restaurants requiring durable bakeware for portioned serving and reliable oven performance.
Typically composed of impact- and thermal shock-resistant ceramic, a commercial ceramic baking dish is used for baking, reheating, and serving food in professional kitchens. Designed to withstand high temperatures up to 572°F, the Zwilling 40508-585 Staub® Dish is installed in oven, microwave, or broiler environments, making it suitable for meal prep, presentation, and service in cafes, caterers, or institutional kitchens. Its size and impact resistance support features like HACCP compliance and ease of cleaning, optimal for daily workflows involving moderate use.
Built for steady daily use, this commercial ceramic dish supports efficient meal preparation in small to medium kitchens with moderate throughput. Its impact-resistant ceramic ensures durability, and easy cleaning promotes sanitation in fast-paced foodservice environments.
Constructed from impact- and thermal shock-resistant ceramic, this baking dish measures approximately 9 inches in length, 6 inches in width, and 2-1/4 inches in height, weighing 2 pounds. It is oven safe to 572°F, dishwasher safe, and supports a broad range of foodservice applications, including reheating and baking. The dish is certified for food safety and complies with HACCP standards, featuring ergonomic handles for easy handling. Its impact resistance and dishwasher-safe design facilitate routine cleaning and handling in busy commercial kitchens, while its size supports integration into standard oven racks and prep stations.
This model stands out through its impact- and thermal shock-resistant ceramic construction, supporting consistent performance in commercial bakeries and prepared meals. Its integrated handles and precise sizing optimize workflow efficiency, while certifications assure compliance with food safety standards. It provides a durable, multi-use solution that maintains high performance through repeated heating and cleaning cycles, suitable for restaurant and institutional kitchens managing moderate demands.
Product Description
Certifications
Certifications
Oven Safe
This product is safe for use in ovens and can withstand high cooking temperatures without damage.
